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Melissa Dallas

Rec:Cucumber Cooler (Cold soup)

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4251 posts
Joined: Jan 8, 2006

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Posted to Thread #11120 at 8:03 pm on Jun 20, 2008

Peel cucumber and scoop out seeds & cut in a few large chunks. Put in blender and add buttermilk just to level of cucumbers. Put in the tops to a small scallion torn in pieces. Squeeze in half lemon. Add a few shakes of worcestershire, seasoned salt, pepper and about 1/2 to 1 tsp dried dillweed. Blend until smooth. Serve icy cold in a tall glass. Heavenly in hot weather.


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