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Cathy Z, if you are around and dry...what kind of pork roast did your mom use in the

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Joined: Dec 10, 2005

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Posted to Thread #1201 at 8:07 pm on Mar 20, 2006

one with the sauerkraut?

I just got a huge hunk of shoulder on sale and have divided it into 3. And I have a jar of sauerkraut awaiting, so it looks like a day for this combination.

Thanks


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