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These are really tasty. I had the pleasure of attending a

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Joined: Dec 9, 2005


Posted to Thread #4912 at 3:49 pm on Dec 13, 2006

book-signing for Dorie's newest baking book a few weeks ago (and the honor of baking an item for that event). Another baker had brought these rugelach which were oh-so yummy. In fact everything I've sampled from her book so far has been great.

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