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Too late for yr b-day dinner, but maybe for another time; what about an Herbed Goat Cheese Tart?==>

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Joined: Mar 10, 2006


Posted to Thread #12377 at 3:37 pm on Oct 30, 2008

I've made this recipe several times using the suggested herb mixture of fresh thyme, rosemary and lavender. It is delicious and can be eaten w/ fingers from a napkin -or- to seated guests as a plated first course requiring utensils.

Pastry Dough recipe =


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