Some cosmetic changes in preparation for larger site changes in the works.

Melissa Dallas

Rec:Cucumber Cooler (Cold soup)

Veteran Member
4251 posts
Joined: Jan 8, 2006


Posted to Thread #11120 at 8:03 pm on Jun 20, 2008

Peel cucumber and scoop out seeds & cut in a few large chunks. Put in blender and add buttermilk just to level of cucumbers. Put in the tops to a small scallion torn in pieces. Squeeze in half lemon. Add a few shakes of worcestershire, seasoned salt, pepper and about 1/2 to 1 tsp dried dillweed. Blend until smooth. Serve icy cold in a tall glass. Heavenly in hot weather.

Other messages in this thread: