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Meryl

I have a great recipe for Strawberry Charlotte Russe, which is made with ladyfingers

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Joined: Dec 19, 2005

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Posted to Thread #7096 at 1:19 am on Jul 1, 2007

(the sponge-type, split in half - can use store-bought), and has a creamy strawberry filling, firmer than a mousse, made with mashed strawberries, gelatin, whipped cream folded in, etc., with sliced strawberries inside and over the top. If you don't want to do a traditional type cake, this is fantastic and very pretty. Let me know if you want the recipe.


A balanced diet is equal parts of milk and dark chocolate.


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