Finerkitchens.com Recipe Swap & Recipes :

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Finerkitchens.com Recipe Swap

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30670. Phase 1 completed [LINK] - pmassell_93 - 8:04pm on 12/19/18 (1)

30806. Richard, your post at the top reminded me of this. Green Herb Rice (Sabzi Polow) Persian Style - Marg CDN2 - 5:45am on 03/10/19 (31)

and of course, now you are not at the top. But this works so beautifully with a Moroccan meal. Yikes [NT] - Marg CDN2 - 5:46am on 03/10/19
Marg that has my name all over it... - Richard in Cincy - 2:54pm on 03/10/19

Richard's Green Herb Indian Chicken - Richard in Cincy - 3:09pm on 03/10/19

Printed! This looks amazing! Thank you for sharing ;) [NT] - colleenmomof2 - 1:10pm on 03/11/19

I'll check on my other favourites to see what is worth sharing. I too, love this ethnic group. [NT] - Marg CDN2 - 6:29pm on 03/10/19

Please post favorites! I agree with Richard - colleenmomof2 - 1:09pm on 03/11/19

Can't wait to try this! [NT] - colleenmomof2 - 1:11pm on 03/11/19
OK. This is not light but ooooooooh so delicious. Chicken B'Stilla - Marg CDN2 - 6:52pm on 03/11/19

I second that!!! Amazing recipe. I absolutely love this. [NT] - Richard in Cincy - 5:57pm on 03/12/19
I posted this in 2006 as Chicken Pastilla. Just so I do not confuse. I don't know the roots of the - Marg CDN2 - 8:20pm on 03/12/19

Interesting... - Richard in Cincy - 9:37pm on 03/12/19

Onions Stuffed with Lamb and Apricots - Marg CDN2 - 6:54pm on 03/11/19

Will definitely be trying this. I'm sure it will go great with the Green Herb Rice - Richard in Cincy - 5:59pm on 03/12/19

And now for dessert. This is a recipe that I posted years ago as well and which I adapted using masc [LINK] - Marg CDN2 - 9:12pm on 03/12/19
By the way, a comment on cumin. I know I have said this before. But Mediterranean cumin has, - Marg CDN2 - 9:15pm on 03/12/19
While we're at it, some of my favs from around the Mediterranean [NT] - Richard in Cincy - 9:55pm on 03/12/19

Shepherds Salad (Turkish Salad) - Richard in Cincy - 9:59pm on 03/12/19
Turkish Potato Casserole (Patates bastisi) - Richard in Cincy - 10:08pm on 03/12/19
Egyptian Semolina Cake with Syrup (Basbusa) - Richard in Cincy - 10:28pm on 03/12/19
Egyptian Double Chocolate Baklava (Ba'lawa bil Chokolata) - Richard in Cincy - 10:39pm on 03/12/19
Koshary--Lentils, Rice, Garbanzos, and Pasta with Spicy Tomato Sauce and Fried Onions [LINK] - Richard in Cincy - 10:44pm on 03/12/19

Going to try this soon. What are Beluga Lentils? [NT] - CathyZKauai - 11:25pm on 03/17/19

Egyptian Chicken & Spinach Matzo Pie with Hot Sauce (Mayeena) - Richard in Cincy - 11:02pm on 03/12/19
Candied Pumpkin Custard [NT] [LINK] - Richard in Cincy - 11:12pm on 03/12/19
Eggplants with Garlic Dressing [NT] [LINK] - Richard in Cincy - 11:15pm on 03/12/19
Egyptian Spice-Infused Lamb Shanks [NT] [LINK] - Richard in Cincy - 11:16pm on 03/12/19
Pickled Vegetables (Torshi) [NT] [LINK] - Richard in Cincy - 11:17pm on 03/12/19
Orange-Avocado Salad [NT] [LINK] - Richard in Cincy - 11:18pm on 03/12/19
Egyptian Dinner Party Menu and Recipes [NT] [LINK] - Richard in Cincy - 11:19pm on 03/12/19
AAAAHHH. I need a dinner party. And a bigger kitchen. Thanks R. I'm going to do some [NT] - Marg CDN2 - 1:47am on 03/13/19

A treasure trove! Thank you's to Richard and Marg ;) - colleenmomof2 - 2:47pm on 03/18/19

30807. Resurrecting the "Jumping up and Down" Recipe Thread--a really fun one [NT] [LINK] - Richard in Cincy - 11:14pm on 03/12/19 (2)

Southern Kitchen�s Cinnamon Rolls - Melissa Dallas - 11:29pm on 03/12/19

This sounds perfect for company and holiday breakfasts [NT] - Richard in Cincy - 2:08am on 03/13/19

30808. ISO recipes for girls' weekend away - Amanda_Pennsylvania - 12:52pm on 03/13/19 (6)

For breakfast an overnight bread pudding with blueberries, possibly making the bread - Charley - 2:14pm on 03/13/19
What about an osso bucco with risotto? [NT] - Marg CDN2 - 3:46pm on 03/13/19
SLOW-ROASTED LAMB SHOULDER WITH PANCETTA - Marg CDN2 - 3:49pm on 03/13/19
Thanks all sound so good! Thanks much. [NT] - Amanda_Pennsylvania - 7:10pm on 03/14/19
Layered Salad - Carol's version [LINK] - colleenmomof2 - 2:36pm on 03/18/19

Layered Salad - Jeff's lower fat version [LINK] - colleenmomof2 - 2:40pm on 03/18/19

30809. Does anyone have a 4.5 Qt Kitchen Aid FLEX Edge beater? I need a visual comparison. [LINK] - MarilynFL - 1:57pm on 03/13/19 (6)

I have one that I bought a bunch of years ago - judy-mass - 2:40pm on 03/13/19
Mine has a Number 9, Number Nine, Number 9. Must be a smaller machine. - Marg CDN2 - 2:49pm on 03/13/19
I don't get it. Why do you care if they both work. Now you have two. [NT] - Janet in NC - 4:02pm on 03/13/19

Amazon seemed to imply in their email that it as it was a copy it may be defective and should be - MarilynFL - 1:05am on 03/14/19

like the Cuisinart blade attachment that apparently spewed bits that could be ingested. - Marg CDN2 - 4:58am on 03/14/19
Have you tried contacting KitchenAid to ask for their input? [NT] - judy-mass - 11:53am on 03/14/19

Never even occurred to me. Thanks, Judy. [NT] - MarilynFL - 2:35pm on 03/15/19

30810. I have Charlie's recipe for Corned Beef and Cabbage by Cooks Country - KarenNoCA - 3:22pm on 03/13/19 (4)

My FIL first taught me to make corned beef and cabbage, and he always uses a crock pot. [NT] - Michael in Phoenix - 3:36pm on 03/13/19
I'm an idiot, but you all knew that. I read "crock pot" but my mind saw "pressure cooker"! - Michael in Phoenix - 3:37pm on 03/13/19
I think it shrinks less done in the oven. I agree, it's the best [NT] - Janet in NC - 4:05pm on 03/13/19

OK, thanks, I wondered about that. [NT] - KarenNoCA - 4:27pm on 03/13/19

30811. The Humble Book Bundle - Eat like a Geek is available [LINK] - Lana in FL - 9:57pm on 03/13/19 (0)

30812. Rosette "Thank You" Cake to my new neighbor! [IMAGE] - deb-in-MI - 9:48am on 03/14/19 (6)

Very pretty! THEY are lucky. . . - mistral - 5:14pm on 03/14/19
Deb, Your cake is so lovely......I am sure your neighbor will be thrilled. [NT] - GayR - 11:03pm on 03/14/19
Lucky her! And you! My new neighbors greeted me with *You need to get a gun. And a dog.* [NT] - MarilynFL - 2:34pm on 03/15/19
WOW! That cake is superb, Deb....absolutely gorgeous! [NT] - wigs - 4:34pm on 03/18/19
Oh wow, superb piping!!! It's so pretty, I've always wanted (to eat) one. [NT] - Heather_in_SF - 4:34pm on 03/19/19
Thank you so much! My kitchen could've been declared a National Disaster while making it:) [NT] - deb-in-MI - 12:03pm on 03/20/19

30813. RECL Creamy Pesto Shrimp [LINK] - deb-in-MI - 9:50am on 03/14/19 (2)

Were there ever three more beautiful words put together in a sentence. [NT] - MarilynFL - 2:37pm on 03/15/19

LOL! [NT] - deb-in-MI - 5:27pm on 03/15/19

30814. This just caught my attention - Dutch Easter Bread (Paasstol) [NT] [LINK] - GayR - 5:52pm on 03/14/19 (2)

There are a lot of fun recipes on that site! Thanks Gay [NT] - judy-mass - 9:31pm on 03/14/19

Very welcome, Judy..... [NT] - GayR - 10:46pm on 03/14/19

30815. I made lemon curd last night and apparently forgot to put it in the fridge � should I toss - MariaDNoCA - 9:57pm on 03/14/19 (2)

Sigh, never mind I made more. Off to a good start today! [NT] - MariaDNoCA - 10:33pm on 03/14/19
If it was just for you, I would have kept it (high sugar content) but for public I think - Charley - 12:16pm on 03/15/19

30816. Suggestions/Recipes - Have 2 pounds of sliced almonds I must use up...any recipes [NT] - GayR - 10:19pm on 03/14/19 (21)

Why must you use them up? - judy-mass - 10:49pm on 03/14/19

Expiring soon and not convenient to freeze them at this time..... [NT] - GayR - 11:02pm on 03/14/19

How about making a Romesco sauce? [NT] - judy-mass - 11:56pm on 03/14/19

judy, actually looking for sweet recipes not savory..... should have specified that.....thanks [NT] - GayR - 12:19am on 03/15/19

Dorie Greenspan�s Almond Cracle Cookies [LINK] - Melissa Dallas - 1:52am on 03/15/19
Toffee candy uses up a lot of almonds, chopped and sliced. [NT] - MarilynFL - 2:32pm on 03/15/19

CRACKer Toffee [LINK] - colleenmomof2 - 2:30pm on 03/18/19
Richard's Salty Cracker Toffee Bark [NT] [LINK] - colleenmomof2 - 2:31pm on 03/18/19

I'm still dreaming about this and fighting the urge to make another batch.. Winter diet... - Richard in Cincy - 4:01pm on 03/24/19

OrigCyn's Red Raspberry Almond and Chocolate Passion Cake uses 1-1/2 cups (not T&T) [LINK] - Pat-NoCal - 2:52pm on 03/15/19
cheezz's Best Peach Crumble [LINK] - Pat-NoCal - 2:53pm on 03/15/19
Would you consider something sweet and savory like this Raspberry Brie en Croute - Pat-NoCal - 3:01pm on 03/15/19
Cyn/UpstateNY's Energy Bars [LINK] - Pat-NoCal - 3:03pm on 03/15/19
Lots of biscotti recipes call for almonds...like Charlie's Sweet Almond "Biscotti" [LINK] - Pat-NoCal - 3:07pm on 03/15/19
Lots of good ideas. You might extend them a bit if you can vac seal them. [NT] - Charley - 3:15pm on 03/15/19

Thank you Judy, Melissa, Marilyn, and Pat so many great recipes....appreciate them all [NT] - GayR - 3:22pm on 03/15/19

You're welcome, Gay. And don't forget that you can grind them to make almond meal or almond flour, - Pat-NoCal - 10:32pm on 03/15/19

How about making almond paste? Luisa_Calif posted this REC. See link. [NT] [LINK] - wigs - 7:22pm on 03/15/19
Did anyone else feel the earth shift on its axis when GayR asked US for recipes? [NT] - MarilynFL - 1:05pm on 03/17/19

YUP!!!!! :-) [NT] - Pat-NoCal - 1:38am on 03/18/19

Marzipan! [NT] - Richard in Cincy - 4:01pm on 03/24/19

30817. Marilyn, in post #30718 you mentioned missing Sandi in Hawaii--why has she disappeared from the Swap [NT] - wigs - 6:30pm on 03/15/19 (5)

No idea, wigs. Just know I miss her input. [NT] - MarilynFL - 7:37pm on 03/15/19

Me too. [NT] - CathyZKauai - 4:42pm on 03/16/19
OMGoodness, yes! 1 of my favorite coffeecakes is Sandi's Blueberry Pecan Sour Cream Coffee Cake! I - wigs - 4:20pm on 03/18/19

Yes, and I miss Susan in Kentfield too... [NT] - Heather_in_SF - 4:35pm on 03/19/19

Yep, and DawnNYS and DawnMO and GeorgiaRose and Joe and Orchid {sigh} - MarilynFL - 12:49am on 03/20/19

30818. How could leftovers be so good? - CathyZKauai - 10:26pm on 03/16/19 (22)

That sounds amazing. I love oven roasted veg and yes, the Briami is the tops. [NT] - Richard in Cincy - 2:52am on 03/17/19

Speaking of roasted veg, have you tried the Kung Pao Brussels Sprouts yet? OMG! [NT] - Richard in Cincy - 2:53am on 03/17/19

Not yet but I will [NT] - CathyZKauai - 5:19pm on 03/17/19

I always add some red bell pepper and eggplant also. [NT] - Charley - 11:55am on 03/17/19

Me, too. Sometimes capers and Kalamata olives, when I have them [NT] - colleenmomof2 - 2:18pm on 03/18/19

Why can't I cut this recipe down and still have it turn out perfect? I've made Evelyn's full - MarilynFL - 12:57pm on 03/17/19

let me know if you figure it out. I'm in the same boat. I have never made it because I was worried - Janet in NC - 1:30pm on 03/17/19
I read comments from Evelyn regarding the veg, Marilyn - CathyZKauai - 5:18pm on 03/17/19

Cathy, I will make these changes next time! Thank-you! - colleenmomof2 - 2:24pm on 03/18/19

yes, thanks Cathy. I'll give this a try because it's too good of a recipe to lose. [NT] - MarilynFL - 2:40pm on 03/18/19

Size of pan? I don't really follow the recipe exactly--just the "idea" and it is - Charley - 11:28am on 03/18/19

Is this the chicken recipe you used? [NT] [LINK] - Curious1 - 2:15pm on 03/17/19

Yes that is it. [NT] - CathyZKauai - 5:07pm on 03/17/19

Happy you mentioned it, recipe was in my collection and I made it last night, very good. [NT] - Curious1 - 6:24pm on 03/18/19

That sounds amazing, Cathy. I'd eat that, for certain! Evelyn's Briami made its way.... - Michael in Phoenix - 4:02pm on 03/17/19

Speaking of Evelyn, have you tried her Youvarlakia Avgolemono? - CathyZKauai - 5:26pm on 03/17/19

I have not tried this one. It looks delicious! Greek Albondigas! [NT] - Michael in Phoenix - 10:51pm on 03/17/19

LOL [NT] - CathyZKauai - 11:22pm on 03/17/19

Just made Serious Eats/Boston's Avgolemono - loved it - [LINK] - colleenmomof2 - 11:48am on 05/13/19

Still wonder how much lemon juice is in 1 or 3 lemons? Wish - colleenmomof2 - 12:00pm on 05/13/19

Here is her Briami recipe which I have made many times, The veggies are cut down [LINK] - KarenNoCA - 6:10pm on 03/17/19
That is such a great dish, and what a good idea to use garbanzos! [NT] - Heather_in_SF - 4:12pm on 03/19/19

30819. What a fortune cookie fortune SHOULD predict if it was any good: he who microwaves refried beans... - MarilynFL - 12:33pm on 03/18/19 (5)

Have had this happen, too, even when covered :( - colleenmomof2 - 2:15pm on 03/18/19

I have a silicone splatter cover that I love [LINK] - judy-mass - 8:37pm on 03/18/19

:-) Yes, I do have one of these, Judy! Hmmmm? I think I know where it is - colleenmomof2 - 1:23pm on 03/19/19
I have a silicon pot lid that I use for microwaving, very handy [NT] - Heather_in_SF - 4:08pm on 03/19/19

Hahha, and a lesson learned once and forever!! [NT] - Heather_in_SF - 4:09pm on 03/19/19

30820. judy-mass, thank you for suggesting I contact KA about my flex blade doppelganger. They were - MarilynFL - 1:25pm on 03/18/19 (1)

You are welcome Marilyn. I'm glad to hear it's all resolved. [NT] - judy-mass - 4:08pm on 03/18/19

30821. Hey Maria? How did the St. Pat's Auction go? - colleenmomof2 - 2:13pm on 03/18/19 (8)

Can�t figure out how to upload a photo. Haven�t talked to neighbors yet... - MariaDNoCA - 10:51pm on 03/18/19
My neighbor just text me and said mine was the second to highest bid, [LINK] - MariaDNoCA - 3:58am on 03/19/19

Outstanding news! Congratulations! - colleenmomof2 - 1:20pm on 03/19/19
Congrats to you!! [NT] - deb-in-MI - 12:02pm on 03/20/19
Just gorgeous, Maria. [NT] - MarilynFL - 11:35pm on 03/20/19
Oh nice, the elderflower sounds wonderful with the champagne! [NT] - Heather_in_SF - 9:00pm on 03/22/19

Very, very nice! Good for you (and them) Maria!!!! [NT] - Michael in Phoenix - 3:00pm on 03/20/19

That is awesome. Is that entire presentation what you created? It is a show stopper, for sure! [NT] - KarenNoCA - 1:13pm on 03/21/19

30822. GayR & Lana -Post #30766 Hot Cross Bun Recipe & Yeast Amount - Melissa Dallas - 11:28pm on 03/18/19 (4)

Thank you so much Melissa...... [NT] - GayR - 3:07am on 03/19/19

Here is the video ...... must try this for sure now...... [NT] [LINK] - GayR - 3:15am on 03/19/19

Thank you so much for checking, Melissa! - Lana in FL - 4:55pm on 03/20/19

I�m making it sometime soon! [NT] - Melissa Dallas - 2:02am on 03/21/19

30823. Butterball Ground Turkey recall [NT] [LINK] - MarilynFL - 10:45am on 03/19/19 (0)

30824. My son's second wedding cake, for two of his friends a week or so ago. [NT] [IMAGE] - Michael in Phoenix - 3:05pm on 03/20/19 (8)

He's learning how multi-layers can "bulge" if there's too much frosting/filling... - Michael in Phoenix - 3:07pm on 03/20/19

Bravo for him! [NT] - deb-in-MI - 10:11pm on 03/20/19
If he is using a filling, share to pipe an icing dam around the layer edge before filling. [NT] - MariaDNoCA - 4:45am on 03/21/19

I love the textured look to the frosting. My house has lots of white, in the furniture, and carpet - KarenNoCA - 3:18pm on 03/20/19

It's funny you mentioned that, Karen. The bride and groom wanted the texture to... - Michael in Phoenix - 3:29pm on 03/20/19

Lovely!!! [NT] - MariaDNoCA - 4:42am on 03/21/19
He's got a secondary career ready, if not a first. Well done, son. [NT] - MarilynFL - 12:57pm on 03/21/19

Exactly what I was thinking! [NT] - CynUpstateNY - 12:40pm on 03/22/19

30825. Does anyone have a recipe for those chocolate cookies that you make into a ball and roll in sugar? - Janet in NC - 5:07pm on 03/20/19 (6)

Are they rum balls? - Charley - 7:20pm on 03/20/19
no, not rum balls. just plain choc cookies that come out flat [NT] - Janet in NC - 7:31pm on 03/20/19
I immediately thought crinkle cookies. Will keep looking. [NT] - MarilynFL - 7:49pm on 03/20/19

Could it be Chocolate World Peace (Dori's) rolled in sugar rather than sliced? [NT] - MarilynFL - 9:55pm on 03/20/19

Here's one that we like. - rhoward2va - 8:36pm on 03/20/19

thanks, I'll give it a try this weekend [NT] - Janet in NC - 12:02pm on 03/21/19

30826. REC: Japanese Milk Bread (with Tangzhong) [LINK] - deb-in-MI - 10:02am on 03/21/19 (0)

30827. REC: Fig, Walnut, Goat Cheese & Thyme Scones [LINK] - deb-in-MI - 10:07am on 03/21/19 (1)

These look wonderful, I need to get some fresh thyme! - Heather_in_SF - 8:57pm on 03/22/19

30828. Penzeys is getting annoying... - KarenNoCA - 1:10pm on 03/21/19 (3)

I agree completely. - JudyW - 3:40pm on 03/21/19
you can send to me! I missed Pi(pie) day! [NT] - daricem - 6:29pm on 03/21/19
I like their owner's stance politically, and a private company can do what they want - Heather_in_SF - 8:53pm on 03/22/19

30829. Okay...so now canola oil is BAD for you? So says Scientific Reports. [LINK] - MarilynFL - 2:26pm on 03/22/19 (8)

I stopped buying Canola oil many years ago this is nothing new. I cannot recall the exact reason - KarenNoCA - 3:28pm on 03/22/19

This is an interesting article [NT] [LINK] - KarenNoCA - 3:34pm on 03/22/19

HOw much canola oil would one person eat? Scientists are now not even sure that - Charley - 3:48pm on 03/22/19
I stay away from it cuz of its fishy flavour. So, memory in tact, as far as I can recall. ar a [NT] - Marg CDN2 - 4:21pm on 03/22/19

That fishy smell turns me off. It's fine when it's not heated, like in a salad if you need a plain - Heather_in_SF - 8:48pm on 03/22/19

When I was a kid, I saw fish fertilizer used a lot. I often wonder if it had a long-lasting and - Marg CDN2 - 4:36am on 03/23/19

Canola is scientific creation ( Created by CANADA! ) - pmassell_93 - 5:24pm on 03/22/19
I stopped using canola years ago. It's pretty much olive, avocado, and corn at my house. [NT] - Richard in Cincy - 3:57pm on 03/24/19

30830. Savory Spice free shipping. No minimum. This is my favorite spice shop [LINK] - Charley - 3:52pm on 03/22/19 (8)

Please tell me why and what are your favorite spices from them so far? - KarenNoCA - 10:14pm on 03/22/19

I was introduced to them in their first store in Denver and just LOVED it--it smelled - Charley - 11:17am on 03/23/19

I ordered their four peppercorn blend for my pepper grinder, 2 cups for $ 24.85 .. is much more than - KarenNoCA - 2:09pm on 03/23/19

Glad to introduce you! They have a store in California somewhere (I know it's a big - Charley - 3:50pm on 03/23/19
Karen, I need a new pepper grinder. Last one I bought was recommended by CI. Spent $50 - MarilynFL - 9:08pm on 03/24/19

Not Karen, but I love my Magnum pepper grinder. - judy-mass - 10:01pm on 03/24/19

I have the big black Magnum, as well, have been using it for years, and it just keeps grinding. Als [LINK] - KarenNoCA - 4:02pm on 03/25/19

Okay...that's 2 for 2 votes for Magnum. When my self-imposed non-spending period is over, I'll order - MarilynFL - 8:18pm on 03/25/19

30831. I'm looking for restaurant suggestions in Chicago... - judy-mass - 9:44pm on 03/22/19 (7)

I�d love to go to Rick Bayless� Topolobampo [NT] - Melissa Dallas - 10:13pm on 03/22/19
My brother did a pizza tour with his wife and tour guide. He gets you in ahead of all the lines. [LINK] - MarilynFL - 1:17am on 03/23/19
I can help! [LINK] - colleenmomof2 - 12:39pm on 03/23/19

Thank you Colleen! [NT] - judy-mass - 1:58pm on 03/23/19
C, you definitely have another career as a travel guide. [NT] - MarilynFL - 7:07pm on 03/24/19

One of many, many interests! We love to travel ;) [NT] - colleenmomof2 - 4:21pm on 03/25/19

We are crazy over Tanta - Peruvian!! [NT] [LINK] - deb-in-MI - 4:54pm on 03/23/19

30832. Why, for the love of all that is orange, did my Silver Palate Carrot Cake totally fail tonight?? - MarilynFL - 12:58am on 03/23/19 (20)

I had that problem, at times, with the SP recipe - deb-in-MI - 12:09pm on 03/23/19

Marilyn, The Kitchen Recipe (Food Network) Carrot Cake Trifle.....have a look......filling is not [LINK] - GayR - 12:55pm on 03/23/19

Oh, how cute...they dipped strawberries in orange candy coating. Thanks G. [NT] - MarilynFL - 12:34am on 03/24/19

I've found that recipes that use oil frequently add too much... - judy-mass - 1:56pm on 03/23/19

Bugger all, I just realized I used 1 C grapeseed oil + 1/2 C SunCoco oil - MarilynFL - 4:34pm on 03/23/19

Individual Lamingtons - cake squares dipped in frosting covered in nuts/coconut [LINK] - colleenmomof2 - 12:54pm on 03/23/19

sweetie, there were NO EDGES. Just a lot of cake stuck to the pan or falling into heavy tasty lumps [NT] - MarilynFL - 12:33am on 03/24/19

Serve your lumps of cake with warm vanilla pudding, delicious. (nt) [NT] - mistral - 9:31pm on 03/23/19

This was a donation for an event, so I was just baking and dropping it off. I actually have no clue - MarilynFL - 12:35am on 03/24/19

Here's how it went down: the carrot cake was a mass of crumbs...not even cubes, so I used [LINK] - MarilynFL - 12:15am on 03/24/19

Here are the cake walk desserts. The ladies in the kitchen ooh'd over the bags of cookies [LINK] - MarilynFL - 12:20am on 03/24/19

You see onions, right? [NT] [LINK] - MarilynFL - 12:31am on 03/24/19

I see white chocolate! [NT] - deb-in-MI - 4:45pm on 03/24/19

Visualize cilantro on top as well. Now you have 7 layer dip with ONIONS. [NT] - MarilynFL - 12:40am on 03/25/19

Great save! High five ;) - colleenmomof2 - 3:04pm on 03/24/19

One thing that might help in the future... - Richard in Cincy - 3:56pm on 03/24/19

I don't understand what happened (must research oils) but will line the pans next time. [NT] - MarilynFL - 7:06pm on 03/24/19

well, it turns out you don't BUY cake walk cakes. You win them by playing the game after the dinner - MarilynFL - 7:02pm on 03/24/19

BUT, Gawd bless ya, you did NOT give tube slice-and-bake cookies . . . (more) - mistral - 9:49pm on 03/24/19

I think you're on to something with the oil substitution. Years ago I made the original Bacardi Rum - Curious1 - 7:25pm on 03/24/19

30833. Richard's humble sugar cookie made to look like lembas [IMAGE] - Anna_X - 6:16am on 03/23/19 (2)

Well done, Anna. Is Legolas going to deliver them to the party? [NT] - MarilynFL - 12:46pm on 03/24/19
Yum! [NT] - Richard in Cincy - 3:49pm on 03/24/19

30834. Totally NRFC: Anyone buy a new mattress recently? Insights? - colleenmomof2 - 3:10pm on 03/24/19 (9)

I am looking for the same thing. I am a side/back sleeper and my husband can sleep on anything. . . - mistral - 9:31pm on 03/24/19
We have had a Temperpedic for years and love it. Firm, and I bought the one that - KarenNoCA - 2:09am on 03/25/19

Try them out, first. [NT] - KarenNoCA - 2:16am on 03/25/19

Consumer Reports has a very recent review of mattresses. By the way, I - Janet in NC - 2:46am on 03/25/19

What kind is it? [NT] - KarenNoCA - 3:56pm on 03/25/19

Yes, please, what kind is it? (nt) [NT] - mistral - 5:20pm on 03/25/19

I just checked my Amazon orders. I bought it in 2015. It is called Signature Sleep 8" twin mattress - Janet in NC - 1:50pm on 03/26/19

I sell mattresses by the truckload (semi-truck) to discount mattress stores across the country. - Michael in Phoenix - 4:13pm on 03/29/19

I am always astounded by the breadth of alternate info we can resource on this site. [NT] - Marg CDN2 - 5:31pm on 03/29/19

30835. A few more cookies - Silver & Gold Wedding Dresses [NT] [IMAGE] - deb-in-MI - 10:22am on 03/25/19 (11)

And Nurse Cookies in honor of my dear friend Vic [IMAGE] - deb-in-MI - 10:25am on 03/25/19
Deb, Lovely you are so talented......your friends are very lucky...... [NT] - GayR - 12:38pm on 03/25/19

Amen to that, amen. [NT] - MarilynFL - 8:16pm on 03/25/19

those are too beautiful to eat! I would frame mine! [NT] - Janet in NC - 1:27pm on 03/25/19
Really. Can anyone actually want to mess these up with teeth? [NT] - Marg CDN2 - 4:12am on 03/26/19

Yes. And they were delicious. [NT] - MarilynFL - 5:23pm on 03/26/19

she said with a sadistic smile, sequins glistening between her teeth [NT] - Marg CDN2 - 8:20pm on 03/27/19

Thank you for your kind words and support! [NT] - deb-in-MI - 9:07am on 03/26/19
These are absolutely beautiful, Deb. - Lana in FL - 1:03am on 03/27/19
Beautiful! I'm blown away by these. [NT] - Michael in Phoenix - 10:58pm on 03/27/19
deb, U certainly have a gift when it comes to decorating w/ frostings of all kinds! Gorgeous cookies [NT] - wigs - 1:46pm on 04/09/19

30836. Guess who??? - Richard in Cincy - 7:50pm on 03/25/19 (4)

Nice find! - judy-mass - 8:26pm on 03/25/19

These orange halves are candied before they are filled and baked. Entirely edible carmelized - Richard in Cincy - 8:42pm on 03/25/19

Very cool, and I love the candied orange idea. [NT] - Melissa Dallas - 12:50am on 03/26/19
lovely idea [NT] - Marg CDN2 - 4:10am on 03/26/19

30837. Saw this window pane cookie made on TV yesterday. Stunningly simple but you can see right thru [LINK] - Marg CDN2 - 4:18am on 03/26/19 (9)

:) These 'glass pane' cookies have become kinda popular too! [LINK] - deb-in-MI - 9:14am on 03/26/19

And these using Isomalt, People are so stink'n clever and talented! [NT] [LINK] - deb-in-MI - 9:17am on 03/26/19
Yikes. I just do not know the world of what is now called "cookies". [NT] - Marg CDN2 - 5:03pm on 03/26/19

The colored versions are easily achieved by smashing Jolly Rancher hard candies, laying the cookie - MarilynFL - 5:22pm on 03/26/19

A highschool friend made these with lollipops. Jolly Ranchers would be more tasty! (nt) [NT] - mistral - 8:10pm on 03/28/19

From a GBH perspective, Jolly Ranchers start to dissolve and melt down the side - MarilynFL - 8:41pm on 03/28/19

I used to make these years ago with my kids... - judy-mass - 11:54pm on 03/28/19

Great--Lifesavers would be good; a variety of colors. (nt) [NT] - mistral - 3:16am on 03/29/19
judy, I think my "running Jolly Rogers" had more to do with Florida humidity. And it did take - MarilynFL - 9:44pm on 03/29/19

30838. Looking for a recipe called Biriyani - carol whidbey Is - 11:06am on 03/26/19 (16)

Carol. I have made biryani and we love it. [LINK] - judy-mass - 11:52am on 03/26/19
I took an Indian cooking class at Johnson &Wales and LOVED it. From it I learned that - Charley - 2:34pm on 03/26/19
One of the few things I buy in a jar. Patak's is so good, the trouble to make it isn't worth it. - Marg CDN2 - 5:01pm on 03/26/19

Hi Carol, nice to see you! I also love prepared Indian sauces. My favorite is Maya Kaimal [LINK] - MarilynFL - 5:19pm on 03/26/19
I also use the Patak Biryani paste. The whole family loves it. - Lana in FL - 1:11am on 03/27/19
Everything Patak�s is excellent. The Tandoori paste is my favorite. [NT] - Melissa Dallas - 2:01am on 03/28/19

This is good to know. I've only tried Maya's and love it, but can't always find it. Will look for - MarilynFL - 1:44pm on 03/28/19

Harris Teeter's brands are good. [NT] - Charley - 3:07pm on 03/28/19
FYI, Marilyn, Food Lion has the Patak brand--and a whole lot of others!! [NT] - Charley - 9:13pm on 04/01/19

I love those. My Indian grocery stocks those and you just can't get any better. [NT] - Richard in Cincy - 1:46am on 03/29/19

Richard, are you referring to the Harris Teeter brands? [NT] - KarenNoCA - 3:34pm on 03/29/19

Sorry, I had the wrong brand. This is the one I use [LINK] [IMAGE] - Richard in Cincy - 9:43pm on 03/29/19

This sounds really good Marg. [NT] - AngAk1 - 1:59am on 04/23/19

Convenience foods at ethnic groceries - Melissa Dallas - 11:30pm on 03/28/19

Thank you everyone for the ideas and recipes will be trying next week [NT] - carol whidbey Is - 9:28pm on 04/07/19
Now I just need to find a store that carries the spice packs Richard and others are referring too [NT] - carol whidbey Is - 11:14pm on 04/09/19

30839. Chef Asha Gomez (Southern and Indian Food Combined) Featured in Garden and Gun .... Three Spice [LINK] - GayR - 8:52pm on 03/26/19 (19)

Featured on Bake Me Happy Blog......Three Spice Cake by Chef Asha Gomez [NT] [LINK] - GayR - 8:53pm on 03/26/19
Wow, that is a LOT of eggs! Also a lot of oil again, but she uses more baking powder & less baking - MarilynFL - 11:09pm on 03/28/19

I don't particularly like spice cakes and don't think carrot cake needs to be a spice cake. - Charley - 11:23pm on 03/28/19

I love spice cake, and every carrot cake recipe I have has at least 2tsp cinnamon [NT] - Melissa Dallas - 1:02am on 03/29/19

Melissa, the best carrot cake I ever had... - Richard in Cincy - 1:35am on 03/29/19

Too funny! I can picture it in my mind. Next time I�ll add lots more! [NT] - Melissa Dallas - 2:02am on 03/29/19
hahahahahahahahaaa. Thank you. My eyes are swollen shut from allergic reaction to something in my - MarilynFL - 10:42am on 03/29/19
Ha! So funny! I, too, add extra cinnamon! [NT] - CynUpstateNY - 12:26pm on 03/30/19
RICHARD, that is one very typical catering experience. Let me know when you'd like another, & I'll - wigs - 12:38pm on 03/31/19
LOL! [NT] - deb-in-MI - 10:18am on 04/01/19

An original German Chocolate cake has about that many between cake & frosting [NT] - Melissa Dallas - 5:41pm on 03/29/19

Funny you mentioned German Chocolate Cake. I loved this style of cake growing up. I made one from... - Michael in Phoenix - 4:06pm on 03/30/19

CI German Chocolate Cake w/ Coconut-Pecan Filling from Jan/Feb 2005 by Dawn Yanagihara - wigs - 1:05pm on 03/31/19

It has to be the original �off the label� recipe for me - Melissa Dallas - 2:50pm on 03/31/19

My Mom would have been the only one to bake that cake for me growing up, but she didn't. - Michael in Phoenix - 3:13pm on 03/31/19

My sister makes it at Christmas and I get to bring a big hunk home. - Melissa Dallas - 4:47pm on 03/31/19

Yup, this was my grandmother's "signature" cake and she used the - Richard in Cincy - 10:25pm on 03/31/19

Red Velvet cakes were all the rage at birthday slumber parties in the early 70s [NT] - Melissa Dallas - 1:23am on 04/01/19

Here's the German Chocolate Cake REC I've always used. It's from BC's Softasilk's BEST OF THE FAIRS - wigs - 2:14pm on 04/09/19

30840. Pink Peppercorns, did you know.... - KarenNoCA - 3:31pm on 03/29/19 (4)

That is news I can use because DGD is allergic to tree nuts. Many thanks. Her other - Charley - 9:12pm on 03/29/19

I have a grown daughter severely allergic to nuts. We discovered it when she was - KarenNoCA - 6:42pm on 03/30/19

We were at a meeting in Antiqua where another family had a teen baby sitter who was - Charley - 7:24pm on 03/30/19

So sorry, that was an awful experience. Those nut allergies are very concerning, - KarenNoCA - 2:19am on 03/31/19

30841. Still have a few bags of Cape Cod cranberries. Made this yesterday, so good!! [NT] [LINK] - CynUpstateNY - 12:23pm on 03/30/19 (2)

Cyn, was the cake crumb tender and moist? I made a blueberry version that looked - MarilynFL - 6:30pm on 03/31/19

It was moist and delicious. Took it out of the oven at 205� [NT] - CynUpstateNY - 3:45pm on 04/02/19

30842. My weekend dumpster diving find [LINK] - Melissa Dallas - 10:05pm on 03/31/19 (6)

Your holiday jello salad will never be the same. Congrats! [NT] - Richard in Cincy - 10:19pm on 03/31/19

I�m kind of worried about getting a cake out of it perfectly, but sure would be pretty [NT] - Melissa Dallas - 11:28pm on 03/31/19

It boggles my mind that someone would THROW THAT AWAY! Am happy to hear it has found a good home w/ [LINK] - wigs - 2:06pm on 04/01/19

I used a cake release blend the first time with my Nordic and perfection. Second time it stuck. Not - MarilynFL - 3:00pm on 04/01/19

Third time, a different problem! Used cake release again, but added mint chips to cake batter. They - MarilynFL - 8:07pm on 04/02/19

My bundt pan that usually releases perfectly did that with chocolate chips. Grrr [NT] - Melissa Dallas - 12:23am on 04/03/19

30843. Is there a way to print recipes from Chef Club without getting all the pictures and extra comments. [LINK] - KarenNoCA - 1:59pm on 04/02/19 (5)

I just downloaded that recipe into CopyMeThat [LINK] - judy-mass - 2:07pm on 04/02/19
I copy and paste into word. Then print it out [NT] - CynUpstateNY - 7:06pm on 04/02/19
Do what Cyn is doing then paste as unformatted text (right click) if you have the option. . . - mistral - 10:57pm on 04/02/19

This is the recipe I am lusting over. Can't find a written recipe, not that I need it [LINK] - KarenNoCA - 1:35pm on 04/03/19

That is a beautiful recipe rendering but that also looks like a massive large - Charley - 2:08pm on 04/03/19

30844. Nanaimo bars: Are they worth it? [LINK] - MarilynFL - 1:22pm on 04/03/19 (12)

NYTimes article on the culturally significant Nanaimo Bars [NT] [LINK] - MarilynFL - 1:23pm on 04/03/19
Made them once for a Canadian friend who now lives in Phoenix. He was pleased, since... [IMAGE] - Michael in Phoenix - 4:51pm on 04/03/19

I remember Michael asking, decades ago, what kind of nuts are tradtional. I think you went with - Marg CDN2 - 6:10pm on 04/03/19

So I asked the question: Do they use custard powder in them? Answer: - Marg CDN2 - 11:32pm on 04/05/19

I think the custard would just help set it more firmly. I worked for a crazy guy who owned - MarilynFL - 11:45pm on 04/07/19

Have you eaten one of these? Not sure. The yellow part is firm and doesn't squish when the whole - Marg CDN2 - 11:18pm on 04/09/19

Ditto. I bought a jar from Publix British Food section. Used once for Boston Cream Pie. Hated it. - MarilynFL - 12:54am on 04/04/19

Nanaimo Bars from NYTIMES - MarilynFL - 12:53am on 04/04/19

thanks Marilyn. I'm off to the sprmrkt tomorrow to find out what is in their yellow layer. - Marg CDN2 - 3:57am on 04/05/19

Expensive comment relates to providing 100 free samples. This recipe only - MarilynFL - 12:35pm on 04/05/19

Yes, that I understand. Perhaps another choice would be preferable. Never noticed the chemical - Marg CDN2 - 5:31pm on 04/05/19

If the bird's powder is expensive for just a bit you can sub - Charley - 11:55am on 04/05/19

30845. Peri peri request from Pam [P, I'm relinking your request at the newer posts so [LINK] - MarilynFL - 10:05pm on 04/03/19 (3)

Marilyn and Pam, Peri Peri Sauce Recipes from manufacturer Nando 's website [NT] [LINK] - GayR - 10:12pm on 04/03/19

Ah. So simple. So Gay-ish. Thank you, my dear. [NT] - MarilynFL - 12:45am on 04/04/19

Very welcome, Marilyn.... [NT] - GayR - 5:13pm on 04/04/19

30846. Is there such a thing as a tasty fat-free bottled salad dressing? I've - MarilynFL - 12:44am on 04/04/19 (8)

No-they are all vilely sweet. Why they think I want syrup on salad is a mystery [NT] - Melissa Dallas - 1:24am on 04/04/19

Another mystery: why do so many versions of sea salt potato chips have garlic? Or sugar??? [NT] - MarilynFL - 12:25pm on 04/05/19

I never by bottled salad dressing, I use olive oils, plain, lemon or garlic infused with champagne - KarenNoCA - 2:11am on 04/04/19

Me too, Karen. But I was hoping in the YEARS since F/F has been around, someone would - MarilynFL - 12:24pm on 04/05/19

Love Trader Joe's Fat Free Balsamic [LINK] - colleenmomof2 - 5:00pm on 04/04/19

That's good to know! - judy-mass - 9:39pm on 04/04/19

Yes...I'll give these a try. Trip to TJ in a few weeks. Thanks, C! [NT] - MarilynFL - 12:24pm on 04/05/19

I like the Opa yogurt dressings in the produce section. [NT] - AngAk1 - 1:16am on 04/23/19

30847. Re Post 30748: Erin, I just replied to your question and need more info, please. [NT] - MarilynFL - 12:47am on 04/04/19 (12)

Have you tried just googling for the recipe/article. It doesn't seem to "count". [NT] - Charley - 1:44pm on 04/04/19

I wanted a specific one by Samin Nosrat (mango pie) and without her name, i get - MarilynFL - 12:16pm on 04/05/19

Marilyn, You may like this article and recipe.... [NT] [LINK] - GayR - 12:29pm on 04/05/19

Marilyn, Adapted recipe for the Mango Pie.....I have to try this one..... [LINK] - GayR - 12:43pm on 04/05/19

You are the master. I am the slave. Thank you! NYT article mentioned using only - MarilynFL - 12:56pm on 04/05/19

Score! I've got Auntie's Mango pie! [NT] - MarilynFL - 5:54pm on 04/05/19

Gay, I don't get the data on your first link. Just the formatted boundaries. [NT] - MarilynFL - 12:57pm on 04/05/19

Let's try again.... [NT] [LINK] - GayR - 2:10pm on 04/05/19

Marilyn, if that does not work for you....google search Arianne Wing Mango Pie and see if you get it - GayR - 2:12pm on 04/05/19
Score! I've got Auntie's Mango pie! [NT] - MarilynFL - 5:55pm on 04/05/19

Marilyn, that is great.....now I hope I can find the Alphsonso Mango Product here [NT] - GayR - 6:07pm on 04/05/19

Sorry to miss this, Marilyn--I tried (and failed) to get back there, but looks like you're set. :) [NT] - ErininNY - 12:43am on 04/22/19

30848. Help! I'm losing it! - Pam - 8:46pm on 04/04/19 (8)

NYT Trini/Chinese Chicken? - Melissa Dallas - 9:05pm on 04/04/19

Yep! Thanks. [NT] - Pam - 3:51pm on 04/05/19

Recipe Saint Martin Calypso Chicken Salad (this reads delicious) from [LINK] - GayR - 10:49pm on 04/04/19

This does sound delish! Thanks Gay:) [NT] - deb-in-MI - 12:09pm on 04/05/19

Ditto, except for the raw onions. But that's fixable. [NT] - MarilynFL - 12:17pm on 04/05/19

Running a bit of boiling water over the sliced onions - judy-mass - 12:49pm on 04/05/19

Rick Bayless just runs them under the cold water tap in a strainer [NT] - Melissa Dallas - 12:14pm on 04/08/19

Ice water will also tame the onions. [NT] - Charley - 2:34pm on 04/05/19

30849. oh, I don't wash my avocados before cutting them. Big mistake. Outer skin may have listeria [LINK] - MarilynFL - 12:50pm on 04/05/19 (6)

True of melons too. When we did a mission trip to Ecuador our leaders washed - Charley - 2:33pm on 04/05/19
I am so finicky that I wash EVERYthing as soon as it comes into the kitchen. Including bananas. I've - Marg CDN2 - 5:25pm on 04/05/19

I'm with you, Marg. I also spray with a vinegar water solution before washing. [NT] - CynUpstateNY - 10:30am on 04/06/19

I would ask why to do that. I know vinegar helps preserve berries but - Charley - 11:11am on 04/06/19

I do berries just before using. I store them unwashed in a mason jar and I've had - CynUpstateNY - 1:02pm on 04/06/19

I'm a great believer in vinegar, the wonder liquid, but as a disinfectant I'm not - Charley - 1:54pm on 04/06/19

30850. What are you cooking for your your [insert springtime celebration of your choice here] dinner? - Amanda_Pennsylvania - 2:06pm on 04/05/19 (4)

oh Amanda, I envy your enthusiasm. I had a bag of salad to which I added a bag of tuna. - MarilynFL - 12:02am on 04/07/19
Having 3 kids here on Wed night - no clue, yet! - colleenmomof2 - 1:48pm on 04/07/19

Last night w/2 entrees - Cuban sandwiches and Carnitas tacos - colleenmomof2 - 1:50pm on 04/11/19

Found 50 wonderful Spring recipe ideas here [NT] [LINK] - colleenmomof2 - 8:19pm on 04/23/19

30851. Please help me name my donation dessert entry for Taste of Chocolate fundraiser - MarilynFL - 1:56pm on 04/06/19 (17)

Out of curiosity, what is the name of the agency that pays for the meds? Thanks. ;o) [NT] - Charley - 3:12pm on 04/06/19

Don't know. I'm just working with the group organizing volunteers. [NT] - MarilynFL - 8:02pm on 04/06/19

Truffle Tart - colleenmomof2 - 6:13pm on 04/06/19

"Petit ChocoRaz Sables" [NT] - GayR - 6:49pm on 04/06/19

These are perfect, ladies. Thank you! Colleen, it's the small candy cup paper, not a wrapper. [NT] - MarilynFL - 8:03pm on 04/06/19

A Taste of Paris [NT] - deb-in-MI - 8:09pm on 04/06/19

Thank you. I'll use Raspberry Truffle Sabl�s. I asked my neighbor if I should use Chambord, but - MarilynFL - 8:34pm on 04/07/19

Marilyn, Sounds wonderful.....I must say this outloud.....you are truly - GayR - 10:38pm on 04/07/19

Oh, so not gifted. So far, I'm at 1 win, 2 losses: The sable dough worked perfectly. I used - MarilynFL - 11:23pm on 04/07/19

Marilyn, Loved reading your experiences......and what you wrote was just perfect..... [NT] - GayR - 2:40am on 04/08/19
"spacey from all the chocolate sampling" ;) - colleenmomof2 - 12:24pm on 04/09/19

Okay, red or white candy paper for Truffled Sabl�s with Raspberry Dust? [LINK] - MarilynFL - 12:08am on 04/08/19

I vote for White [NT] - GayR - 2:39am on 04/08/19
Red looks richer, more elegant. White shows up the cookie well. Red. [NT] - Marg CDN2 - 11:15pm on 04/09/19

Sables Supreme au Chocolat. [NT] - mistral - 7:44pm on 04/08/19

Good one, mistral, but I had to turn in the name today. I gave a sample to the volunteer lead - MarilynFL - 10:43pm on 04/08/19

That kind of detail is the kind you want!!! :-) They sound very good <drool> (nt) [NT] - mistral - 12:22am on 04/10/19

30852. Has anyone made agua fresca? Looks very refreshing. [NT] [LINK] - Amanda_Pennsylvania - 12:49pm on 04/08/19 (7)

DD has made the cucumber water--with lime. And it IS delicious. - Charley - 1:19pm on 04/08/19

Charley, can you share a how-to, please? I have a cucumber - colleenmomof2 - 12:27pm on 04/09/19

I'll ask her tonight at dinner. [NT] - Charley - 6:57pm on 04/09/19

I like them. Every taco joint on every corner around here makes at least a couple. - Melissa Dallas - 7:42pm on 04/08/19
Wow...flashback time! E_in_SF introduced us to those decades ago. And then - MarilynFL - 10:36pm on 04/08/19
Not myself, but they are everywhere and I got the cafeteria mgr to - MariaDNoCA - 6:18am on 04/10/19

Well played! [NT] - Amanda_Pennsylvania - 3:34am on 04/11/19

30853. suggestion needed for another side for a barbecue dinner - Janet in NC - 8:30pm on 04/09/19 (10)

correction: no salad, just coleslaw [NT] - Janet in NC - 8:30pm on 04/09/19
Diana Kennedy's Charro Beans - Melissa Dallas - 8:37pm on 04/09/19
Mac & cheese shows up on lots of BBQ menus - judy-mass - 9:11pm on 04/09/19

I agree with judy! How about this REC? Four-Cheese Spinach Macaroni is delicious.... - wigs - 11:12am on 04/10/19

wigs, that sounds really good! I may not wait until I have a BBQ dinner to try it. [NT] - judy-mass - 12:21pm on 04/10/19

For my BBQ dinners I serve pole beans (also called Italian green beans)with some onions - Charley - 11:32am on 04/10/19
Thanks for all your suggestions, hard to choose now! [NT] - Janet in NC - 1:29pm on 04/10/19
This is a great dish which I posted earlier and is always well received. It is a pretty [LINK] - KarenNoCA - 3:07pm on 04/10/19
Two late entries that are tried and true - CathyZKauai - 3:09pm on 04/10/19
Here is another festive looking dish that is healthy and delicious. [NT] [LINK] - KarenNoCA - 3:20pm on 04/10/19

30854. I read this piece sent by BA and immediately thought that our Marilyn was writing for them! [LINK] - judy-mass - 12:51pm on 04/10/19 (1)

ha! well, thank you, Judy. I'm honored. My favorite line for items found in junk drawer - MarilynFL - 2:30pm on 04/10/19

30855. colleenmomof2, wanted to thank you for TJ salad dressing link. I bought both [LINK] - MarilynFL - 8:04pm on 04/10/19 (3)

Wonderful news ;) - colleenmomof2 - 12:39pm on 04/11/19

The GG is in the chilled vegetable section, not shelf-stable. I'm on a mission to not buy - MarilynFL - 1:17pm on 04/11/19

Us, too :-) I used a ton of "need to use" ingredients at dinner last night - colleenmomof2 - 1:57pm on 04/11/19

30856. Sous vide london Broil - Charley - 9:21pm on 04/10/19 (2)

Sounds delish. I am using a London Broil today. I have been experimenting with - KarenNoCA - 7:10pm on 04/13/19

Yes, they will all make "pot roast" if slow cooked. They are alos delicious - Charley - 11:02pm on 04/13/19

30857. Can someone provide me the recipe for NYT Crispy Spiced Cauliflower Steaks. Thank you. [NT] - MarilynFL - 12:43am on 04/11/19 (18)

is this it? - Janet in NC - 1:26am on 04/11/19
This seems to be the the source of the NYT recipe. It also includes the Oyster Mushroom Gravy. [LINK] - RuthAB - 6:01am on 04/11/19
I've made the Serious Eats cauliflower wedges several times now - they're really good. [LINK] [IMAGE] - RuthAB - 6:14am on 04/11/19
More info: This is the article that discusses it, but I can't access recipe. It's gluten-free [LINK] - MarilynFL - 1:12pm on 04/11/19

Ruth, the article I just read coats the cauliflower slabs with something like a tempura batter, - MarilynFL - 1:13pm on 04/11/19
here it is. A LOT of coconut oil!! - Charley - 1:50pm on 04/11/19

C? I can't see cup amounts for rice & tapioca flours. Can you, please - colleenmomof2 - 3:10pm on 04/11/19

Article that goes with the recipe - I can see this! - colleenmomof2 - 3:12pm on 04/11/19

I figured them out as 1 and one third cup of rice with 2 thirds cup of tapioca [NT] - colleenmomof2 - 3:23pm on 04/11/19
Thank you, Charley and colleen for providing the recipe. Hope to try it soon. [NT] - MarilynFL - 6:46pm on 04/11/19

Marilyn, do you use Firefox? - RuthAB - 2:11pm on 04/11/19

Thank you very MUCH Ruth! This simple thing helped me out ALOT. . . - mistral - 4:09pm on 04/11/19
What a discovery!! Thanks Ruth. [NT] - Marg CDN2 - 6:21pm on 04/11/19
Wahoo! This works! Thank-you!!! [NT] - colleenmomof2 - 6:31pm on 04/11/19
Ruth, I have SAFARI and Chrome. But it sounds like this may be a positive solution. Thanks! [NT] - MarilynFL - 6:44pm on 04/11/19
Thank you Ruth for your wisdom! [NT] - deb-in-MI - 11:59am on 04/12/19
Great tip and better work around than what I've been using for over a year. Thanks, Ruth! [NT] - Pat-NoCal - 1:18am on 04/15/19

OMG, all these Browers... I still have Chrome and IE. What are the goodies with - KarenNoCA - 1:43am on 04/12/19

30858. Marilyn, in the Times today..... - Janet in NC - 12:43pm on 04/13/19 (3)

Could you copy & paste this REC, pls? Joinings ads are blocking it for me. TIA! [NT] - wigs - 1:47pm on 04/13/19

NEVER MIND! Got it perfectly with Ruth's Firefox hint above! Thank you, Ruth! [NT] - wigs - 1:53pm on 04/13/19

Thank you, Janet...I can't access the NYT recipe, but C & C posted it above. And - MarilynFL - 11:05pm on 04/13/19

30859. NFR: Anyone bought a DVR lately? - oli - 2:01am on 04/14/19 (2)

Most companies here offer a free DVR when you sign up, they are a fairly simple - KarenNoCA - 6:03pm on 04/15/19

Aren't you paying a monthly fee, we have always had to. [NT] - oli - 2:41pm on 04/16/19

30860. well, went and stuck my foot where my mouth is. I'd mentioned how I'd love - MarilynFL - 11:52am on 04/14/19 (25)

I'm a protein freak so I vote for some nice cocktail meatballs. I've never had or made Buffalo - Janet in NC - 2:02pm on 04/14/19
Here are a few of my go-tos, Marilyn - CathyZKauai - 4:25pm on 04/14/19

The Nicoise salad as an apptizer is a great idea Cathy [NT] - MoNJ - 5:15pm on 04/14/19

I love a good appetizer party! - MoNJ - 4:52pm on 04/14/19

Me, too! - colleenmomof2 - 5:53pm on 04/14/19

If it's cool temps, how about Cincinnati chili 2, 3, 4, or 5-way! [NT] - colleenmomof2 - 5:58pm on 04/14/19

How 'bout some REC: Fromage Fort--if you have bits and pieces of cheese floating around. . . - mistral - 6:43pm on 04/14/19

I have made this and it is very good. Use very small amount if you add blue cheese - Melissa Dallas - 10:14am on 04/15/19
We love this - warmed! - colleenmomof2 - 12:04pm on 04/15/19

I keep thinking that warmed and spread on baguette toasts woud be great! (nt) [NT] - mistral - 5:53pm on 04/16/19

I'm still a sucker for the stuff we ate in the 50's and 60;s. Old fashioned clam dip, - KarenNoCA - 7:24pm on 04/14/19
An OLD sausage meatball recipe I have is always a winner-- - Charley - 11:09am on 04/15/19
I always love my old Caviar Pie. Or how about for dipping vegs, a bagna cauda or Calabrese Lollipops - Marg CDN2 - 8:03pm on 04/15/19

I always love your caviar pie, too!! [NT] - CynUpstateNY - 9:29pm on 04/15/19

Or asparagus spears wrapped with cream cheese and garlic spread on salami, grilled. [NT] - Marg CDN2 - 8:04pm on 04/15/19

Or eggplant caviar - Marg CDN2 - 8:05pm on 04/15/19

This is the kind of thing where I�d love to eat t&t spinach dip in a bread bowl [NT] - MariaDNoCA - 4:08am on 04/16/19

Or onion jam with Gorgonzola on a slice of baguette [LINK] - MariaDNoCA - 4:12am on 04/16/19

Also been meaning to make this lemon/artichoke heart dip there�s nothing not to love here [NT] [LINK] - MariaDNoCA - 4:15am on 04/16/19

Thanks for all of these great ideas. Party is put on hold until I get my face back to human form. - MarilynFL - 11:30am on 04/17/19

Oh dear, Marilyn. This sounds awful! So sorry for you!!!!! - colleenmomof2 - 2:23pm on 04/17/19
Marilyn, Get well quickly......that is awful [NT] - GayR - 2:31pm on 04/17/19
Even in your misery you are hilarious. So thankful for antibiotics. But poor You. [NT] - Marg CDN2 - 1:09am on 04/18/19
I�m so sorry! - Melissa Dallas - 1:37am on 04/18/19
Oh my! I hope it�s all better now. Pimento cheese finger sandwiches. Deviled eggs. [NT] - AngAk1 - 12:44am on 04/23/19

30861. I am in charge of favors for my women's club event. My plan is to make my almond butter toffee, - CynUpstateNY - 4:42pm on 04/14/19 (11)

How much do you want to give them? I would suggest. . . - mistral - 6:30pm on 04/14/19

Haha! Not trying to impress anyone. I'd just like to do something that they won't toss when they - CynUpstateNY - 11:08am on 04/15/19

I've used Dixie-To-Go coffee cups with lids [LINK] - colleenmomof2 - 12:21pm on 04/15/19

If you live near a restaurant/business supply store like Smart-N-Final . . . (more) - mistral - 5:51pm on 04/16/19

Thanks, I have a container of leftover cello bags that I can use up! [NT] - CynUpstateNY - 8:06pm on 04/16/19

Best idea, Cyn - much nicer presentation than paper coffee cup ;) [NT] - colleenmomof2 - 2:25pm on 04/17/19

Cyn, I have toffee from our local shop. Here is the data for that: - MarilynFL - 7:23pm on 04/14/19

Thanks, Mar...this helps a lot! [NT] - CynUpstateNY - 11:10am on 04/15/19
Chipped crown :( That's why we like cracker toffee with - colleenmomof2 - 12:12pm on 04/15/19

Sounds lovely Cyn! [NT] - deb-in-MI - 10:37pm on 04/14/19

So nice of you to say that, Deb [NT] - CynUpstateNY - 11:10am on 04/15/19

30862. Oh my...I need to thank EVERYONE who helped find the NYTimes Crispy Cauliflower recipe [LINK] - MarilynFL - 6:45pm on 04/14/19 (4)

Posting Crispy Spiced Cauliflower Steaks recipe here so it stays with photos: - MarilynFL - 7:09pm on 04/14/19

Wondering why your third cup measures read perfectly here for me - colleenmomof2 - 12:26pm on 04/15/19

I was interested that she said it could be reheated. - Charley - 11:26am on 04/15/19
Loved "it was so tasty and the flesh was so weak". Happy for your success, Mar. [NT] - Pat-NoCal - 1:34pm on 04/17/19

30863. Canadian Family - Recipe Featured...Croque-Monsieur-Strata-Bundt....checked the cookbook [LINK] - GayR - 10:41pm on 04/14/19 (6)

This sounds great! I like rosemary but I think I might cut it back a bit. [NT] - CynUpstateNY - 11:12am on 04/15/19

I'd leave rosemary out all-together and go with the more traditional nutmeg [LINK] - colleenmomof2 - 12:53pm on 04/15/19

Sounds wonderful!! [NT] - deb-in-MI - 11:13am on 04/15/19
What an innovative way of putting breakfast together. [NT] - Marg CDN2 - 7:56pm on 04/15/19
What a lovely idea. [NT] - MarilynFL - 8:26pm on 04/15/19
I'm going to make this to take to work. I feel the amount of rosemary is just right for the volume. [NT] - CathyZKauai - 4:10pm on 04/19/19

30864. "Will You Be..." Cookies; first cookie attempt in new house [IMAGE] - deb-in-MI - 11:17am on 04/15/19 (11)

Beautiful and a wonderful idea! Congratulations on your new home - colleenmomof2 - 12:30pm on 04/15/19
Lovely, Deb- now tell me how the heck you posted a photo because I am having no luck [NT] - CathyZKauai - 3:11pm on 04/15/19

I simply uploaded and then put the address in the image url - deb-in-MI - 3:38pm on 04/15/19
Cathy, Here is what I did to upload a photo� - MariaDNoCA - 4:50am on 04/16/19

Thank you Maria!!!; my apologies, Cathy, for not giving detailed instructions [NT] - deb-in-MI - 11:17am on 04/16/19
Thank you Maria and Deb [NT] - CathyZKauai - 2:43pm on 04/16/19

Gorgeous, Deb!! [NT] - CynUpstateNY - 4:38pm on 04/15/19
I think the house loves you back...great job. [NT] - MarilynFL - 8:27pm on 04/15/19
What a great idea for those cookies! Simply gorgeous. [NT] - wigs - 12:13am on 04/16/19
Deb, these are amazing!!!! [NT] - MariaDNoCA - 5:05am on 04/16/19
Thanks Everyone! [NT] - deb-in-MI - 11:17am on 04/16/19

30865. Testing photo upload. This is my very rustic Harry and Megan wedding cake [IMAGE] - MariaDNoCA - 4:31am on 04/16/19 (6)

Absolutely exquisite! Bravo Maria!! [NT] - deb-in-MI - 11:18am on 04/16/19
Beautiful, Maria, plus I know it tasted as good as it looks! [NT] - wigs - 3:11pm on 04/16/19
Gorgeous! [NT] - Michael in Phoenix - 5:14pm on 04/16/19
So beautiful, can you move to my neighborhood! - KarenNoCA - 5:54pm on 04/16/19
Lovely! [NT] - CynUpstateNY - 8:05pm on 04/16/19
That is gorgeous, Maria. [NT] - MarilynFL - 11:21am on 04/17/19

30866. The secret to pizza dough is revealed [LINK] - colleenmomof2 - 9:28pm on 04/16/19 (4)

Interested in Milk Street subscription [LINK] - colleenmomof2 - 9:31pm on 04/16/19

I know that I'm hungry ;) Spaghetti With Goat Cheese, Mint and Peas [LINK] - colleenmomof2 - 9:37pm on 04/16/19

Thanks, C. Another hint for *chewy* pizza dough is to add pure gluten to BREAD flour. Yep - MarilynFL - 11:20am on 04/17/19

Thanks, M. Will try this next time ;) - colleenmomof2 - 7:45pm on 04/20/19

30867. Instant Pot Corned Beef Dinner - - colleenmomof2 - 10:02pm on 04/16/19 (4)

Leftovers! Reuben Casserole with Thousand Island Dressing - colleenmomof2 - 5:58pm on 04/20/19

This reads delicious, Colleen. Thanks for posting it. [NT] - Curious1 - 11:54pm on 04/21/19

We really enjoyed it! Picked up another corned beef to make more ;) - colleenmomof2 - 6:38pm on 04/23/19

Leftovers! Woody's Stupidly Simple Taco Soup in the Instant Pot [LINK] - colleenmomof2 - 7:08pm on 04/23/19

30868. Crispy Parmesan Chicken - wigs - 11:32am on 04/19/19 (13)

This looks great! Did you use bone-in chicken breasts? [NT] - Michael in Phoenix - 2:44pm on 04/19/19

No, they were skinless boneless breasts....sorry, I should have noted that in the recipe. Enjoy! - wigs - 9:40am on 04/20/19

I really appreciate you posting this. My husband had duck for dinner last night and I don't care - Curious1 - 6:57pm on 04/21/19

Am glad the recipe saved you! Thx for letting me know you liked it. I thought it was very tasty. [NT] - wigs - 10:03pm on 04/23/19

Curious1, here's another REC from Hello, Fresh called Presto Pesto Panko Chicken==> - wigs - 10:40am on 04/24/19

Thanks! That looks good to me also. I think I could live with their offerings. [NT] - Curious1 - 6:40pm on 04/25/19

Sesame Beef Tacos w/ Quick-Pickled Veggies and Spicy Crema - wigs - 10:59am on 04/24/19
Because I had a surplus of sour cream and need to make desserts for a crowd on Friday, I am cranking - wigs - 12:58pm on 04/24/19

Report--the chocolate cake was good, but the frosting was OUTSTANDING. I'm not a lover of frosting - wigs - 12:50pm on 04/27/19

? for cheezz re Deep Dark Chocolate Cake REC...I began using this recipe off the Hershey's unsweeted - wigs - 3:11pm on 04/28/19

Interesting! After some searching, it looks like CI changed the vanilla amount so they - cheezz - 4:21pm on 04/29/19

OK, I'll be keeping my amount at 2 tsp. vanilla. THANKS for the coffee tip--I'll start doing that! [NT] - wigs - 1:20pm on 04/30/19
cheezz! What CI Chocolate Cake recipe are U referring to? I'm not finding a choc cake REC in my - wigs - 3:31pm on 05/04/19

30869. Help? I have lost my recipe for the corn, cilantro, cheese, egg...bake thing that you - Marg CDN2 - 7:35pm on 04/19/19 (6)

Ick. I made something anyway. Have no idea what will emerge from the oven shortly. [NT] - Marg CDN2 - 11:05pm on 04/19/19
Is this your recipe? Hope your dish turned out well. [NT] [LINK] - Curious1 - 12:57pm on 04/20/19

Hi Curious. Thank you but this was one that was quite dry and could manage in squares as an hors - Marg CDN2 - 6:08pm on 04/20/19

You mentioned a corn pudding to which you added cilantro and red onion [LINK] - LisainLA - 9:04pm on 04/20/19

Aw. Didn't this bring back a wonderful string of recipes. Good ol' Steve. Lisa, all this makes - Marg CDN2 - 6:41pm on 04/21/19

Happy te help! I love going back and reading archived threads. This forum - LisainLA - 2:37pm on 04/22/19

30870. ...so I thought I'd make a nice light Easter dessert: limoncello tiramisu [NT] [LINK] - MarilynFL - 10:27pm on 04/21/19 (17)

This is my hostess' new puppy, Nyla [NT] [LINK] - MarilynFL - 10:29pm on 04/21/19

This is my limoncello tiramisu AFTER Nyla climbed up the stairs, squeeze through the [LINK] - MarilynFL - 10:32pm on 04/21/19
Bette Davis eyes, I think... [NT] - Michael in Phoenix - 2:27pm on 04/22/19

So sorry about your beautiful tiramisu. It does bring back fond memories - Melissa Dallas - 9:59am on 04/22/19

One of our dogs ate a whole batch of brownies. Out of the pan. On the diningroom table. (nt) [NT] - mistral - 9:36pm on 04/22/19

My friend left her dog with her brother over Christmas. When she got home, the dog was pooping... - MarilynFL - 12:24pm on 04/23/19

One year my cousin had a boxed and wrapped jar of Godiva chocolate sauce under the Xmas tree - Melissa Dallas - 8:08pm on 04/23/19
Our friends' dog chewed off the ace bandage on his leg and . . . - mistral - 2:54am on 04/24/19

aw, bless. He gave himself his own colonoscopy. Who's a clever dog! [NT] - MarilynFL - 12:00pm on 04/24/19

LOL! [NT] - deb-in-MI - 5:08pm on 04/24/19

And 40+ years ago our dog got to the Thanksgiving Turkey before we did [NT] - deb-in-MI - 11:02am on 04/22/19

Wait! - Pam - 3:39pm on 04/22/19
Sons of bishes, Papa says! [NT] - MariaDNoCA - 4:39am on 04/23/19

Marilyn, Sorry to see what happened to your Tiramisu......how are you feeling..... [NT] - GayR - 12:32pm on 04/22/19

Thanks, Gay. Face is doing much better...still on antibiotics, but eye socket no - MarilynFL - 2:39pm on 04/22/19

Oh, Marilyn so happy to hear and as usual you made me laugh out loud.... [NT] - GayR - 3:10pm on 04/22/19
So glad to hear you're feeling better but heartbroken over your tiramisu - colleenmomof2 - 7:24pm on 04/23/19

30871. I think I found my Holy Grail of roast chicken: Lemon Fennel Chicken in a Pot (Dorie Greenspan) [LINK] - ErininNY - 1:24am on 04/22/19 (4)

So it is cooked at 450 for 90 minutes covered? I am sure the combo of all - Charley - 12:15pm on 04/22/19
Will be making the chicken soon. What a lovely Easter - Pat-NoCal - 3:54pm on 04/22/19
I picked up some Fennel bulbs on my way home from work. Will make this in the next couple days. [NT] - CathyZKauai - 4:10am on 04/23/19
Yes, delicious, we really liked it. Will be making again for sure. Requested the book - Pat-NoCal - 2:17pm on 04/24/19

30872. I'm in the army. Please call me Major FAIL: . . . - mistral - 9:56pm on 04/22/19 (7)

I think we should earn badges for meeting this criteria, like the Boy Scouts do. - MarilynFL - 10:48pm on 04/22/19
I was making pizza from scratch and had two medium ones on a corn meal covered... - Michael in Phoenix - 4:38pm on 04/23/19
Or the time I mindlessly added three tablespoons of baking powder to a Marble Cake, when... - Michael in Phoenix - 4:41pm on 04/23/19
Ordered Eggplant Parmigiana from Buca di Beppo :( - colleenmomof2 - 6:34pm on 04/23/19

So many cooking FAILS, I'm having trouble picking just one to share :-) [NT] - colleenmomof2 - 6:35pm on 04/23/19

I made a little Fudge Chocolate Cake once (in either an 8x8" or 9x9" pan), and the recipe - wigs - 9:34am on 04/25/19
Well, I ended up 'broiling' the first bar cookies I made in our new house... - deb-in-MI - 1:45pm on 04/25/19

30873. Finally got around to making the Hot Cross Buns Braided Loaf [LINK] - Melissa Dallas - 11:31pm on 04/22/19 (2)

That certainly looks beautiful, and my mouth is watering just reading the recipe! TY for posting! [NT] - wigs - 8:27pm on 04/24/19
That really looks good. Wow. [NT] - Michael in Phoenix - 4:18am on 04/25/19

30874. Since Holiday menus or mostly for the younger set these days, I get to show off my edible flowers [IMAGE] - MariaDNoCA - 4:51am on 04/23/19 (10)

beautiful! [NT] - deb-in-MI - 11:32am on 04/23/19
Are those lavender and nasturtium? Lovely complimentary colors. The paprika would have - MarilynFL - 12:17pm on 04/23/19

Edible nasturtiums, calendula, and blooming sage as well as mom�s lilies. - MariaDNoCA - 12:38am on 04/24/19

Maria, if you enjoy working with edible flowers, I have served chicken salad inside day lilies for a - wigs - 12:47pm on 04/24/19

That must have looked beautiful, wigs. Bravo. [NT] - MarilynFL - 12:29am on 04/25/19
[NT] - KarenNoCA - 1:36pm on 04/26/19
Photo of chicken salad inside a day lilly. [NT] [LINK] - KarenNoCA - 1:42pm on 04/26/19

Thx for finding & posting that picture--much more impressive than anything I could describe w/ words [NT] - wigs - 12:33pm on 04/27/19
Gorgeous colors. [NT] - MarilynFL - 3:56pm on 04/27/19

Lovely Maria! My sage is blooming now, as well. The Monarch butterflies are all over it. [NT] - KarenNoCA - 1:32pm on 04/26/19

30875. Made the Croque Monsieur Strata Gay shared at 30863 [LINK] - colleenmomof2 - 7:42pm on 04/23/19 (14)

Please take photo, if possible. I'd like to see if that original was photoshopped to perfection. [NT] - MarilynFL - 9:41pm on 04/23/19

Not photoshopped! Looks exactly like posted photo with recipe [LINK] - colleenmomof2 - 1:01pm on 04/24/19

Croque Monsieur Strata review - colleenmomof2 - 2:06pm on 04/24/19

Excellent data, colleen! Thank you. [NT] - MarilynFL - 12:30am on 04/25/19

It is a beautiful presentation! Those who love strata may want to make this - colleenmomof2 - 2:56pm on 04/25/19

I don't use a baguette/sourdough/crusty type of bread for French toast or strata. - Charley - 3:14pm on 04/25/19

Still having problems logging in/posting photo from phone. Now says I don't exist ;) [LINK] - colleenmomof2 - 1:43pm on 04/25/19

Got it ;) Here's a slice alongside Judy's Brussels sprout hash [LINK] - colleenmomof2 - 2:12pm on 04/25/19

Colleen, that looks amazing! - judy-mass - 10:45pm on 04/25/19

I couldn't get a photo to work, but I think it was LIVE version. Friends forwarded it - MarilynFL - 9:14pm on 04/25/19

Lol, in my case the picture I took of a stew on the stove captured the bubbles from the simmer. [NT] - Curious1 - 6:30pm on 04/27/19

Thank you, Colleen.... [NT] - GayR - 5:19pm on 04/25/19

Ditto! [NT] - MarilynFL - 1:25am on 04/26/19

Topped slices with bechamel sauce, Gruyere and a fried egg a la Ina [LINK] - colleenmomof2 - 10:28am on 05/02/19

30876. I think I want to marry this: Nigel Slater�s leeks and Caerphilly on toast [LINK] - MarilynFL - 3:07pm on 04/24/19 (18)

Oh man! Me and you both sister. [NT] - Melissa Dallas - 7:53pm on 04/24/19
Love his books!! [NT] - CynUpstateNY - 6:57pm on 04/25/19
mmmmmmmmmmm like a highbrow Welsh rarebit. Any suggestion for a Caerphilly sub? - Marg CDN2 - 12:24am on 04/26/19

Hell, I can't even pronounce the name let alone substitute it. [NT] - MarilynFL - 1:24am on 04/26/19

Care-Filly [NT] - Pam - 8:45pm on 04/26/19

Thanks, Pam! [NT] - MarilynFL - 3:54pm on 04/27/19

Yes, CAREFULLY - not to eat all 4 yummy rounds! Invoking foil helmet ;) [NT] - colleenmomof2 - 12:07pm on 04/30/19

I looked it up and it said "cheddar". I think a really good aged cheddar would do it. [NT] - Charley - 10:59am on 04/26/19

I made this tonight (with aged cheddar) - Melissa Dallas - 2:02am on 04/28/19

Here�s what I would do next time - Melissa Dallas - 12:12pm on 04/28/19

Thanks Melissa. Did you have any issues with the leeks getting too brown? [NT] - MarilynFL - 1:10pm on 04/28/19

No, I cooked them in a small heavy bottomed saucepan on fairly low. - Melissa Dallas - 1:47pm on 04/28/19

On the bright side, I did find my serrated knife I cut the bread with - Melissa Dallas - 1:50pm on 04/28/19

And for conversion, 2 Tbsp butter, 2 Tbsps mustard, 1 C cream and 1 C grated cheese [NT] - Melissa Dallas - 1:53pm on 04/28/19

I have an old recipe for open-faced Tomato cheddar sandwiches. Cheddar is grated and mixed with [LINK] - Curious1 - 6:52pm on 04/28/19

This is essentially "my" eggplant sandwich. Slice eggplant and bake on an - Charley - 7:40pm on 04/28/19

Thank-you for sharing! I'll be making this both ways you suggest! [NT] - colleenmomof2 - 12:30pm on 05/01/19

They are good. Please look at my directions again--I've added a bread crumb coat before baking. [NT] - Charley - 11:11am on 05/02/19

30877. Stella Parks� Cocoa Butter Cookies with Chocolate Chips [LINK] - Melissa Dallas - 1:56am on 04/25/19 (3)

Melissa, can I get away without using the cacao nibs? Just can't deal with them. I have - MarilynFL - 9:44am on 04/29/19

I like the cocoa nibs, but i�m sure it would be fine without - Melissa Dallas - 10:42am on 04/29/19

Good chocolate choice. I tried Scharffenberger nibs and they were bitter and woody to me. I think - MarilynFL - 12:42pm on 04/29/19

30878. Richard, are you out there? I have been looking for a new recipe for rouladen. I know you mention it - Marg CDN2 - 6:43pm on 04/28/19 (5)

REC: Rinderrouladen in Champignonso�e (Beef Roulades in Mushroom Sauce - Anna_X - 7:03am on 04/29/19

Here's the recipe for REC: Rinderrouladen in Champignonso�e (Beef Roulades in Mushroom Sauce) [LINK] - colleenmomof2 - 5:40pm on 04/29/19

Vunderbar...or something like that. I am really excited to make this again. Thanks all. The dill - Marg CDN2 - 8:35pm on 04/30/19

We never had the pickle in ours. But now I love it with the pickle. [NT] - AngAk1 - 7:03pm on 05/06/19

That's it. The T&T recipe I've been making for decades. - Richard in Cincy - 12:54pm on 04/30/19

30879. A question for BC, Vancouverites - oli - 7:58pm on 04/28/19 (6)

Have you checked out the Granville Island market vendors? There are wonderful products there that - Marg CDN2 - 12:17am on 04/29/19

Sent a email to a couple of vendors there - oli - 1:35am on 04/29/19

We loved shopping at Urban Fare while in Vancouver. [NT] - MarilynFL - 9:41am on 04/29/19
I envy you that trip. Done it many time by road but one of these days.................... [NT] - Marg CDN2 - 6:46pm on 04/29/19

I have done the trip many times with parents and a tent - oli - 9:25pm on 04/29/19

Gold Leaf versus Red Leaf (huge difference!) They should make that clearer in the catalog. [NT] - MarilynFL - 11:23am on 04/30/19

30880. Any advice on making Cacio e Pepe? [LINK] - colleenmomof2 - 12:27pm on 04/30/19 (3)

Look forward to hearing how it works for you. Have collected a couple of similar recipes, not made. [NT] - Curious1 - 5:36pm on 04/30/19

I'm hedging this morning. The thick spaghetti I tried broke in to inch long bits - colleenmomof2 - 12:26pm on 05/01/19

...broke into :) [NT] - colleenmomof2 - 12:27pm on 05/01/19

30881. Grand nephew first communion cookies [IMAGE] - MariaDNoCA - 11:21pm on 05/01/19 (9)

I'm certain little Emenegildo, Eugene, Eduardo, Evhen, will be so impressed with his old aunty. [NT] - Marg CDN2 - 12:23am on 05/02/19

Lol! (Ethan) [NT] - MariaDNoCA - 12:50am on 05/02/19

Oh, thank goodness!! [NT] - Marg CDN2 - 5:15am on 05/02/19

Wow Maria, those are gorgeous! [NT] - LisainLA - 5:40am on 05/02/19
They are beautifully done!!! [NT] - deb-in-MI - 11:16am on 05/02/19
So VERY pretty! Excellent work, MariaDNoCA! [NT] - wigs - 5:25pm on 05/02/19
Well done, Maria. Is the cross molded candy? Pressed fondant? Carved alabaster? [NT] - MarilynFL - 6:19pm on 05/02/19

Lol! Molded white chocolate. Saw the mold and it was ah, ha! Less piping...sold! [NT] - MariaDNoCA - 2:08am on 05/03/19

Beautiful, Maria! They will be admired, enjoyed and remembered! [NT] - Michael in Phoenix - 3:42pm on 05/03/19

30882. Is there a way to use Chef Club by switching to English text? [NT] - KarenNoCA - 2:52pm on 05/04/19 (2)

How about this? [NT] [LINK] - colleenmomof2 - 5:10pm on 05/04/19
Thank you so much, I have never seen such wonderful, cheese laden recipes, oh to be able to eat it! [NT] - KarenNoCA - 7:22pm on 05/05/19

30883. Greetings from the far north again! Stocking up the pantry and freezer and making do with items on - AngAk1 - 7:45pm on 05/06/19 (7)

Summer indeed! But no earthquakes please. At least we live on an 'active' coast. [NT] - Marg CDN2 - 12:27am on 05/07/19

Good golly, no more aftershocks! We haven�t felt any. Yet. - AngAk1 - 5:21am on 05/07/19

Richard's Key Lime dip is fabulous with Biscoff cookies. I also have visitors from up north. They - MarilynFL - 10:29am on 05/07/19

We�re ready for another trip ti Biltmore. Bill loved it. [NT] - AngAk1 - 2:26am on 05/09/19

I haven't seen any fresh salmon out here yet. It's still the frozen. What are you getting?? [NT] - Marg CDN2 - 4:15pm on 05/07/19

Frozen salmon from our freezer! No fresh caught yet. [NT] - AngAk1 - 2:28am on 05/09/19

So glad to hear from you! Enjoy your Alaskan summer! - colleenmomof2 - 12:58pm on 05/19/19

30884. Big article about Charleston restaurant scene changing - Charley - 3:49pm on 05/08/19 (12)

Can you link it? [NT] - AngAk1 - 2:29am on 05/09/19

I always seem to forget that!! [LINK] - Charley - 10:31am on 05/09/19

Thank you Charley. I'd love to go there some day. [NT] - emtd - 11:59pm on 05/09/19

Ang, I did it for you. - judy-mass - 11:38am on 05/09/19

Judy, I have their tiny cookbook. I'll shoot the index and you can let me know if there is - MarilynFL - 10:56am on 05/11/19

Hominy Grill recipe index [NT] - MarilynFL - 11:25am on 05/11/19

Okay, can someone explain why I can't get this photo to display? I've uploaded it to FK - MarilynFL - 11:28am on 05/11/19

the "1" in the url is deprecated [IMAGE] - pmassell_93 - 5:24pm on 05/13/19

Thank you so much, Paul. [NT] - MarilynFL - 8:52pm on 05/13/19

Have you made any of them? - judy-mass - 9:09pm on 05/13/19

Okey Doke....I can also mail you a cup of their grits: very coarsely ground. - MarilynFL - 8:24am on 05/14/19

How nice of you! - judy-mass - 11:40am on 05/14/19

30885. cheezz, have to thank you for the cake pop tip to break down cake using a cooling rack grid. [IMAGE] - MarilynFL - 11:02am on 05/10/19 (3)

400 ladies!!!! Oh my! I'm so glad it worked well. I always like to repurpose when possible - cheezz - 3:56pm on 05/10/19

Oh honey, I was talking about YOUR large group of women for Church tea. I only had 14 - MarilynFL - 4:45pm on 05/10/19

LOL--" , , , into a chocolate-covered war zone." AKA "Triage au chocolate?" :-) (nt) [NT] - mistral - 5:59pm on 05/10/19

30886. Pork Yorkshire Pudding! [LINK] - colleenmomof2 - 11:34pm on 05/10/19 (8)

Oh. I always thought you had to have those fancy Yorkshire pans. Did you serve it with the pork? [NT] - MarilynFL - 12:29am on 05/11/19

Yes - Cuban Sandwich - colleenmomof2 - 3:25am on 05/11/19
My mom always made it in a cake pan. Kinda miss that. - Marg CDN2 - 7:11am on 05/11/19

ah, so that's the difference. Either way, it's a happy use of meaty fat (sigh, I will never be a - MarilynFL - 10:53am on 05/11/19

I use a 9 X 13 pyrex pan - Pam - 8:11pm on 05/12/19

I used to dump the pork shoulder fat - not any more ;) - colleenmomof2 - 11:06am on 05/13/19

REC (and method): STANDING RIB ROAST WITH HORSERADISH SAUCE AND YORKSHIRE PUDDING - colleenmomof2 - 10:48am on 05/13/19

Not willing to give up the grits but thinking about Shrimp and Yorkshire pudding? [LINK] [IMAGE] - colleenmomof2 - 11:03am on 05/13/19

30887. well now you've gone and done it, Bon Appetit: recipes using CBD [LINK] - MarilynFL - 12:33am on 05/11/19 (0)

30888. REC: Meatloaf. Had craving and modified recipe at link inside, and the thing was delicious. . . [LINK] - mistral - 9:33pm on 05/11/19 (7)

Parmesan. Great idea. I have always found that grated carrots made a huge contribution. I do - Marg CDN2 - 4:05am on 05/12/19

Carrots. I use them in sauces. I don't generally like carrots! :-) but this recipe. . . - mistral - 9:34pm on 05/12/19

a few of my alts - pmassell_93 - 5:40pm on 05/13/19

oh and I carmelize my vegetables before adding [NT] - pmassell_93 - 5:47pm on 05/13/19

[were sweeter words ever spoken...] [NT] - MarilynFL - 8:32am on 05/14/19

Man! Lotta good ideas here. I have used saltines . . . - mistral - 5:17pm on 05/14/19

ah yes rice too - pmassell_93 - 10:03pm on 05/14/19

30889. Toum (that lovely white fluffy garlic topping served with Chicken in Middle Eastern restaurants - deb-in-MI - 1:34pm on 05/12/19 (7)

You lost me at *6 cloves of garlic*. [NT] - MarilynFL - 7:43pm on 05/12/19
Interesting. Most of the Toum recipes I have seen do not use eggs. . . REC: another Toum (more) - mistral - 9:32pm on 05/12/19

Yes this is what I am familiar with for Toum [NT] - CathyZKauai - 2:25am on 05/13/19
I'll have to give this way a try too! [NT] - deb-in-MI - 11:06am on 05/13/19

Yes, and I bet it would be easier to make and would hold better maybe.(nt) [NT] - mistral - 5:23pm on 05/14/19

Have wanted to make this ;) Thanks Deb! [NT] - colleenmomof2 - 11:32am on 05/13/19
Our favorite Middle Eastern restaurant is in Fullerton, CA. "Pita Hot" is the name... - Michael in Phoenix - 2:57pm on 05/13/19

30890. Chocolate Peanut Butter Blondies from Bake from scratch mag. - deb-in-MI - 1:46pm on 05/12/19 (0)

30891. Before it gets lost, can someone help me with photo upload issue on #30884. Thanks [NT] - MarilynFL - 9:56am on 05/13/19 (5)

done [NT] - pmassell_93 - 5:24pm on 05/13/19

Danke! [NT] - MarilynFL - 8:53pm on 05/13/19

PS: What about the size? [other than paste it on the wall across the room as an eye chart] [NT] - MarilynFL - 8:29am on 05/14/19

currently you need to resize before uploading [NT] - pmassell_93 - 8:54am on 05/14/19

okay, that's weird. The version you corrected is an OK size. When I looked - MarilynFL - 2:17pm on 05/14/19

30892. REC--This POTATO, GREEN BEAN & TOMATO SALAD was good. Made it for a lunch side on 5/9/19. [LINK] - wigs - 6:57pm on 05/13/19 (9)

Thank you wigs! This looks great. Sounds like a great salad to go with BBQ/grilling this summer.(nt [NT] - mistral - 5:22pm on 05/14/19

That is EXACTLY what that dish was for. The company employees grilled brats, hot dogs, hamburgers, - wigs - 7:47pm on 05/14/19

We had the Asparagus and pasta dish using mascarpone for dinner last night and enjoyed it. Leftovers - Curious1 - 8:12pm on 05/14/19

Hello, Curious1! Would you mind posting yr asparagus & pasta dish w/ the Boursin? Sounds yummy! TIA - wigs - 12:36pm on 05/15/19

Here you go, at the link. A couple of notes inside. [LINK] - Curious1 - 1:43pm on 05/15/19

Pat's Herb-Garlic Cheese sub for Boursin - Curious1 - 1:58pm on 05/15/19

I can vouch for this one (although I only used one clove of garlic and a dash of garlic powder) [NT] - MarilynFL - 2:10pm on 05/15/19

Thank you so much! I appreciate all your notes/hints. Definitely will be making this! [NT] - wigs - 5:08pm on 05/16/19

Sounds great for a summer potluck, thanks! [NT] - CynUpstateNY - 2:42pm on 05/20/19

30893. Chinese restaurant in Vancouver, BC - oli - 2:19pm on 05/14/19 (7)

You ought to try Vij's Indian restaurant. [NT] - Charley - 2:42pm on 05/14/19
Chinese food in YVR is outstanding, real, genuine. I probably can't get names quickly enough tho. [LINK] - Marg CDN2 - 6:03pm on 05/14/19

Ha. I just had both of his cookbooks from the library! [NT] - MarilynFL - 7:22pm on 05/14/19
Thanks for the link [NT] - oli - 8:30pm on 05/14/19
What is YVR? [NT] - oli - 8:32pm on 05/14/19

Ah. Sorry. It is the local common code for Vancouver, the airport code. - Marg CDN2 - 3:58am on 05/16/19

I wish there was the original Chx chow mein, but times have changed and I guess so has tastes - oli - 8:28pm on 05/14/19

30894. So what--to your mind--is a galette? I've always thought of it as a pie without a pie plate [LINK] - MarilynFL - 2:17pm on 05/15/19 (11)

If you are not sure about the chipotle, leave it out. - judy-mass - 2:40pm on 05/15/19
I think this is just an attempt to make a galette (a flour crust) into a paleo or low carb dish. - Charley - 2:45pm on 05/15/19

Corn meal makes it pretty much out as paleo and certainly low carb-they are cauliflower hush puppies [NT] - Melissa Dallas - 3:21pm on 05/15/19

And "Galette" makes it sound so fancy. (nt) [NT] - mistral - 4:59pm on 05/15/19
I guess that's right. Obviously didn't read it through. In which case I'll just say that - Charley - 6:07pm on 05/15/19

Seems more like an Indian pakora to me. And, to me, a galette is a very rustic pastry wrapped around - Marg CDN2 - 4:04am on 05/16/19
Sounds like fritters to me! Please let us know how it turned out! [NT] - deb-in-MI - 8:27am on 05/16/19

Exactly what I thought - fritters! [NT] - colleenmomof2 - 12:52pm on 05/19/19

FRC--Crostata or Galette or Tart? I found this article after Goggling==> [LINK] - wigs - 5:03pm on 05/16/19

That's what I thought. (nt) [NT] - mistral - 6:37pm on 05/17/19
yep [NT] - Marg CDN2 - 7:04pm on 05/18/19

30895. Baby Girl Shower Cookies:) [IMAGE] - deb-in-MI - 8:33am on 05/16/19 (4)

Adorable! Have you tried the trick of straining the icing through a clean (duh!) nylon stocking? [IMAGE] - MarilynFL - 10:42am on 05/16/19

Haven't heard of it....thank you!!!!!!!!!!!!!!!! [NT] - deb-in-MI - 10:49am on 05/16/19
good idea. It really pays to chat with people, in whatever form of language. [NT] - Marg CDN2 - 6:19pm on 05/16/19

Beautiful reveal! I know your cookies mail well. I imagine - colleenmomof2 - 12:51pm on 05/19/19

30896. Just stumbled across this at Milk Street--Cacio E Pepe--someone was recently talking about..colleen? [LINK] - wigs - 7:49pm on 05/16/19 (1)

Thank-you! I haven't made Cacio E Pepe yet so will add this to the - colleenmomof2 - 12:47pm on 05/19/19

30897. site maintenance - emergency down time tonight - pmassell_93 - 10:44pm on 05/16/19 (15)

test [NT] - pmassell_93 - 12:46am on 05/17/19
had lots of trouble over the last 2 days but .... there you are right now [NT] - Marg CDN2 - 1:28am on 05/17/19

glad to see you back on the site - pmassell_93 - 2:08am on 05/17/19

English please for this unintentional Luddite: *flushing their dns cache*? [NT] - MarilynFL - 9:53am on 05/17/19
browser / dns cache - pmassell_93 - 1:48pm on 05/17/19

ah, bless. I had to look up how to find the terminal on my Mac. Then it asked for my password. Then - MarilynFL - 5:30pm on 05/17/19

all it is doing is flushing the dns cache on your mac - pmassell_93 - 8:11pm on 05/17/19

me too [NT] - Marg CDN2 - 6:14pm on 05/18/19

Thank you for all you do! [NT] - deb-in-MI - 10:02am on 05/17/19
We are all deeply indebted to you, Paul! Thanks so much.... [NT] - wigs - 1:10pm on 05/17/19
Cup of coffee for you, Paul. Thank you so much! [NT] - Michael in Phoenix - 3:13pm on 05/17/19

ummmm cofffeeee - pmassell_93 - 3:35pm on 05/17/19

This is probably the most interesting one. They sell coffee imported from their own plantation in.. - Michael in Phoenix - 5:09pm on 05/17/19

and while I was at it... - pmassell_93 - 3:37pm on 05/17/19

My hero. A grateful dose of caffeine is on the way. [NT] - MarilynFL - 5:26pm on 05/17/19

30898. NFRC: I follow a couple of TV personalities, mainly because I have watched their children - KarenNoCA - 7:04pm on 05/17/19 (9)

Here you go... [NT] [LINK] - Pat-NoCal - 2:02pm on 05/18/19

I read a good while ago that Reese Witherspoon has the movie rights to her life story. [NT] - Charley - 2:45pm on 05/18/19
Thanks Pat, that was fun reading, but it did not tell me what Alex studied in college or where she - KarenNoCA - 7:30pm on 05/18/19

Yes, i looked for that also. For some reason I thought Ree had said one time she - Charley - 7:50pm on 05/18/19
Thought it was in that link but - Pat-NoCal - 11:49pm on 05/18/19

Incoming Associate Consultant at Sendero [LINK] - colleenmomof2 - 12:40pm on 05/19/19

Wow. You're good! [NT] - Michael in Phoenix - 2:57pm on 05/19/19
And I found this link...her boyfriend also is working at a consulting company [NT] [LINK] - KarenNoCA - 7:08pm on 05/20/19

Thanks, it was fun playing detective. I see these two as a power couple someday, just like Ree and - KarenNoCA - 7:10pm on 05/20/19

30899. Two margaritas I recently tested out: both are sweet and tart and full-on girlie. What! - MarilynFL - 10:58am on 05/20/19 (3)

Pink Cadillac Margaritas - MarilynFL - 11:04am on 05/20/19

Yum! I could see a pitcher of this on the table for your future "sit around and nosh on appetizers" - Pat-NoCal - 1:39pm on 05/20/19

Toasted Milk and Honey Margaritas - MarilynFL - 11:21am on 05/20/19

30900. Update on Cauliflower Galette [LINK] - MarilynFL - 11:09am on 05/21/19 (9)

Paul, I'm still not sure what I'm doing wrong with Photo Upload. [IMAGE] - MarilynFL - 11:33am on 05/21/19

this looks fine to me? and it is in the image URL field [NT] - pmassell_93 - 3:30pm on 05/21/19

Well, that's bizarre. On my MacBook Pro, the size is HUGE. On my iPad, it looks normal. [NT] - MarilynFL - 4:33pm on 05/21/19
the actual file on the server is not huge. you are likely seeing a cached version - pmassell_93 - 5:43pm on 05/21/19

ha! That worked!! You're a genius, you are, Mr. Paul. [NT] - MarilynFL - 7:24pm on 05/21/19

Looks wonderful!! Thank you for sharing your adventure! [NT] - deb-in-MI - 9:54am on 05/22/19

Recipe: Cauliflower Galette with Chipotle Cr�me Fra�che - MarilynFL - 11:45am on 05/21/19
Oh no. It's the adobo that I love so much. I really must make this. SOON COME [NT] - Marg CDN2 - 4:54am on 05/22/19

Final note on this: today I strained as much of the batter as I could & fried the remaining veggies - MarilynFL - 4:54pm on 05/26/19

30901. Soy sauce - Pam - 6:25pm on 05/22/19 (11)

I use Kimlan and lower sodium Kikoman. . .it's out on the shelf (more) - mistral - 8:37pm on 05/22/19
I have regular, low sodium, oyster, black, & mushroom--all in my pantry. Some are YEARS old. - MarilynFL - 9:25pm on 05/22/19

I've never, ever refrig ed soya. I am rather alive, although not what I used to be. Oyster, always - Marg CDN2 - 4:06am on 05/23/19

MargCDN2--I am cracking up about your sugar/booze comment! Thanks for my chuckle today. [NT] - wigs - 4:28pm on 05/23/19
Back to booze, LOL. Just went to buy some Shaoxing wine at the local Chinese market. . . - mistral - 5:19pm on 05/23/19

nod to Marg - I refrigerate sake... - pmassell_93 - 6:05pm on 05/23/19

I like it cool, also. Also, I like it hot. [NT] - Marg CDN2 - 1:39am on 05/24/19

Ha. [NT] - MarilynFL - 9:57am on 05/24/19

Thanks, everyone - Pam - 2:14pm on 05/23/19
I never refrigerate regular soy sauce or low-sodium soy sauce. What I currently use is yrs old. [NT] - wigs - 4:28pm on 05/23/19
Not a chance of any of these spoiling with their sodium content. [NT] - Charley - 11:42am on 05/24/19

30902. UPDATE: Cacio e pepe - loved it! Easy with prep - colleenmomof2 - 1:17pm on 05/24/19 (0)

30903. UPDATE: Freezing partially grilled yogurt pizza dough naked - 12"x8" portions [LINK] - colleenmomof2 - 1:28pm on 05/24/19 (0)

30904. REC: Crustless Burnt Cheesecake - totally amazing! [LINK] - colleenmomof2 - 2:00pm on 05/24/19 (3)

Here's a picture of the cheesecake ;) [NT] [IMAGE] - colleenmomof2 - 8:44pm on 05/25/19

I am tempted to try a method I used to help my cheesecake stop cracking to see if it - MarilynFL - 10:21pm on 05/25/19

Try this first! Lots of reviewers have thrown away their favorite recipes - colleenmomof2 - 10:48am on 05/26/19

30905. FRC: Just opened a huge jar of roasted multicolored peppers - recipes? [NT] - colleenmomof2 - 2:13pm on 05/24/19 (19)

REC: Smoked turkey sandwich - colleenmomof2 - 2:15pm on 05/24/19
This looks really good. [LINK] - judy-mass - 2:48pm on 05/24/19

Printed and on my list, too! I'll use rotisserie chicken - - colleenmomof2 - 3:52pm on 05/24/19
Pimento cheese slathered on crisped rustic bread slab topped with whole pepper [NT] - Melissa Dallas - 2:30am on 05/25/19

I was buying these at Costco both for the peppers and the jars... - pmassell_93 - 2:49pm on 05/24/19

Where we got our Tassos jar! It's been on our counter for some time - colleenmomof2 - 3:45pm on 05/24/19

I find these very useful for subbing for fresh peppers in cooking - pmassell_93 - 4:48pm on 05/24/19

I freeze several bags of roasted peppers every fall. They are easy to roast all over the BBQ. I add - Marg CDN2 - 5:47pm on 05/24/19

been making this for decades: Potato Salad with Arugula, Roasted Red Pepper and Caper Mayonnaise - Marg CDN2 - 5:48pm on 05/24/19

This is a wonderful recipe with roasted peppers - CathyZKauai - 3:27pm on 05/24/19

This sounds wonderful! - colleenmomof2 - 3:47pm on 05/24/19
yum and simple my favorite - I'm getting hungry now [NT] - pmassell_93 - 4:57pm on 05/24/19
saved. thank you [NT] - Marg CDN2 - 5:43pm on 05/24/19

Romesco saauce - Charley - 10:46am on 05/25/19
Charlie's Tuscan Tuna and Cannellini Salad - Pat-NoCal - 3:25pm on 05/25/19
Rec: Roasted Pepper and Artichoke Tapenade - Pat-NoCal - 3:31pm on 05/25/19

Gotta try this and Charlie's Tuna salad too [NT] - CathyZKauai - 4:24pm on 05/25/19

REC: Chicken and brown rice with chourico and roasted peppers [NT] [LINK] - Lana in FL - 4:40pm on 05/25/19
Wow - thank you! Lots of great suggestions! - colleenmomof2 - 8:52pm on 05/25/19