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Marsha tbay

Chilled Peach Soup

Veteran Member
2408 posts
Joined: Feb 25, 2006


Posted to Thread #11120 at 9:06 pm on Jun 20, 2008

Chilled Peach Soup

from Dining by Design
Stylish Recipes * Savory Settings


1 quart frozen peaches, thawed
3/4 cup sour cream
3/4 cup pineapple juice
1 cup orange juice
1/4 cup lemon juice
1/4 cup dry sherry
Fresh mint sprigs


Drain the peaches, reserving 1/2 cup of the juice. Combine the peaches and sour cream in a blender jar. Process until blended. Add the reserved peach juice, the pineapple, orange, and lemon juices, and the sherry. Process until blended, and strain.

Chill in the refrigerator for at least 30 minutes. Ladle into individual soup bowls. Garnish each serving with several mint sprigs.


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