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Other messages in this thread:

• 12395. Foods, Spices, Herbs - Which ones are on your hate list? I HATE cloves and ricotta cheese. I'm sure - Meryl - 9:47pm on 10/25/08 (139)
1. I LOATH CARROTS ~ THAT'S RIGHT, I'm no fan of Bugs Bunny's favorite snack ~ nothing more repulsive - dianncy1964 - 10:14pm on 10/25/08
1. Interesting - I love curry and I like carrots, but only raw or roasted. Have you tried them roasted? [NT] - Meryl - 10:18pm on 10/25/08
1. Yes and I hate hate hate them... I'd rather eat lima beans which are just the worst things ever [NT] - dianncy1964 - 10:20pm on 10/25/08
1. UGH - Lima Beans! Thanks for reminding me. I hate them. [NT] - Meryl - 10:32pm on 10/25/08
1. What's the deal with lima beans? Hubby hates them too. If I use the frozen mixed veggies.... - Sandi in Hawaii - 10:34pm on 10/25/08
1. Horrid horrid horrid. My husband likes them, but luckily, can live without them. I won't - Meryl - 10:40pm on 10/25/08
2. Lima Beans are EVIL ~ I think that says it all [NT] - dianncy1964 - 10:47pm on 10/25/08
1. Hahaha! Perfect description! [NT] - Meryl - 10:48pm on 10/25/08
1. Amen to that! [NT] - MarilynFL - 10:48pm on 10/25/08
2. I hate cooked cereal like oatmeal or farina--no rice pudding either [NT] - charlie - 10:20pm on 10/25/08
1. Ditto, ditto, ditto. [NT] - Meryl - 10:33pm on 10/25/08
1. I did too...until I realized it didn't have to taste like my mother's version. [NT] - MarilynFL - 10:48pm on 10/25/08
1. I use to hate pork chops growing up but... when I got older I love them and like you it was my - dianncy1964 - 11:01pm on 10/25/08
1. That is so funny about putting the piece of meat in your shoe! [NT] - Meryl - 11:07pm on 10/25/08
1. I thought so too, but since my mother didn't ~ I didn't sit for a week [NT] - dianncy1964 - 11:13pm on 10/25/08
3. Smelly things. Have you ever smelled harm ha (Chinese fermented shrimp paste)? eeew. - Sandi in Hawaii - 10:31pm on 10/25/08
1. Aw, c'mon, Sandi - give it another chance - it's time for your tastebuds to grow up. Hahahahahaha! [NT] - Meryl - 10:41pm on 10/25/08
1. hahahahahahahaha [NT] - dianncy1964 - 10:47pm on 10/25/08
2. Okay, obviously, you have NEVER smelled it. Rotting garbage!! :) [NT] - Sandi in Hawaii - 6:18am on 10/26/08
2. Trouble is, some things just aren't right without it. I have some in my - PatBastrop - 9:32pm on 10/26/08
4. Not a fan of anisette.. Try to like it, but just doesn't work for me... [NT] - barb_b - 10:39pm on 10/25/08
5. cream of wheat and canned peas - desertjean - 10:59pm on 10/25/08
1. Oh - gross. I was forced to eat canned vegetables when I was a kid. I always gagged. [NT] - Meryl - 11:05pm on 10/25/08
1. Us too, my sister hated the canned peas, I remember long after dinner she would be sitting there - dianncy1964 - 11:16pm on 10/25/08
6. Cilantro, that's is Cilantro!! [NT] - aajay - 11:11pm on 10/25/08
1. PS. should be "That's it, Cilantro" [NT] - aajay - 11:12pm on 10/25/08
7. Only one: grape leaves. Can't gag 'em down. I love everything else in the world. [NT] - Joe - 11:17pm on 10/25/08
1. Now that's interesting. Is it the texture, the taste or both? [NT] - Meryl - 1:01am on 10/26/08
1. Both! But I love liver, limas, cilantro, beets, brussels sprouts, tongue, and canned peas. [NT] - Joe - 1:05am on 10/26/08
1. What can I say, Joe, you have very eclectic taste! But I just can't picture you eating canned peas! [NT] - Meryl - 1:19am on 10/26/08
1. I prefer canned to frozen, and I buy them in bulk at Costco. [NT] - Joe - 3:39am on 10/26/08
1. The only canned I ever had was when I was a kid - they forced me to eat S&W. The stuff was mushy - Meryl - 4:10am on 10/26/08
1. I just checked my pantry and the Costco brand is......S&W. Maybe our mothers felt obliged to "cook" - Joe - 6:07am on 10/26/08
1. Yeah, my mother overcooked everything! Ya know, I never cook frozen peas - otherwise, - Meryl - 7:05am on 10/26/08
1. Don't re-traumatize yourself on my account, Meryl. (But if you do, try Le Seur). [NT] - Joe - 5:20pm on 10/26/08
2. Have you tried canned asparagus, Joe? Soft, mush, nasty things. [NT] - Michael in Sarasota - 4:32pm on 10/26/08
1. You got me there, Michael. Canned asparagus is vile. [NT] - Joe - 5:17pm on 10/26/08
1. There's a street fair going on outside the shop today and I just had a taste of Korean Kimchi. YUCK! [NT] - Joe - 8:35pm on 10/26/08
1. What??!?! Love kimchi! Gotta try it inside a tuna sandwich or on a burger!! YUM! [NT] - Sandi in Hawaii - 6:29am on 10/27/08
1. Maybe I could learn to like it in context, but I was grossed out be the mouthful I had... - Joe - 2:36pm on 10/27/08
2. Sandi, do you have a recipe for kimchi? I have always wanted to make it. - Dawn_MO - 11:17pm on 10/27/08
2. I agree -- mushy and nasty. [NT] - PatBastrop - 9:33pm on 10/26/08
3. What about canned spinach! I couldn't believe that raw fresh spinach was even the same vegetable. [NT] - Dawn_MO - 9:48pm on 10/26/08
1. I'm happy to say I've never tasted canned spinach. I'm scared of it after all the Popeye cartoons - Joe - 9:53pm on 10/26/08
8. Don't judge me...Brussels Sprouts..uck..black licorice..cream of anything.. [NT] - CactusSue - 11:24pm on 10/25/08
1. I only like brussels sprouts roasted. Cut in half, mixed with extra virgin olive oil, salt, pepper, - Meryl - 11:54pm on 10/25/08
9. I hate Cilantro. For the record LIMA BEANS are delicious cooked in evaporated milk :) No Licorice. [NT] - Marsha tbay - 11:33pm on 10/25/08
1. I'm just the opposite - love cilantro, hate lima beans, and I like licorice! [NT] - Meryl - 11:49pm on 10/25/08
1. love cilantro, hate lima beans, hate licorice, hate the smell of cumin, love the taste. [NT] - MarilynFL - 12:03am on 10/26/08
1. I just can't imagine salsa without cilantro, let alone tons of other dishes. [NT] - Meryl - 12:52am on 10/26/08
2. I guess I'm the outcast, I really can't think of anything I hate... - KarenNoCA - 12:08am on 10/26/08
1. Oh yeah??? Have you ever eaten tongue??? Shudder. [NT] - Meryl - 12:53am on 10/26/08
1. I tell you honestly my stepmother was a terrible cook and the ONLY meal I remember of hers is tongue - Marsha tbay - 1:06am on 10/26/08
2. Meryl, I ate tongue once on a date (years ago) and I thought it was bologna... - KarenNoCA - 11:50pm on 10/26/08
1. Tongue tacos?? Never heard of them! Blech! [NT] - Meryl - 11:53pm on 10/26/08
1. A Mexican friend brought us "taco de lengua" without telling us what it was. They were delicious! - Joe - 1:36am on 10/27/08
2. now that's just ASKING for a sassy comeback, but I'll hold my tongue.... uh... you know what I mean. [NT] - cheezz - 4:37am on 10/27/08
10. Liver, UGH! DISGUSTING! Brussel sprouts, and beets!! Nasty! Oysters. - PatBastrop - 12:47am on 10/26/08
1. I'm with you on the liver - had it once - that was enough! [NT] - Meryl - 12:51am on 10/26/08
2. Love liver - I have a great appetizer recipe for Asian chicken livers by Jacques Pepin. [NT] - Elenor - 1:09am on 10/26/08
1. Elenor would you post it please? I love chicken livers. [NT] - Pat-NoCal - 3:27pm on 10/26/08
3. Liver is gross ~ but strangely I love liverwurst~ Pate is an extreme yuk [NT] - dianncy1964 - 2:19am on 10/26/08
11. veal, anisette, black licorice, oysters, snails, lobster, stinky cheese, star fruit, ethiopian bread [NT] - cheezz - 1:12am on 10/26/08
1. Ethiopian Bread? Now that's a new one - I've never tried it. What's it like? I'm with you on - Meryl - 1:17am on 10/26/08
1. Ethiopian bread... imagine chewing on an old kitchen sponge that hasn't been disinfected in awhile - cheezz - 9:50pm on 10/26/08
1. Oh horrors! [NT] - Meryl - 11:58pm on 10/26/08
2. I loathe ethiopian bread - like eating skin. (not that I've ever eaten skin!) yuuukkk [NT] - PatBastrop - 2:03am on 10/26/08
1. Ooooh...that does it for me. I'd always wanted to go in to Adams Morgan - AnnVA - 8:57pm on 10/26/08
1. Funny, that is where I had my one and only experience with ethiopian cuisine! [NT] - PatBastrop - 9:29pm on 10/26/08
2. oh, but the food is really good! Just push the bread away :) [NT] - cheezz - 9:51pm on 10/26/08
1. Yes, but isn't the inja or whatever it's called, supposed to be your - AnnVA - 4:37pm on 10/27/08
1. you're right... it is your 'utensil' but in the U.S. they do provide forks... thank goodness! [NT] - cheezz - 3:08am on 10/28/08
12. Hate, hate black ripe olives. Dont mind pimento stuffed green ones. [NT] - Elenor - 1:13am on 10/26/08
1. Ooh, I love black olives, especially Kalamata! [NT] - Meryl - 1:14am on 10/26/08
1. I'm with Elenor, but Kalamata and Greek olives are definitely different from yuckie black olives [NT] - cheezz - 9:52pm on 10/26/08
1. Tell me - what kind of olives are "yuckie black olives?" Is that a new type? hahahaha [NT] - Meryl - 11:55pm on 10/26/08
1. all of them.... yuck!!!! :) [NT] - cheezz - 4:35am on 10/27/08
1. But but but, you just said "Kalamata and Greek Olives are different," & they're definitely black! So - Meryl - 6:01am on 10/27/08
1. no... I mean all of the black olives... kalamata and greek aren't black... they are purplish! [NT] - cheezz - 3:09am on 10/28/08
1. Oh, okay - I get you now. I never really thought of them as purplish, but you're right. And I have - Meryl - 4:06am on 10/28/08
1. Yes, we can post 30 replies, and 30 replies to each reply, and thirty to each of those, but once we - Joe - 2:33pm on 10/28/08
1. Oops, this was to answer DawnNYS below at 29. My mistake, can't blame the software. [NT] - Joe - 2:34pm on 10/28/08
1. Oh! I didn't know that. So that's why sometimes they seem to be listed under a different post. Thx! [NT] - DawnNYS - 3:58am on 10/29/08
2. Meryl, you're killing me, I love your use of the word "yuckie" haha [NT] - dianncy1964 - 6:11pm on 10/27/08
1. Actually, cheezz gets the credit on that one. :) [NT] - Meryl - 7:35pm on 10/27/08
1. I could probably do a whole "yuckie" thread.... don't tempt me! [NT] - cheezz - 3:09am on 10/28/08
1. C'mon ~ do it ! Meryl would love a yuckie thread ~ sponspored by the spice CLOVES that she hates [NT] - dianncy1964 - 6:09am on 10/28/08
13. I hate, really hate, the taste of charbroiled beef. - DawnNYS - 1:18am on 10/26/08
1. Ice cream? No, no, no, say it isn [NT] - Meryl - 1:22am on 10/26/08
1. (Fingers slipped). Please say it isn't so! Even decadent, creamy dark chocolate ice cream???? [NT] - Meryl - 1:24am on 10/26/08
1. Say it ain't so, Dawn! I'm hoping it's the combination of bananas and ice cream that you mean, - Joe - 3:43am on 10/26/08
1. Eeeww, ice cream topped with bananas... not that I HATE it, just that I could - DawnNYS - 2:46pm on 10/26/08
1. 'Thought of more: fish skins, liver (never had it, but the thought), Survivor foods - DawnNYS - 2:48pm on 10/26/08
2. Dawn, I'm with you. No ice cream, cilantro or lima beans here. Whole chunks of liver are out too. [NT] - Janet in NC - 2:17am on 10/26/08
3. I should be so lucky--if I could only give up ice cream, I'd easily lose a thousand pounds! [NT] - wigs - 6:27pm on 10/31/08
1. I'm with you sister~ DO I HEAR AN AMEN? C' MON,.. DO I HEAR AN AMEN? Amen !!!! [NT] - dianncy1964 - 6:35pm on 10/31/08
2. Amen. Get thee behind me, Haagen-Dazs. [NT] - ErininNY - 2:39pm on 11/02/08
14. I have to say I can't stand the smell or the taste of Salmon either [NT] - dianncy1964 - 2:19am on 10/26/08
1. I like salmon a lot, but it also depends on what type it is, and how it's prepared. [NT] - Meryl - 2:24am on 10/26/08
2. Whenever I buy salmon I make sure it's farm raised (milder taste) and - AnnVA - 5:39pm on 10/27/08
1. REC: Northwest Sugar-Cured Salmon -- this is my favorite way to cook it [LINK] - cheezz - 3:11am on 10/28/08
15. Yellow mustard, store-bought mayo, yogurt, liver, anything in aspic [NT] - CathyZ from Kauai - 3:17am on 10/26/08
1. Oh yeah, aspic! I never could get past the looks, and knew I would hate it. Yuk! [NT] - Meryl - 4:13am on 10/26/08
16. Gotta agree on the black licorice stuff- yuk! Does ANYONE like it??? [NT] - Sandi in Hawaii - 6:22am on 10/26/08
1. Oops, I see Meryl does. Meryl, I think the only thing we agree on is cilantro and CHOCOLATE!!! [NT] - Sandi in Hawaii - 6:27am on 10/26/08
2. I love it! Good 'n' Plenties were my favorites, and Black Crows - does anyone remember those? - DawnNYS - 2:58pm on 10/26/08
1. Good and Plentys and black jelly beans, yum! [NT] - Dawn_MO - 6:21pm on 10/26/08
2. Yes~ Choo-Choo Charlie on the good and plenty's ~ Still buy and eat them and CIRCUS PEANUTS too :) [NT] - dianncy1964 - 8:46pm on 10/26/08
3. Love it? I'd marry it if possible ~ I kill for the black jelly beans ~ love licorice [NT] - dianncy1964 - 8:51pm on 10/26/08
17. Can't stand black-eyed peas, don't like cooked salmon... - judy-mass - 12:43pm on 10/26/08
1. I love every legume that there is except for black-eyed peas...cannot stand them, [NT] - Dawn_MO - 9:51pm on 10/26/08
2. agree with you on the catfish but I LOVE black eyed peas... especially with cornbread! [NT] - cheezz - 9:54pm on 10/26/08
18. I think we may have devised a new diet plan, customized to your own personal DISLIKES! - MarilynFL - 12:46pm on 10/26/08
19. The smell of curry makes my knees weak... chestnuts and hazelnuts..ick. [NT] - CactusSue - 1:26pm on 10/26/08
20. Snails, overly fishy tasting/smelling things, undercooked poultry, octopus, offal, jellyfish, ... - Michael in Phoenix - 3:17pm on 10/26/08
1. Michael, does this mean you've tried snails since we last spoke? [NT] - Joe - 5:27pm on 10/26/08
1. Hah! You caught me! I put it at the top of the list, and I've never even tried it. - Michael in Phoenix - 12:06am on 10/27/08
2. why is it that swiss cheese has the holes while it's limburger needs the ventilation? - rvb - 6:44pm on 10/26/08
1. Swiss cheese is delicious and to prevent us from having too much of a good thing? haha ~ Limburger - dianncy1964 - 8:49pm on 10/26/08
2. now David Frost definitely knew what he was talking about! [NT] - cheezz - 9:55pm on 10/26/08
21. Tongue.......just don't like the texture, and heavily creamed soups make me gag. [NT] - Sylvia - 4:22pm on 10/26/08
1. Tongue is awful, not much to talk about (hahaha) What is so wrong with me these days? Pun's are fun [NT] - dianncy1964 - 8:50pm on 10/26/08
22. Pickled eggs, pickled pigs feet, family members love this. Blood Sausage, - GailNJ - 5:36pm on 10/26/08
1. I love eggs that have been pickled in sweet beet juice... the southern blood in my I guess. [NT] - cheezz - 9:56pm on 10/26/08
1. Gross! [NT] - Meryl - 11:56pm on 10/26/08
1. don't knock it 'til you try it... then we'll get you to taste watermelon pickles *g* [NT] - cheezz - 4:36am on 10/27/08
2. Me too, especially when the white is died purple from the beet juice! [NT] - Sarah in Charleston - 12:34pm on 10/27/08
1. SEE SEE... I'm not crazy! [NT] - cheezz - 3:12am on 10/28/08
1. That, my dear, is strictly a matter of opinion. LOL [NT] - Meryl - 4:12am on 10/28/08
1. so says my therapist.... [NT] - cheezz - 10:52pm on 10/28/08
23. Bananas, aspic, meringue, runny egg whites, and mealy apples. Yuck! [NT] - Dawn_MO - 9:39pm on 10/26/08
24. Top of my list would be liver; also do not care much for eggplant. [NT] - BobbiJoAZ - 10:00pm on 10/26/08
25. Hope you all caught Iron Chef tonight, Battle Offal, a bit strange, some looked wonderful and some?? [NT] - Nan - 5:19am on 10/27/08
26. Goat cheese, lamb, oatmeal/cooked cereals, raw oysters. [NT] - Pat-NoCal - 2:55pm on 10/27/08
27. Cauliflower. Liver. Meatloaf. Cilantro. Ethiopian bread <shudder>. [NT] - Amanda_Pennsylvania - 4:31pm on 10/27/08
28. curry,olives(all),cider vinegar,goat cheese,lamb. these make me run for the hills. a fun thread [LINK] - AngAk - 7:50pm on 10/27/08
29. Anything with fish stock, and cumin. I love tongue, though. [NT] - Lana in FL - 3:27am on 10/28/08
1. This is such a fun thread. Now, it's time to INDENT, before the software goes crazy at 30 replies. [NT] - Joe - 4:42am on 10/28/08
1. Does that make a difference? [NT] - DawnNYS - 12:16pm on 10/28/08