Finerkitchens.com Recipe Swap & Recipes :

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Finerkitchens.com Recipe Swap

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30670. Phase 1 completed [LINK] - pmassell_93 - 8:04pm on 12/19/18 (1)

30768. Hmmm...$137 RT to Gotham City on Delta... - Richard in Cincy - 12:57am on 02/17/19 (5)

Also, last year I finally made it the Heidelberg and it is all true: 1st time I've had truly - Richard in Cincy - 1:00am on 02/17/19
Date range please. [NT] - MarilynFL - 3:37pm on 02/17/19
I haven't made final plans yet, but it will include the 1st week of may. Roughly 29 April-8 May. - Richard in Cincy - 5:03pm on 02/17/19

Hold up! This year?! Fingers crossed! :) [NT] - ErininNY - 1:09pm on 02/28/19

Hit a snag in planning. Will let you know when something is definite. [NT] - Richard in Cincy - 8:13pm on 02/22/19

30769. The next time you're thinking about carrot cake at Cheesecake Factory...well, think first. [LINK] - MarilynFL - 3:34pm on 02/17/19 (4)

[WARNING: DO NOT SEARCH ON *FOOD PORN* Big mistake. BIG MISTAKE!] [NT] - MarilynFL - 6:40pm on 02/17/19

Ha! Hubby at work once, searched for a shirt to buy me as a gift. Brand was Foxy Lady. [NT] - Curious1 - 8:38pm on 02/17/19

:-) [NT] - Pat-NoCal - 3:34pm on 02/18/19

Have had their carrot cake - yum! We like their tiramisu and Buffalo Blasts - [LINK] - colleenmomof2 - 8:15pm on 02/17/19

30770. Good Lord. Apparently I've been under a rock for...forever. Just marinated chicken breasts - MarilynFL - 5:23pm on 02/17/19 (5)

Boneless, skinless chicken breast marinated in buttermilk - MarilynFL - 5:34pm on 02/17/19
If you want to try - a delicious Fried Chicken with using boneless breasts/buttermilk - deb-in-MI - 1:07pm on 02/18/19
There can be diminishing returns on over-marinating in buttermilk=mushiness. But - Charley - 2:30pm on 02/18/19

Love using rice flour! [NT] - deb-in-MI - 5:38pm on 02/18/19
Just made a thick boneless filet (8 oz) that was in the mix for 48 hours. Still perfect. - MarilynFL - 3:36pm on 02/19/19

30771. Would appreciate your opinion on tipping at small coffee shops - MarilynFL - 7:44pm on 02/17/19 (10)

This one is hard for us, too. - colleenmomof2 - 8:29pm on 02/17/19
Can you access Consumer Reports through your library? Article on tipping in February 2019 issue. - Curious1 - 8:55pm on 02/17/19

Thanks. I'll check it out. [NT] - MarilynFL - 4:54pm on 02/18/19

This is a typical sandwich menu. Price + side + tax + tip. [NT] [LINK] - MarilynFL - 9:46pm on 02/17/19
If someone is carrying food to me at a table, I usually drop a buck or two in the tip jar. - LisainLA - 11:09pm on 02/17/19

That works for me. [NT] - MarilynFL - 11:58pm on 02/17/19
I will usually drop my change and a dollar bill in the jar if someone delivers food to... - Michael in Phoenix - 10:00pm on 02/18/19

Wait until you have been retired for almost 10 years. You will be able to answer your question. - Marg CDN2 - 3:20am on 02/18/19

Agree, Marg! I think it's ridiculous to have a tip jar at the register of a grocery store [NT] - CynUpstateNY - 12:55pm on 02/18/19

Now THAT I have not seen. I think Lisa has it about right. If I get my coffee AT the counter - Charley - 2:27pm on 02/18/19

30772. Hey Marilyn? How'd you celebrate 66? [NT] - colleenmomof2 - 8:20pm on 02/17/19 (15)

With a trip to Nashville to see Rhiannon Giddens [LINK] - MarilynFL - 9:53pm on 02/17/19

Her she is in Angel City, which was added to the score of Lucy Negro, Redux [NT] [LINK] - MarilynFL - 9:54pm on 02/17/19

Very poor group shot taken after audience Q&A [LINK] - MarilynFL - 10:18pm on 02/17/19

Francesco Turrisi playing drum [NT] [LINK] - MarilynFL - 10:26pm on 02/17/19

Francesco Turrisi playing piano [NT] [LINK] - MarilynFL - 10:27pm on 02/17/19

Wow! Very exciting! Poetry set to music and ballet! Lucky you! [LINK] - colleenmomof2 - 6:23am on 02/18/19

2 more shows scheduled in Knoxville 3/20 & 3/21 [NT] [LINK] - colleenmomof2 - 6:26am on 02/18/19

Happy birthday, Mar. Any restaurant recommendations for the - Pat-NoCal - 5:04pm on 02/18/19

Happy Birthday!! [NT] - deb-in-MI - 5:36pm on 02/18/19
Not really. I was there for less than 48 hrs and only had breakfast out. - MarilynFL - 1:02pm on 02/19/19

Happy Belated Birthday Mar!!! [NT] - LisainLA - 3:30pm on 02/19/19
Belated wishes for your 66th and many happy returns of the day! [NT] - wigs - 4:38pm on 02/19/19

My thanks to all of you. [NT] - MarilynFL - 9:59pm on 02/19/19

Missed this...Happy Belated, Mar! [NT] - CynUpstateNY - 2:02pm on 02/20/19
Well if I had known it was your b'day, I would have gotten out anyway! - Music City Missy - 6:18am on 02/26/19

30773. It's snowing here in Michigan! What does it look like out your window? - colleenmomof2 - 8:37pm on 02/17/19 (19)

Fred Grub Mugs - know anyone graduating/moving? [LINK] - colleenmomof2 - 9:12pm on 02/17/19

Colleen, I don't understand your link. [NT] - MarilynFL - 10:44pm on 02/17/19

So sorry - fixed! Thanks for the heads-up! [NT] - colleenmomof2 - 5:39am on 02/18/19

It's been raining now for days (weeks?) but here was my last snow fall. [NT] [LINK] - MarilynFL - 10:43pm on 02/17/19
Raining, raining, raining. Cold for Kauai. At least the wind stopped. - CathyZKauai - 12:16am on 02/18/19
Was just now laying on the floor doing stretching exercises and saw a bright beautiful rainbow. - Pat-NoCal - 2:23am on 02/18/19
Never get snow here and the sight of snow on palm trees was bizarre. I do not long for the winters - Marg CDN2 - 3:17am on 02/18/19
Snow, sleet and freezing rain. [NT] - CynUpstateNY - 12:53pm on 02/18/19
Snow has stopped. Looks like 6 inches. Time to clear off the car ;) [NT] - colleenmomof2 - 2:41pm on 02/18/19

Sounds like a good day for soup or stew. [NT] - Pat-NoCal - 3:23pm on 02/18/19

That's THE thing that I like about cold weather. I love braising. But for 1 person it seems - Marg CDN2 - 8:26pm on 02/18/19

Still cooking but stashing extra in freezer - colleenmomof2 - 4:32pm on 02/19/19

Yes! Made (and enjoyed) clam chowder ;) [NT] [LINK] - colleenmomof2 - 4:28pm on 02/19/19

Perfect! [NT] - Pat-NoCal - 5:01pm on 02/19/19

We are bouncing back and forth from 80s one day to 30s the next - Melissa Dallas - 4:38pm on 02/18/19
Low 60s, gusty winds, rainy/sunny, and sinkholes are opening up! - LisainLA - 3:26pm on 02/19/19

Yikes! [NT] - Pat-NoCal - 5:01pm on 02/19/19
Our incessant rain for the past year has caused my neighbors 5 foot diameter, 60 foot tall oak - MarilynFL - 12:28am on 02/20/19

It looks like lots of weeding needs doing! [NT] - MariaDNoCA - 1:43am on 02/22/19

30774. 2 new finds at Trader Joe's - nutritional yeast flakes and umami seasoning [LINK] - colleenmomof2 - 8:40pm on 02/17/19 (1)

Interesting that the umami doesn't include any msg. I always keep a container of ... - Michael in Phoenix - 2:20pm on 02/18/19

30775. BACON!!!! Bought 5 packages each of precooked pieces and bits at Aldi - colleenmomof2 - 8:55pm on 02/17/19 (4)

Yum! [NT] - CynUpstateNY - 12:49pm on 02/18/19
That's a winner. I go to the breakfast bar at our big super and get a container of just bacon-- - Charley - 2:24pm on 02/18/19
Costco sells pound packages of partially cooked bacon, great to microwave for BLTs, etc. $11-$12. [NT] - Curious1 - 5:24pm on 02/18/19

my favorite. It lasts a long time too. [NT] - Janet in NC - 3:33pm on 02/19/19

30776. And speaking of braising. This is the simplest, delicious method of doing beef shank. - Marg CDN2 - 8:31pm on 02/18/19 (10)

No liquid? [NT] - Michael in Phoenix - 9:51pm on 02/18/19

nope, it all comes from the onions. And no browning. It all cooks at once. [NT] - Marg CDN2 - 10:24pm on 02/18/19

This method also works with 4 onions + 4 pork chops. After 2 hours, add 1 C heavy cream. Reduce. - MarilynFL - 12:59pm on 02/19/19

any herbs?? [NT] - Marg CDN2 - 10:48pm on 02/19/19

I never bothered, but then I'm lazy that way. I'd imagine it could only improve the flavor. - MarilynFL - 12:20am on 02/20/19

This sounds good, Marg. Do you like braising this stove top or in the oven? [NT] - Pat-NoCal - 10:52pm on 02/18/19

Stovetop. I think I learned braising in the Caribb where the heat of the oven was painful but it - Marg CDN2 - 6:13am on 02/19/19

I've done low and slow oven braising with good results. Will try your recipe stovetop. Thanks, Marg. [NT] - Pat-NoCal - 4:59pm on 02/19/19

I prefer oven braising because the temp stays even--I have trouble on the stovetop - Charley - 3:45pm on 02/22/19

Yes, absolutely. I think all braising is better in the oven. I just learned not to turn it on. So it - Marg CDN2 - 8:54pm on 02/22/19

30777. Keep or toss? Unopened portion of half ham in cryovac packaging purchased from Costco - LisainLA - 12:18am on 02/19/19 (13)

Certainly NOT toss it. If you aren't going to use it in the next week freeze it. [NT] - CathyZKauai - 12:39am on 02/19/19
and if that's just the freeze date, seems that it is meant for the consumer for several days beyond [NT] - Marg CDN2 - 6:14am on 02/19/19
Those hams are cured AND cooked and sealed. I think you can keep it for a couple - Charley - 12:45pm on 02/19/19
Thanks all! Now I need to come up with leftover ideas for the remainder onceI - LisainLA - 3:17pm on 02/19/19

Make a big pea or lentil soup with the leftover ham and a smoked ham hock - Janet in NC - 3:40pm on 02/19/19
We are only two so when I have made a ham I have found I can slice a portion for - Charley - 4:13pm on 02/19/19

Agree! We save/freeze slices and make Cuban or grilled tomato/ham/cheese sandwiches - colleenmomof2 - 4:22pm on 02/19/19

Ham, Fontina and Spinach Bread Pudding is a recipe we like really well. Half the recipe is plenty [LINK] - Curious1 - 7:48pm on 02/19/19

Oh yes, this would be good. Or a frittata using ham, cheese, veggies and eggs. - Charley - 12:51pm on 02/20/19

Ham Loaf from Cook's Country. We like this one. The glaze is delicious. - Curious1 - 7:53pm on 02/19/19
Lisa, here's one thread with recipes for leftover ham. [NT] [LINK] - Pat-NoCal - 4:10pm on 02/21/19

And here's another thread... [NT] [LINK] - Pat-NoCal - 4:11pm on 02/21/19

Thank you all, these gave me some great ideas! [NT] - LisainLA - 6:57pm on 02/24/19

30778. Saw this on CI this morning. Thought of Richard. Brisket with Cumin and ... [IMAGE] - Michael in Phoenix - 3:09pm on 02/19/19 (7)

REC: Braised Brisket w/ Pomegranate, cumin, and Cilantro--Serves 6 to 8 - wigs - 4:33pm on 02/19/19

Richard isn't a fan of pomegranate seeds, but thanks for posting wigs. [NT] - Michael in Phoenix - 4:36pm on 02/19/19

Just teasing him a little. [NT] - Michael in Phoenix - 4:36pm on 02/19/19
Understood, but the colors are PERFECT for a red & green yule-tide garnish so maybe he will use the - wigs - 3:52pm on 02/20/19

Maybe! [NT] - Michael in Phoenix - 4:25pm on 02/21/19

Yeah, I'd be all over that one. I could do the brisket with cumin and sub my cranberry relish - Richard in Cincy - 8:17pm on 02/22/19

Ha! [NT] - Michael in Phoenix - 2:37am on 02/24/19

30779. Brothy Clam Chowder (Maine-type) - very tasty ;) [LINK] - colleenmomof2 - 4:11pm on 02/19/19 (0)

30780. Requesting recommendation for flour replacement. Neighbor has been reading Gut Belly - MarilynFL - 6:04pm on 02/21/19 (8)

tmi... [NT] - pmassell_93 - 9:35pm on 02/21/19

heh, heh, heh . . . (nt) [NT] - mistral - 10:21pm on 02/21/19

I'd tell her to go and try any gluten free flour combo. There are a lot out there. . . - mistral - 10:25pm on 02/21/19

Serious Eats All Purpose Gluten Free Mix [LINK] - Melissa Dallas - 12:48am on 02/22/19

We went through this 15 years ago, too ;) - colleenmomof2 - 3:55pm on 02/22/19
If it's just "dusting" stuff use rice flour or cornstarch OR as I jus tsaw for baked - Charley - 4:52pm on 02/25/19
CarbQuick - Music City Missy - 6:11am on 02/26/19

Thanks MCM and all of you. I sent her a text with these suggestions. [NT] - MarilynFL - 12:34pm on 03/05/19

30781. Bread mavens,requesting your help. I want to make the linked recipe, but it calls for instant [LINK] - MarilynFL - 3:10pm on 02/22/19 (6)

here--lots of parameters. Take your pick!! - Charley - 3:43pm on 02/22/19

oh, that's perfect. Thank you, C. [NT] - MarilynFL - 6:24pm on 02/22/19

Handy yeast converter [NT] [LINK] - Lana in FL - 1:05am on 02/23/19

another perfect answer. Thanks, Lana. I bookmarked both of these sites. Decided to follow the - MarilynFL - 5:35pm on 02/23/19

DD loves cheese bread, so this recipe is going on my list. Thanks! [NT] - Lana in FL - 8:27pm on 02/23/19

I'm on second rising. I followed advice on blog comments to cut the dough in half and make - MarilynFL - 10:01pm on 02/23/19

30782. New Sandwich: BLAT Devil - Richard in Cincy - 8:26pm on 02/22/19 (3)

Oh My! Sounds crazy good! [NT] - CynUpstateNY - 2:22pm on 02/24/19
Lol, I had to look up "dressed" eggs! [NT] - Anna_X - 7:15pm on 02/24/19

As did I, lol. [NT] - Curious1 - 4:19am on 02/25/19

30783. Amazing new food site find! [LINK] - Richard in Cincy - 9:21pm on 02/22/19 (15)

OMG! All that pastry, cream, cheese & bacon. Will he marry me? [NT] - Melissa Dallas - 10:08pm on 02/22/19

Pastry... [NT] - Melissa Dallas - 10:08pm on 02/22/19

Food porn Richard...now excuse me while I get a napkin for the drool! [NT] - orchid - 10:57pm on 02/22/19
Help, I can't stop watching! LOL [NT] - Richard in Cincy - 2:03am on 02/23/19

Me too! Thanks Richard - I'm now following! [NT] - deb-in-MI - 3:14pm on 02/23/19

Wow. Jaw dropped on some of them. Really creative presentations [NT] - CathyZKauai - 4:23pm on 02/23/19
Love the creativity. [NT] - Pat-NoCal - 5:31pm on 02/23/19
I never realized the Germans were so gooey, cheese-centric. Is there a way to send just one of the - MarilynFL - 4:51pm on 02/24/19

Never mind. I didn't see the video link. I've been watching them from the facebook page as they - MarilynFL - 9:45pm on 02/24/19

Marilyn, could you explain where to find the video link? Thanks! [NT] - deb-in-MI - 12:45pm on 02/25/19

Certainly Deb. It's very easy. Let's blame it on Richard, shall we? Here you go - MarilynFL - 1:32pm on 02/25/19

You have shown me the light! Thank you! I can't stop dreaming about that banana boat!! [NT] - deb-in-MI - 2:00pm on 02/25/19

Yes, the banana boat and the brie stuffed ham-potato heart! [NT] - Heather_in_SF - 9:17pm on 03/05/19

O. M.G. [NT] - Anna_X - 7:24pm on 02/24/19
Wow, amazing recipes. Thanks for sharing. [NT] - MoNJ - 1:10am on 03/06/19

30784. My thanks to Melissa in Dallas for Gruyere-stuffed Crusty Loaves. Oh mama! [LINK] - MarilynFL - 1:21am on 02/24/19 (11)

Here are the little beauties, right from the oven. These were baked with convection for 26 minutes [LINK] - MarilynFL - 1:27am on 02/24/19

Oh my! [NT] - AngAk1 - 6:30pm on 02/25/19

Here is the KA bakealong blog with photos. [NT] [LINK] - MarilynFL - 1:29am on 02/24/19
They really are terrific. Wrapped in foil they reheat well too. - Melissa Dallas - 2:34am on 02/24/19
They look beautiful! [NT] - CynUpstateNY - 2:20pm on 02/24/19
Round II: Cheddar version with Zatar sprinkle on the inside. [NT] [LINK] - MarilynFL - 11:58pm on 02/24/19

So which did you like best? [NT] - Melissa Dallas - 3:07am on 02/25/19

umm, I'm slightly leaning toward the cheddar, but both are very good. - MarilynFL - 1:59pm on 02/25/19

I crammed every shred of that cheese into mine:) - Melissa Dallas - 10:12pm on 02/25/19

Neighbor said they were really tasty, but a bit hard. I think I overbaked them trying - MarilynFL - 11:33pm on 02/26/19

Yum-O-licious Marilyn! They look wonderful!! [NT] - deb-in-MI - 12:55pm on 02/25/19

30785. What kind of rolled cookie or tasty shortbread holds up best? - Anna_X - 7:23pm on 02/24/19 (8)

Anna, shortbread is so simple you don't even have to roll it out. Just press it into flat shape. [LINK] - MarilynFL - 1:48pm on 02/25/19

This was my virgin attempt at shortbread, also a winner: Laurie Colwin's Shortbread with rice flour [LINK] - MarilynFL - 1:53pm on 02/25/19

I always use Ina Garten’s shortbread cookie recipe from Eli Zabar. [IMAGE] - AngAk1 - 5:34pm on 02/25/19
Do the rice flour, plain flour, or confectioners sugar help with durability? [NT] - Anna_X - 2:01am on 02/26/19

A, I've made them for the holidays & they weren't eaten for a few weeks. No problem. - MarilynFL - 10:40pm on 02/26/19
I will look for rice flour tomorrow and then test 2 recipes. Report to come! [NT] - Anna_X - 8:19am on 02/27/19

Anna if you are looking for an easy to mix... [LINK] - Richard in Cincy - 2:58pm on 02/26/19

Wow, these sound like a perfect cookie for another time. Thanks! [NT] - Anna_X - 8:18am on 02/27/19

30786. Picture a grand old historic home, built in the late 1800's, situated on the fringes... [IMAGE] - Michael in Phoenix - 3:08pm on 02/25/19 (8)

The house. [NT] [IMAGE] - Michael in Phoenix - 4:49pm on 02/25/19
Your post brought tears to my eyes. Big hug to you and your son! [NT] - deb-in-MI - 6:25pm on 02/25/19
Just lovely. Making memories for those guys. [NT] - AngAk1 - 6:29pm on 02/25/19
Awww! My sister found this to be true when she was teaching and baked - Melissa Dallas - 10:14pm on 02/25/19
Michael, So lovely and heartwarming.....Ann Landers wrote - GayR - 11:19pm on 02/25/19
Two things: God's incredible mercy and marrying out of my league. The boys... - Michael in Phoenix - 2:43pm on 02/26/19

;) Lovely! - colleenmomof2 - 2:56pm on 02/26/19

That is just wonderful, and they are all making memories that will carry them through life, - Heather_in_SF - 11:29pm on 03/04/19

30787. Does anyone happen to have the full recipe for C's Ctry Caramel Apple Cake in Oct/Nov 2018 issue? [NT] - wigs - 3:55pm on 02/25/19 (3)

C's? - Michael in Phoenix - 4:14pm on 02/25/19

REC: Caramel Apple Cake above - Michael found it! [NT] - colleenmomof2 - 3:04pm on 02/26/19

I originally didn't read Michael's post and searched with no luck [NT] - colleenmomof2 - 3:05pm on 02/26/19

30788. I’m making the Whipped Feta appetizer for an oyster roast tonight. Always a crowd pleaser. - AngAk1 - 6:40pm on 02/25/19 (0)

30789. What to cook & put in mom's freezer - seems dad had done the cooking the last 25 or so years - Music City Missy - 6:26am on 02/26/19 (17)

SO Sorry about the situation. How about twice baked potatoes with something - Charley - 11:45am on 02/26/19

I got this list in an email earlier this week... [LINK] - judy-mass - 12:45pm on 02/26/19

Soups - colleenmomof2 - 3:08pm on 02/26/19

Aunt Jemima frozen breakfasts - colleenmomof2 - 3:10pm on 02/26/19

Various nut and seed butters and tons of different, sliced breads in freezer - - colleenmomof2 - 3:31pm on 02/26/19

Make your own peanut butter recipe w/pix [LINK] - colleenmomof2 - 4:03pm on 02/26/19

So sorry for your loss and the current situation. Thoughts are with you. [NT] - deb-in-MI - 4:17pm on 02/26/19
I make blueberry pancakes from Krusteaz Buttermilk Pancake mix and add fresh blueberries - KarenNoCA - 4:37pm on 02/26/19
Another possibility would be quiches in small tart pans. For the twice baked potatoes - Charley - 4:42pm on 02/26/19
{{{hugs, M}}} Since she makes peas, what about pea soup? It freezes well and has lots of protein. - MarilynFL - 5:20pm on 02/26/19
MSM, please accept my condolences - Richard in Cincy - 11:08pm on 02/26/19
Sorry and sad that this happens. My Mom was the same about food when still at home. - Anna_X - 8:09am on 02/27/19
So sorry to hear this. A challenging time for you. Beef stew in single servings. Chicken and noodles - AngAk1 - 5:03pm on 02/27/19

When I had to do this for my Dad, I also took him to the Jewell deli and showed him all the dinners - AngAk1 - 5:10pm on 02/27/19

That's a good idea. Our supermarkets have deli counters that offer a "meat and 2' - Charley - 5:20pm on 02/27/19

A simple batch of, essentially, Ham Mac and Cheese: REC-- Super Cheesy Ham and Noodles - mistral - 6:52pm on 02/27/19
So sorry to hear that. This thread has a lot of good recipes. [LINK] - MoNJ - 1:04am on 03/06/19

30790. The Savior of Soy Sauce [LINK] - pmassell_93 - 2:15pm on 02/26/19 (3)

Slightly off-topic FRC: Just read, "Osaka's unofficial slogan is kuidaore, - colleenmomof2 - 3:26pm on 02/26/19
So very interesting. Thanks! [NT] - deb-in-MI - 4:29pm on 02/26/19
Wow, what a great article about a true artisanal product! Thank you very much.(nt) [NT] - mistral - 7:14pm on 02/27/19

30791. REC: Potato-Tomato Gratin. Took this to a get together for a pot-luck style dinner. Good! [IMAGE] - Michael in Phoenix - 3:01pm on 02/26/19 (8)

Gorgeous! Sure this was tasty, too. Added to Try This list - colleenmomof2 - 3:21pm on 02/26/19

Found very nice looking tomatoes to make this! [NT] - colleenmomof2 - 1:24pm on 03/11/19

Sounds (and looks) wonderful [NT] - deb-in-MI - 4:20pm on 02/26/19
I'll be taking this to our next pot luck, Thanks!! [NT] - CynUpstateNY - 8:20pm on 02/26/19

Lucky you. No one in my zone would eat that except me. If it ain't meat, it ain't et. [NT] - MarilynFL - 11:35pm on 02/26/19

The kalamata olives give it plenty of umami...but yeah, no umeati. [NT] - Michael in Phoenix - 12:14am on 02/27/19

LOL Michael [NT] - CathyZKauai - 4:06pm on 03/01/19
I second that LOL!! [NT] - deb-in-MI - 12:38pm on 03/02/19

30792. NFRC: Shingles! Are you vaccinated????? - colleenmomof2 - 3:58pm on 02/26/19 (16)

David Letterman had a bad case of shingles many years ago. He talked about it... - Michael in Phoenix - 4:30pm on 02/26/19
DH had a bad case--and had had the vaccine. His was progressing near his - Charley - 4:34pm on 02/26/19
I had to take DH to the ED when he had it, he was in so much pain. Totally gone after - CynUpstateNY - 8:18pm on 02/26/19
There is a new shingles vaccine called Shingrix. Supposedly 90% effective. Up - MarilynFL - 10:37pm on 02/26/19

I paid $30,00. - Janet in NC - 2:58am on 02/27/19
Make that $30.00 [NT] - Janet in NC - 2:59am on 02/27/19

oh, that's great. I wasn't on medicare when he told me that. But I am now! [NT] - MarilynFL - 3:33pm on 02/27/19

Recent experience: $212 brand vs $18 generic with coupon - a cautionary tale [LINK] - colleenmomof2 - 1:54pm on 02/28/19

We were told vaccinations are cheaper at local drugstore [NT] - colleenmomof2 - 2:07pm on 02/28/19

Been getting flu shot at County Health Dept. Will ck for vaccines - colleenmomof2 - 2:24pm on 02/28/19

Shingex not in stock at County Health Dept @$139/ea for 2 shots - colleenmomof2 - 5:07pm on 03/07/19

Dr. suggested new vaccine by age 70 if previously received Zostavax - colleenmomof2 - 1:19pm on 02/28/19

Dh had not been vaccinated for Shingles [NT] - colleenmomof2 - 1:57pm on 02/28/19

Just had my physical--Dr suggested Shingex--said there's a shortage right now. [NT] - MoNJ - 12:59am on 03/06/19

I had shingles when I was 20 [NT] - MariaDNoCA - 9:56pm on 03/04/19

I have had Shingles twice and it is so painful I don't get the rash and I can't get - carol whidbey Is - 1:45pm on 04/10/19

30793. This rainy weather for some reason puts me in the mood for classics, like a salad with Green Goddess - Heather_in_SF - 8:12pm on 02/26/19 (1)

I adore Green Goddess and those both sound amazing... - Richard in Cincy - 11:01pm on 02/26/19

30794. So I gave one of Richard's Chefclub videos a go: Puff Pastry-wrapped Apple [NT] [LINK] - MarilynFL - 4:19pm on 02/27/19 (30)

Here's my version with Envy apple, Wewalka puff pastry and my own caramel sauce [LINK] - MarilynFL - 4:36pm on 02/27/19

Don't have answers but your creation looks marvelous! [NT] - deb-in-MI - 4:47pm on 02/27/19
Beautiful! I still look for your little copper car when at Winn Dixie! [NT] - AngAk1 - 5:24pm on 02/27/19

Me too! Only now I drive a silver Outback along with EVERY OTHER PERSON here. - MarilynFL - 12:25pm on 02/28/19

;) Silver Escapes more prevalent here in MI - colleenmomof2 - 2:35pm on 02/28/19
Until today, I had a red RAV and I never knew how many of them there were... - judy-mass - 11:09pm on 03/01/19

350 degrees seems a little low for pastry dough. I would suggest - rhoward2va - 7:56pm on 02/27/19

Agree. And egg wash would work. What a beautiful way to wrap an apple. I usually do - Marg CDN2 - 5:19am on 02/28/19

Oh, those videos--the French versions are BANANAS. - ErininNY - 1:13pm on 02/28/19

"entire wheel of brie" ;) - colleenmomof2 - 2:31pm on 02/28/19
I watch the French ones, too, Erin. I understand more French than German! [NT] - CynUpstateNY - 5:34pm on 03/01/19

Could you send me a link to the French ones - I would at least partially understand them! [NT] - deb-in-MI - 12:39pm on 03/02/19

Here, Deb - ChefClub French YouTube link [NT] [LINK] - colleenmomof2 - 4:43pm on 03/02/19
Deb, if I watch on my kindle it translates! [NT] - CynUpstateNY - 6:06pm on 03/02/19
Thank you!!!!!!!!!!!!!!!! [NT] - deb-in-MI - 10:53pm on 03/02/19

I made the cheese stuffed cauliflower wrapped in a ground beef shell in béchamel - CathyZKauai - 3:27pm on 02/28/19
Attempt #2: Lady Alice apple, Dufour puff pastry, egg wash, 395 degrees for 35 minutes [LINK] - MarilynFL - 11:15pm on 03/01/19

My thanks to rhoward and Marg for suggesting higher temp and egg wash. Both helped tremendously. [NT] - MarilynFL - 11:26pm on 03/01/19
What a good bunch of suggestions. You answered queries that were floating around in my head. - Marg CDN2 - 3:01am on 03/02/19

To your question, the caramel only touches the inside of the cored apple. The puff - MarilynFL - 3:35pm on 03/02/19

Looks beautiful, Marilyn! [NT] - CynUpstateNY - 11:58am on 03/02/19
Thanks for the detail and absolutely beautiful! [NT] - deb-in-MI - 12:42pm on 03/02/19
Beautiful! [NT] - rhoward2va - 2:21pm on 03/02/19
ChefClub French YouTube link [LINK] - colleenmomof2 - 4:38pm on 03/02/19

Oh my goodness- it is the same thing as the German site but with additional recipes. - CathyZKauai - 5:44pm on 03/02/19
Does anyone else find it odd that the German use Brie all the time while the French use mozzarella? - MarilynFL - 6:56pm on 03/02/19
Just for fun, I did a search. ChefClub Italia! [LINK] - judy-mass - 11:11pm on 03/02/19

This video caught my eye! [LINK] - judy-mass - 11:13pm on 03/02/19

It caught my stomach!! Another craving coming on. . . Must reSIST. . . (nt) [NT] - mistral - 9:56pm on 03/04/19

Lemme know if you find these in English and not on FB. :( I don�t do FB. [NT] - MariaDNoCA - 10:06pm on 03/04/19

30795. Thanks again to Karen for the Tomato-Spinach Cauliflower Rice with Lemon recipe. I've made it... [LINK] - Michael in Phoenix - 5:37pm on 03/01/19 (9)

Thanks for letting me know Michael, we are in love with it too, such a simple dish and yet - KarenNoCA - 7:41pm on 03/01/19

I'm using the oil-packed sun dried tomatoes from TJ's. I usually have a jar... - Michael in Phoenix - 9:50pm on 03/01/19

These are dried smoked sun dried. They are very moist and pliable and wonderful - KarenNoCA - 3:42pm on 03/02/19

These are dried smoked sun dried. They are very moist and pliable and wonderful [LINK] - KarenNoCA - 3:46pm on 03/02/19

I've also made this dish and we loved it. - judy-mass - 10:21pm on 03/01/19

There are so many crunchy things on the market right now that would be fun to use in this dish - KarenNoCA - 3:50pm on 03/02/19

We have topped this with crumbled feta, crumbles parmesan chips, crunchy fried onions. All good! [NT] - Michael in Phoenix - 4:03pm on 03/02/19

I was thinking feta would be a nice addition. [NT] - AngAk1 - 1:08am on 03/09/19

Made this and yes, it is a winner. I have one comment: the dried tomatoes need to be tasty - MarilynFL - 3:26pm on 03/06/19

30796. I was in a good mood whilst shopping at Sprouts last night. [IMAGE] - Michael in Phoenix - 4:01pm on 03/02/19 (5)

:) [NT] - deb-in-MI - 10:56pm on 03/02/19
I'd just be happy if I could use the word *whilst* in a sentence. [NT] - MarilynFL - 4:11pm on 03/04/19

;> } [NT] - Michael in Phoenix - 9:31pm on 03/04/19
Indeed, must have just returned from tea with the Queen [NT] - Marg CDN2 - 4:21am on 03/06/19

It was bloody fascinating! [NT] - Michael in Phoenix - 3:44pm on 03/08/19

30797. Hey rye lovers, look at these Rye cardomom waffles with blueberry butter [LINK] - Melissa Dallas - 9:18pm on 03/04/19 (1)

Oh, these do sound good. I LOVE rye and that is about the only bread I eat these days. [NT] - Richard in Cincy - 11:34pm on 03/09/19

30798. Ideas for non-chocolate dessert to be auctioned at fundraiser?? - MariaDNoCA - 1:00am on 03/06/19 (18)

Banoffi Pie? [NT] - Anna_X - 3:51am on 03/06/19
A Southern Favorite Coconut Cake Recipe with Lemon Curd.....featured on darlingdownsouth [LINK] - GayR - 2:05pm on 03/06/19

Here is Vera Stewart's website....check her recipes [NT] [LINK] - GayR - 2:08pm on 03/06/19

I prepared a large gift basket of several types of baked goods for a silent auction a few... - Michael in Phoenix - 3:09pm on 03/06/19

Damn...that was a nice gift! [NT] - MarilynFL - 3:21pm on 03/06/19
Very generous of you! [NT] - deb-in-MI - 3:52pm on 03/06/19
My ego was boosted when the auction catalog came out. My offering was listed right next to... - Michael in Phoenix - 7:35pm on 03/06/19

Lemon tiramisu + your amazing decorations [NT] - MarilynFL - 3:21pm on 03/06/19

What about a 3-tiered stand with petit fours? [NT] - MarilynFL - 6:25pm on 03/07/19

Added info. This is a gala ball. Table pools money and it�s their dessert. [NT] - MariaDNoCA - 8:32pm on 03/06/19

Oh. A mirror-glazed mousse. Actually, very easy. Looks stunning. [NT] - MarilynFL - 12:36pm on 03/07/19
HOw about a Lane cake or Japanese fruit cake. They are sort of "historic" - Charley - 4:00pm on 03/07/19

Carrot cake or banana pudding with merange (not my favorite but lots love it) [NT] - Janet in NC - 3:14am on 03/07/19

Excuse spelling [NT] - Janet in NC - 3:14am on 03/07/19

"Millionaire Triffle" - colleenmomof2 - 1:22pm on 03/11/19

Might be able to pick up cool trifle dish at resale shop [NT] - colleenmomof2 - 3:28pm on 03/12/19

Leaning towards this royal wedding lemon and Elderflower cake. Anyone taste elderflower? [LINK] - MariaDNoCA - 11:21pm on 03/12/19

Yes. Not memorable. Kinda nondescript but harmless. Isn't that helpful? [NT] - Marg CDN2 - 2:53pm on 03/13/19

30799. I found dried Arikara beans leftover from last fall's CSA - any ideas to use them? - Tess - 6:59pm on 03/06/19 (1)

Try this [NT] [LINK] - KarenNoCA - 8:37pm on 03/06/19

30800. Tasty veggie dinner: Kung Pao Brussels Sprouts (Bon Appetit) [LINK] - MarilynFL - 12:00am on 03/07/19 (4)

Yum, these sound tasty, thanks Mar. And LOL at "too too-ish" -- duly noted. [NT] - Pat-NoCal - 3:24pm on 03/07/19
I just made this, Broccoli Puree...so good, very pretty [LINK] - KarenNoCA - 4:25pm on 03/07/19
Oooooo, Kung Pao! We love Brussels sprouts! - colleenmomof2 - 1:16pm on 03/11/19
Holy Kung Pao!!! This is off the chart awesomeness! - Richard in Cincy - 10:30pm on 03/16/19

30801. This WF juice was refreshingly delicious & could be the star ingredient for a signature drink [LINK] - MarilynFL - 3:29pm on 03/08/19 (1)

Carrots with citrus: orange, lemon, lime; just about the only way I can eat 'em. Good combos. (nt) [NT] - mistral - 7:13pm on 03/08/19

30802. I was fascinated by these cookie decorating hacks. So many good ideas! [LINK] - Michael in Phoenix - 4:24pm on 03/08/19 (2)

Most excellent! Thank you for the link--a lotta gotta tries. (nt) [NT] - mistral - 7:11pm on 03/08/19
Fun! Thanks Michael [NT] - deb-in-MI - 1:37pm on 03/10/19

30803. Your opinion please. Planned on making these for a friend. The recipe calls for butter but in [LINK] - CynUpstateNY - 8:19pm on 03/08/19 (5)

Shortening instead of butter makes a softer and chewier cookie - Melissa Dallas - 10:49pm on 03/08/19
I like a combo of butter and plain Crisco. . . - mistral - 3:21pm on 03/09/19
I vote for butter. See inside - CathyZKauai - 5:28pm on 03/09/19
This is the house gingersnap at our house: Best Gingersnap Ever. [LINK] - Richard in Cincy - 11:28pm on 03/09/19
Thanks all! [NT] - CynUpstateNY - 11:26am on 03/10/19

30804. Dinner tonight was this Mushroom and Brussels Sprout Hash - judy-mass - 12:45am on 03/09/19 (4)

This sounds wonderful. Love the idea of adding bacon then topping with an egg. Thank you, Judy. [NT] - Pat-NoCal - 2:45pm on 03/09/19
Heading out to find Brussels sprouts - colleenmomof2 - 1:13pm on 03/11/19

The strata I cobbled together with the remainders was... - judy-mass - 12:43pm on 03/12/19

Yum! [NT] - AngAk1 - 7:43pm on 03/19/19

30805. I'm going to make Tsoureki next month and wondering if anyone has an heirloom T&T recipe - Richard in Cincy - 11:32pm on 03/09/19 (9)

I haven�t, but my Eva Zane Greek cookbook has never let me down - Melissa Dallas - 11:24am on 03/10/19

Thanks for the offer. I have been searching for some time... - Richard in Cincy - 3:16pm on 03/10/19

Richard I found Evelyn's recipe for Tsoureki [LINK] - CathyZKauai - 2:36am on 03/11/19

Is this like paska? I didn't recognize some of the ingredients. [NT] - MarilynFL - 12:12pm on 03/11/19

They are both Eastern rich yeasted breads... - Richard in Cincy - 2:50pm on 03/11/19

Oh! I have the mahleb spice. Bought it for some Israeli bread. Do you need some? I've got a whole - MarilynFL - 4:09pm on 03/11/19

Thanks, but I have a supply on hand. [NT] - Richard in Cincy - 6:00pm on 03/12/19

Let's us know how it goes. Maybe I can actually use that spice for a second time. [NT] - MarilynFL - 2:36pm on 03/15/19

Oh yes!!! Thank you!!!! [NT] - Richard in Cincy - 2:45pm on 03/11/19

30806. Richard, your post at the top reminded me of this. Green Herb Rice (Sabzi Polow) Persian Style - Marg CDN2 - 5:45am on 03/10/19 (31)

and of course, now you are not at the top. But this works so beautifully with a Moroccan meal. Yikes [NT] - Marg CDN2 - 5:46am on 03/10/19
Marg that has my name all over it... - Richard in Cincy - 2:54pm on 03/10/19

Richard's Green Herb Indian Chicken - Richard in Cincy - 3:09pm on 03/10/19

Printed! This looks amazing! Thank you for sharing ;) [NT] - colleenmomof2 - 1:10pm on 03/11/19

I'll check on my other favourites to see what is worth sharing. I too, love this ethnic group. [NT] - Marg CDN2 - 6:29pm on 03/10/19

Please post favorites! I agree with Richard - colleenmomof2 - 1:09pm on 03/11/19

Can't wait to try this! [NT] - colleenmomof2 - 1:11pm on 03/11/19
OK. This is not light but ooooooooh so delicious. Chicken B'Stilla - Marg CDN2 - 6:52pm on 03/11/19

I second that!!! Amazing recipe. I absolutely love this. [NT] - Richard in Cincy - 5:57pm on 03/12/19
I posted this in 2006 as Chicken Pastilla. Just so I do not confuse. I don't know the roots of the - Marg CDN2 - 8:20pm on 03/12/19

Interesting... - Richard in Cincy - 9:37pm on 03/12/19

Onions Stuffed with Lamb and Apricots - Marg CDN2 - 6:54pm on 03/11/19

Will definitely be trying this. I'm sure it will go great with the Green Herb Rice - Richard in Cincy - 5:59pm on 03/12/19

And now for dessert. This is a recipe that I posted years ago as well and which I adapted using masc [LINK] - Marg CDN2 - 9:12pm on 03/12/19
By the way, a comment on cumin. I know I have said this before. But Mediterranean cumin has, - Marg CDN2 - 9:15pm on 03/12/19
While we're at it, some of my favs from around the Mediterranean [NT] - Richard in Cincy - 9:55pm on 03/12/19

Shepherds Salad (Turkish Salad) - Richard in Cincy - 9:59pm on 03/12/19
Turkish Potato Casserole (Patates bastisi) - Richard in Cincy - 10:08pm on 03/12/19
Egyptian Semolina Cake with Syrup (Basbusa) - Richard in Cincy - 10:28pm on 03/12/19
Egyptian Double Chocolate Baklava (Ba'lawa bil Chokolata) - Richard in Cincy - 10:39pm on 03/12/19
Koshary--Lentils, Rice, Garbanzos, and Pasta with Spicy Tomato Sauce and Fried Onions [LINK] - Richard in Cincy - 10:44pm on 03/12/19

Going to try this soon. What are Beluga Lentils? [NT] - CathyZKauai - 11:25pm on 03/17/19

Egyptian Chicken & Spinach Matzo Pie with Hot Sauce (Mayeena) - Richard in Cincy - 11:02pm on 03/12/19
Candied Pumpkin Custard [NT] [LINK] - Richard in Cincy - 11:12pm on 03/12/19
Eggplants with Garlic Dressing [NT] [LINK] - Richard in Cincy - 11:15pm on 03/12/19
Egyptian Spice-Infused Lamb Shanks [NT] [LINK] - Richard in Cincy - 11:16pm on 03/12/19
Pickled Vegetables (Torshi) [NT] [LINK] - Richard in Cincy - 11:17pm on 03/12/19
Orange-Avocado Salad [NT] [LINK] - Richard in Cincy - 11:18pm on 03/12/19
Egyptian Dinner Party Menu and Recipes [NT] [LINK] - Richard in Cincy - 11:19pm on 03/12/19
AAAAHHH. I need a dinner party. And a bigger kitchen. Thanks R. I'm going to do some [NT] - Marg CDN2 - 1:47am on 03/13/19

A treasure trove! Thank you's to Richard and Marg ;) - colleenmomof2 - 2:47pm on 03/18/19

30807. Resurrecting the "Jumping up and Down" Recipe Thread--a really fun one [NT] [LINK] - Richard in Cincy - 11:14pm on 03/12/19 (2)

Southern Kitchen�s Cinnamon Rolls - Melissa Dallas - 11:29pm on 03/12/19

This sounds perfect for company and holiday breakfasts [NT] - Richard in Cincy - 2:08am on 03/13/19

30808. ISO recipes for girls' weekend away - Amanda_Pennsylvania - 12:52pm on 03/13/19 (6)

For breakfast an overnight bread pudding with blueberries, possibly making the bread - Charley - 2:14pm on 03/13/19
What about an osso bucco with risotto? [NT] - Marg CDN2 - 3:46pm on 03/13/19
SLOW-ROASTED LAMB SHOULDER WITH PANCETTA - Marg CDN2 - 3:49pm on 03/13/19
Thanks all sound so good! Thanks much. [NT] - Amanda_Pennsylvania - 7:10pm on 03/14/19
Layered Salad - Carol's version [LINK] - colleenmomof2 - 2:36pm on 03/18/19

Layered Salad - Jeff's lower fat version [LINK] - colleenmomof2 - 2:40pm on 03/18/19

30809. Does anyone have a 4.5 Qt Kitchen Aid FLEX Edge beater? I need a visual comparison. [LINK] - MarilynFL - 1:57pm on 03/13/19 (6)

I have one that I bought a bunch of years ago - judy-mass - 2:40pm on 03/13/19
Mine has a Number 9, Number Nine, Number 9. Must be a smaller machine. - Marg CDN2 - 2:49pm on 03/13/19
I don't get it. Why do you care if they both work. Now you have two. [NT] - Janet in NC - 4:02pm on 03/13/19

Amazon seemed to imply in their email that it as it was a copy it may be defective and should be - MarilynFL - 1:05am on 03/14/19

like the Cuisinart blade attachment that apparently spewed bits that could be ingested. - Marg CDN2 - 4:58am on 03/14/19
Have you tried contacting KitchenAid to ask for their input? [NT] - judy-mass - 11:53am on 03/14/19

Never even occurred to me. Thanks, Judy. [NT] - MarilynFL - 2:35pm on 03/15/19

30810. I have Charlie's recipe for Corned Beef and Cabbage by Cooks Country - KarenNoCA - 3:22pm on 03/13/19 (4)

My FIL first taught me to make corned beef and cabbage, and he always uses a crock pot. [NT] - Michael in Phoenix - 3:36pm on 03/13/19
I'm an idiot, but you all knew that. I read "crock pot" but my mind saw "pressure cooker"! - Michael in Phoenix - 3:37pm on 03/13/19
I think it shrinks less done in the oven. I agree, it's the best [NT] - Janet in NC - 4:05pm on 03/13/19

OK, thanks, I wondered about that. [NT] - KarenNoCA - 4:27pm on 03/13/19

30811. The Humble Book Bundle - Eat like a Geek is available [LINK] - Lana in FL - 9:57pm on 03/13/19 (0)

30812. Rosette "Thank You" Cake to my new neighbor! [IMAGE] - deb-in-MI - 9:48am on 03/14/19 (6)

Very pretty! THEY are lucky. . . - mistral - 5:14pm on 03/14/19
Deb, Your cake is so lovely......I am sure your neighbor will be thrilled. [NT] - GayR - 11:03pm on 03/14/19
Lucky her! And you! My new neighbors greeted me with *You need to get a gun. And a dog.* [NT] - MarilynFL - 2:34pm on 03/15/19
WOW! That cake is superb, Deb....absolutely gorgeous! [NT] - wigs - 4:34pm on 03/18/19
Oh wow, superb piping!!! It's so pretty, I've always wanted (to eat) one. [NT] - Heather_in_SF - 4:34pm on 03/19/19
Thank you so much! My kitchen could've been declared a National Disaster while making it:) [NT] - deb-in-MI - 12:03pm on 03/20/19

30813. RECL Creamy Pesto Shrimp [LINK] - deb-in-MI - 9:50am on 03/14/19 (2)

Were there ever three more beautiful words put together in a sentence. [NT] - MarilynFL - 2:37pm on 03/15/19

LOL! [NT] - deb-in-MI - 5:27pm on 03/15/19

30814. This just caught my attention - Dutch Easter Bread (Paasstol) [NT] [LINK] - GayR - 5:52pm on 03/14/19 (2)

There are a lot of fun recipes on that site! Thanks Gay [NT] - judy-mass - 9:31pm on 03/14/19

Very welcome, Judy..... [NT] - GayR - 10:46pm on 03/14/19

30815. I made lemon curd last night and apparently forgot to put it in the fridge � should I toss - MariaDNoCA - 9:57pm on 03/14/19 (2)

Sigh, never mind I made more. Off to a good start today! [NT] - MariaDNoCA - 10:33pm on 03/14/19
If it was just for you, I would have kept it (high sugar content) but for public I think - Charley - 12:16pm on 03/15/19

30816. Suggestions/Recipes - Have 2 pounds of sliced almonds I must use up...any recipes [NT] - GayR - 10:19pm on 03/14/19 (21)

Why must you use them up? - judy-mass - 10:49pm on 03/14/19

Expiring soon and not convenient to freeze them at this time..... [NT] - GayR - 11:02pm on 03/14/19

How about making a Romesco sauce? [NT] - judy-mass - 11:56pm on 03/14/19

judy, actually looking for sweet recipes not savory..... should have specified that.....thanks [NT] - GayR - 12:19am on 03/15/19

Dorie Greenspan�s Almond Cracle Cookies [LINK] - Melissa Dallas - 1:52am on 03/15/19
Toffee candy uses up a lot of almonds, chopped and sliced. [NT] - MarilynFL - 2:32pm on 03/15/19

CRACKer Toffee [LINK] - colleenmomof2 - 2:30pm on 03/18/19
Richard's Salty Cracker Toffee Bark [NT] [LINK] - colleenmomof2 - 2:31pm on 03/18/19

I'm still dreaming about this and fighting the urge to make another batch.. Winter diet... - Richard in Cincy - 4:01pm on 03/24/19

OrigCyn's Red Raspberry Almond and Chocolate Passion Cake uses 1-1/2 cups (not T&T) [LINK] - Pat-NoCal - 2:52pm on 03/15/19
cheezz's Best Peach Crumble [LINK] - Pat-NoCal - 2:53pm on 03/15/19
Would you consider something sweet and savory like this Raspberry Brie en Croute - Pat-NoCal - 3:01pm on 03/15/19
Cyn/UpstateNY's Energy Bars [LINK] - Pat-NoCal - 3:03pm on 03/15/19
Lots of biscotti recipes call for almonds...like Charlie's Sweet Almond "Biscotti" [LINK] - Pat-NoCal - 3:07pm on 03/15/19
Lots of good ideas. You might extend them a bit if you can vac seal them. [NT] - Charley - 3:15pm on 03/15/19

Thank you Judy, Melissa, Marilyn, and Pat so many great recipes....appreciate them all [NT] - GayR - 3:22pm on 03/15/19

You're welcome, Gay. And don't forget that you can grind them to make almond meal or almond flour, - Pat-NoCal - 10:32pm on 03/15/19

How about making almond paste? Luisa_Calif posted this REC. See link. [NT] [LINK] - wigs - 7:22pm on 03/15/19
Did anyone else feel the earth shift on its axis when GayR asked US for recipes? [NT] - MarilynFL - 1:05pm on 03/17/19

YUP!!!!! :-) [NT] - Pat-NoCal - 1:38am on 03/18/19

Marzipan! [NT] - Richard in Cincy - 4:01pm on 03/24/19

30817. Marilyn, in post #30718 you mentioned missing Sandi in Hawaii--why has she disappeared from the Swap [NT] - wigs - 6:30pm on 03/15/19 (5)

No idea, wigs. Just know I miss her input. [NT] - MarilynFL - 7:37pm on 03/15/19

Me too. [NT] - CathyZKauai - 4:42pm on 03/16/19
OMGoodness, yes! 1 of my favorite coffeecakes is Sandi's Blueberry Pecan Sour Cream Coffee Cake! I - wigs - 4:20pm on 03/18/19

Yes, and I miss Susan in Kentfield too... [NT] - Heather_in_SF - 4:35pm on 03/19/19

Yep, and DawnNYS and DawnMO and GeorgiaRose and Joe and Orchid {sigh} - MarilynFL - 12:49am on 03/20/19

30818. How could leftovers be so good? - CathyZKauai - 10:26pm on 03/16/19 (20)

That sounds amazing. I love oven roasted veg and yes, the Briami is the tops. [NT] - Richard in Cincy - 2:52am on 03/17/19

Speaking of roasted veg, have you tried the Kung Pao Brussels Sprouts yet? OMG! [NT] - Richard in Cincy - 2:53am on 03/17/19

Not yet but I will [NT] - CathyZKauai - 5:19pm on 03/17/19

I always add some red bell pepper and eggplant also. [NT] - Charley - 11:55am on 03/17/19

Me, too. Sometimes capers and Kalamata olives, when I have them [NT] - colleenmomof2 - 2:18pm on 03/18/19

Why can't I cut this recipe down and still have it turn out perfect? I've made Evelyn's full - MarilynFL - 12:57pm on 03/17/19

let me know if you figure it out. I'm in the same boat. I have never made it because I was worried - Janet in NC - 1:30pm on 03/17/19
I read comments from Evelyn regarding the veg, Marilyn - CathyZKauai - 5:18pm on 03/17/19

Cathy, I will make these changes next time! Thank-you! - colleenmomof2 - 2:24pm on 03/18/19

yes, thanks Cathy. I'll give this a try because it's too good of a recipe to lose. [NT] - MarilynFL - 2:40pm on 03/18/19

Size of pan? I don't really follow the recipe exactly--just the "idea" and it is - Charley - 11:28am on 03/18/19

Is this the chicken recipe you used? [NT] [LINK] - Curious1 - 2:15pm on 03/17/19

Yes that is it. [NT] - CathyZKauai - 5:07pm on 03/17/19

Happy you mentioned it, recipe was in my collection and I made it last night, very good. [NT] - Curious1 - 6:24pm on 03/18/19

That sounds amazing, Cathy. I'd eat that, for certain! Evelyn's Briami made its way.... - Michael in Phoenix - 4:02pm on 03/17/19

Speaking of Evelyn, have you tried her Youvarlakia Avgolemono? - CathyZKauai - 5:26pm on 03/17/19

I have not tried this one. It looks delicious! Greek Albondigas! [NT] - Michael in Phoenix - 10:51pm on 03/17/19

LOL [NT] - CathyZKauai - 11:22pm on 03/17/19

Here is her Briami recipe which I have made many times, The veggies are cut down [LINK] - KarenNoCA - 6:10pm on 03/17/19
That is such a great dish, and what a good idea to use garbanzos! [NT] - Heather_in_SF - 4:12pm on 03/19/19

30819. What a fortune cookie fortune SHOULD predict if it was any good: he who microwaves refried beans... - MarilynFL - 12:33pm on 03/18/19 (5)

Have had this happen, too, even when covered :( - colleenmomof2 - 2:15pm on 03/18/19

I have a silicone splatter cover that I love [LINK] - judy-mass - 8:37pm on 03/18/19

:-) Yes, I do have one of these, Judy! Hmmmm? I think I know where it is - colleenmomof2 - 1:23pm on 03/19/19
I have a silicon pot lid that I use for microwaving, very handy [NT] - Heather_in_SF - 4:08pm on 03/19/19

Hahha, and a lesson learned once and forever!! [NT] - Heather_in_SF - 4:09pm on 03/19/19

30820. judy-mass, thank you for suggesting I contact KA about my flex blade doppelganger. They were - MarilynFL - 1:25pm on 03/18/19 (1)

You are welcome Marilyn. I'm glad to hear it's all resolved. [NT] - judy-mass - 4:08pm on 03/18/19

30821. Hey Maria? How did the St. Pat's Auction go? - colleenmomof2 - 2:13pm on 03/18/19 (8)

Can�t figure out how to upload a photo. Haven�t talked to neighbors yet... - MariaDNoCA - 10:51pm on 03/18/19
My neighbor just text me and said mine was the second to highest bid, [LINK] - MariaDNoCA - 3:58am on 03/19/19

Outstanding news! Congratulations! - colleenmomof2 - 1:20pm on 03/19/19
Congrats to you!! [NT] - deb-in-MI - 12:02pm on 03/20/19
Just gorgeous, Maria. [NT] - MarilynFL - 11:35pm on 03/20/19
Oh nice, the elderflower sounds wonderful with the champagne! [NT] - Heather_in_SF - 9:00pm on 03/22/19

Very, very nice! Good for you (and them) Maria!!!! [NT] - Michael in Phoenix - 3:00pm on 03/20/19

That is awesome. Is that entire presentation what you created? It is a show stopper, for sure! [NT] - KarenNoCA - 1:13pm on 03/21/19

30822. GayR & Lana -Post #30766 Hot Cross Bun Recipe & Yeast Amount - Melissa Dallas - 11:28pm on 03/18/19 (4)

Thank you so much Melissa...... [NT] - GayR - 3:07am on 03/19/19

Here is the video ...... must try this for sure now...... [NT] [LINK] - GayR - 3:15am on 03/19/19

Thank you so much for checking, Melissa! - Lana in FL - 4:55pm on 03/20/19

I�m making it sometime soon! [NT] - Melissa Dallas - 2:02am on 03/21/19

30823. Butterball Ground Turkey recall [NT] [LINK] - MarilynFL - 10:45am on 03/19/19 (0)

30824. My son's second wedding cake, for two of his friends a week or so ago. [NT] [IMAGE] - Michael in Phoenix - 3:05pm on 03/20/19 (8)

He's learning how multi-layers can "bulge" if there's too much frosting/filling... - Michael in Phoenix - 3:07pm on 03/20/19

Bravo for him! [NT] - deb-in-MI - 10:11pm on 03/20/19
If he is using a filling, share to pipe an icing dam around the layer edge before filling. [NT] - MariaDNoCA - 4:45am on 03/21/19

I love the textured look to the frosting. My house has lots of white, in the furniture, and carpet - KarenNoCA - 3:18pm on 03/20/19

It's funny you mentioned that, Karen. The bride and groom wanted the texture to... - Michael in Phoenix - 3:29pm on 03/20/19

Lovely!!! [NT] - MariaDNoCA - 4:42am on 03/21/19
He's got a secondary career ready, if not a first. Well done, son. [NT] - MarilynFL - 12:57pm on 03/21/19

Exactly what I was thinking! [NT] - CynUpstateNY - 12:40pm on 03/22/19

30825. Does anyone have a recipe for those chocolate cookies that you make into a ball and roll in sugar? - Janet in NC - 5:07pm on 03/20/19 (6)

Are they rum balls? - Charley - 7:20pm on 03/20/19
no, not rum balls. just plain choc cookies that come out flat [NT] - Janet in NC - 7:31pm on 03/20/19
I immediately thought crinkle cookies. Will keep looking. [NT] - MarilynFL - 7:49pm on 03/20/19

Could it be Chocolate World Peace (Dori's) rolled in sugar rather than sliced? [NT] - MarilynFL - 9:55pm on 03/20/19

Here's one that we like. - rhoward2va - 8:36pm on 03/20/19

thanks, I'll give it a try this weekend [NT] - Janet in NC - 12:02pm on 03/21/19

30826. REC: Japanese Milk Bread (with Tangzhong) [LINK] - deb-in-MI - 10:02am on 03/21/19 (0)

30827. REC: Fig, Walnut, Goat Cheese & Thyme Scones [LINK] - deb-in-MI - 10:07am on 03/21/19 (1)

These look wonderful, I need to get some fresh thyme! - Heather_in_SF - 8:57pm on 03/22/19

30828. Penzeys is getting annoying... - KarenNoCA - 1:10pm on 03/21/19 (3)

I agree completely. - JudyW - 3:40pm on 03/21/19
you can send to me! I missed Pi(pie) day! [NT] - daricem - 6:29pm on 03/21/19
I like their owner's stance politically, and a private company can do what they want - Heather_in_SF - 8:53pm on 03/22/19

30829. Okay...so now canola oil is BAD for you? So says Scientific Reports. [LINK] - MarilynFL - 2:26pm on 03/22/19 (8)

I stopped buying Canola oil many years ago this is nothing new. I cannot recall the exact reason - KarenNoCA - 3:28pm on 03/22/19

This is an interesting article [NT] [LINK] - KarenNoCA - 3:34pm on 03/22/19

HOw much canola oil would one person eat? Scientists are now not even sure that - Charley - 3:48pm on 03/22/19
I stay away from it cuz of its fishy flavour. So, memory in tact, as far as I can recall. ar a [NT] - Marg CDN2 - 4:21pm on 03/22/19

That fishy smell turns me off. It's fine when it's not heated, like in a salad if you need a plain - Heather_in_SF - 8:48pm on 03/22/19

When I was a kid, I saw fish fertilizer used a lot. I often wonder if it had a long-lasting and - Marg CDN2 - 4:36am on 03/23/19

Canola is scientific creation ( Created by CANADA! ) - pmassell_93 - 5:24pm on 03/22/19
I stopped using canola years ago. It's pretty much olive, avocado, and corn at my house. [NT] - Richard in Cincy - 3:57pm on 03/24/19

30830. Savory Spice free shipping. No minimum. This is my favorite spice shop [LINK] - Charley - 3:52pm on 03/22/19 (8)

Please tell me why and what are your favorite spices from them so far? - KarenNoCA - 10:14pm on 03/22/19

I was introduced to them in their first store in Denver and just LOVED it--it smelled - Charley - 11:17am on 03/23/19

I ordered their four peppercorn blend for my pepper grinder, 2 cups for $ 24.85 .. is much more than - KarenNoCA - 2:09pm on 03/23/19

Glad to introduce you! They have a store in California somewhere (I know it's a big - Charley - 3:50pm on 03/23/19
Karen, I need a new pepper grinder. Last one I bought was recommended by CI. Spent $50 - MarilynFL - 9:08pm on 03/24/19

Not Karen, but I love my Magnum pepper grinder. - judy-mass - 10:01pm on 03/24/19

I have the big black Magnum, as well, have been using it for years, and it just keeps grinding. Als [LINK] - KarenNoCA - 4:02pm on 03/25/19

Okay...that's 2 for 2 votes for Magnum. When my self-imposed non-spending period is over, I'll order - MarilynFL - 8:18pm on 03/25/19

30831. I'm looking for restaurant suggestions in Chicago... - judy-mass - 9:44pm on 03/22/19 (7)

I�d love to go to Rick Bayless� Topolobampo [NT] - Melissa Dallas - 10:13pm on 03/22/19
My brother did a pizza tour with his wife and tour guide. He gets you in ahead of all the lines. [LINK] - MarilynFL - 1:17am on 03/23/19
I can help! [LINK] - colleenmomof2 - 12:39pm on 03/23/19

Thank you Colleen! [NT] - judy-mass - 1:58pm on 03/23/19
C, you definitely have another career as a travel guide. [NT] - MarilynFL - 7:07pm on 03/24/19

One of many, many interests! We love to travel ;) [NT] - colleenmomof2 - 4:21pm on 03/25/19

We are crazy over Tanta - Peruvian!! [NT] [LINK] - deb-in-MI - 4:54pm on 03/23/19

30832. Why, for the love of all that is orange, did my Silver Palate Carrot Cake totally fail tonight?? - MarilynFL - 12:58am on 03/23/19 (20)

I had that problem, at times, with the SP recipe - deb-in-MI - 12:09pm on 03/23/19

Marilyn, The Kitchen Recipe (Food Network) Carrot Cake Trifle.....have a look......filling is not [LINK] - GayR - 12:55pm on 03/23/19

Oh, how cute...they dipped strawberries in orange candy coating. Thanks G. [NT] - MarilynFL - 12:34am on 03/24/19

I've found that recipes that use oil frequently add too much... - judy-mass - 1:56pm on 03/23/19

Bugger all, I just realized I used 1 C grapeseed oil + 1/2 C SunCoco oil - MarilynFL - 4:34pm on 03/23/19

Individual Lamingtons - cake squares dipped in frosting covered in nuts/coconut [LINK] - colleenmomof2 - 12:54pm on 03/23/19

sweetie, there were NO EDGES. Just a lot of cake stuck to the pan or falling into heavy tasty lumps [NT] - MarilynFL - 12:33am on 03/24/19

Serve your lumps of cake with warm vanilla pudding, delicious. (nt) [NT] - mistral - 9:31pm on 03/23/19

This was a donation for an event, so I was just baking and dropping it off. I actually have no clue - MarilynFL - 12:35am on 03/24/19

Here's how it went down: the carrot cake was a mass of crumbs...not even cubes, so I used [LINK] - MarilynFL - 12:15am on 03/24/19

Here are the cake walk desserts. The ladies in the kitchen ooh'd over the bags of cookies [LINK] - MarilynFL - 12:20am on 03/24/19

You see onions, right? [NT] [LINK] - MarilynFL - 12:31am on 03/24/19

I see white chocolate! [NT] - deb-in-MI - 4:45pm on 03/24/19

Visualize cilantro on top as well. Now you have 7 layer dip with ONIONS. [NT] - MarilynFL - 12:40am on 03/25/19

Great save! High five ;) - colleenmomof2 - 3:04pm on 03/24/19

One thing that might help in the future... - Richard in Cincy - 3:56pm on 03/24/19

I don't understand what happened (must research oils) but will line the pans next time. [NT] - MarilynFL - 7:06pm on 03/24/19

well, it turns out you don't BUY cake walk cakes. You win them by playing the game after the dinner - MarilynFL - 7:02pm on 03/24/19

BUT, Gawd bless ya, you did NOT give tube slice-and-bake cookies . . . (more) - mistral - 9:49pm on 03/24/19

I think you're on to something with the oil substitution. Years ago I made the original Bacardi Rum - Curious1 - 7:25pm on 03/24/19

30833. Richard's humble sugar cookie made to look like lembas [IMAGE] - Anna_X - 6:16am on 03/23/19 (2)

Well done, Anna. Is Legolas going to deliver them to the party? [NT] - MarilynFL - 12:46pm on 03/24/19
Yum! [NT] - Richard in Cincy - 3:49pm on 03/24/19

30834. Totally NRFC: Anyone buy a new mattress recently? Insights? - colleenmomof2 - 3:10pm on 03/24/19 (9)

I am looking for the same thing. I am a side/back sleeper and my husband can sleep on anything. . . - mistral - 9:31pm on 03/24/19
We have had a Temperpedic for years and love it. Firm, and I bought the one that - KarenNoCA - 2:09am on 03/25/19

Try them out, first. [NT] - KarenNoCA - 2:16am on 03/25/19

Consumer Reports has a very recent review of mattresses. By the way, I - Janet in NC - 2:46am on 03/25/19

What kind is it? [NT] - KarenNoCA - 3:56pm on 03/25/19

Yes, please, what kind is it? (nt) [NT] - mistral - 5:20pm on 03/25/19

I just checked my Amazon orders. I bought it in 2015. It is called Signature Sleep 8" twin mattress - Janet in NC - 1:50pm on 03/26/19

I sell mattresses by the truckload (semi-truck) to discount mattress stores across the country. - Michael in Phoenix - 4:13pm on 03/29/19

I am always astounded by the breadth of alternate info we can resource on this site. [NT] - Marg CDN2 - 5:31pm on 03/29/19

30835. A few more cookies - Silver & Gold Wedding Dresses [NT] [IMAGE] - deb-in-MI - 10:22am on 03/25/19 (11)

And Nurse Cookies in honor of my dear friend Vic [IMAGE] - deb-in-MI - 10:25am on 03/25/19
Deb, Lovely you are so talented......your friends are very lucky...... [NT] - GayR - 12:38pm on 03/25/19

Amen to that, amen. [NT] - MarilynFL - 8:16pm on 03/25/19

those are too beautiful to eat! I would frame mine! [NT] - Janet in NC - 1:27pm on 03/25/19
Really. Can anyone actually want to mess these up with teeth? [NT] - Marg CDN2 - 4:12am on 03/26/19

Yes. And they were delicious. [NT] - MarilynFL - 5:23pm on 03/26/19

she said with a sadistic smile, sequins glistening between her teeth [NT] - Marg CDN2 - 8:20pm on 03/27/19

Thank you for your kind words and support! [NT] - deb-in-MI - 9:07am on 03/26/19
These are absolutely beautiful, Deb. - Lana in FL - 1:03am on 03/27/19
Beautiful! I'm blown away by these. [NT] - Michael in Phoenix - 10:58pm on 03/27/19
deb, U certainly have a gift when it comes to decorating w/ frostings of all kinds! Gorgeous cookies [NT] - wigs - 1:46pm on 04/09/19

30836. Guess who??? - Richard in Cincy - 7:50pm on 03/25/19 (4)

Nice find! - judy-mass - 8:26pm on 03/25/19

These orange halves are candied before they are filled and baked. Entirely edible carmelized - Richard in Cincy - 8:42pm on 03/25/19

Very cool, and I love the candied orange idea. [NT] - Melissa Dallas - 12:50am on 03/26/19
lovely idea [NT] - Marg CDN2 - 4:10am on 03/26/19

30837. Saw this window pane cookie made on TV yesterday. Stunningly simple but you can see right thru [LINK] - Marg CDN2 - 4:18am on 03/26/19 (9)

:) These 'glass pane' cookies have become kinda popular too! [LINK] - deb-in-MI - 9:14am on 03/26/19

And these using Isomalt, People are so stink'n clever and talented! [NT] [LINK] - deb-in-MI - 9:17am on 03/26/19
Yikes. I just do not know the world of what is now called "cookies". [NT] - Marg CDN2 - 5:03pm on 03/26/19

The colored versions are easily achieved by smashing Jolly Rancher hard candies, laying the cookie - MarilynFL - 5:22pm on 03/26/19

A highschool friend made these with lollipops. Jolly Ranchers would be more tasty! (nt) [NT] - mistral - 8:10pm on 03/28/19

From a GBH perspective, Jolly Ranchers start to dissolve and melt down the side - MarilynFL - 8:41pm on 03/28/19

I used to make these years ago with my kids... - judy-mass - 11:54pm on 03/28/19

Great--Lifesavers would be good; a variety of colors. (nt) [NT] - mistral - 3:16am on 03/29/19
judy, I think my "running Jolly Rogers" had more to do with Florida humidity. And it did take - MarilynFL - 9:44pm on 03/29/19

30838. Looking for a recipe called Biriyani - carol whidbey Is - 11:06am on 03/26/19 (15)

Carol. I have made biryani and we love it. [LINK] - judy-mass - 11:52am on 03/26/19
I took an Indian cooking class at Johnson &Wales and LOVED it. From it I learned that - Charley - 2:34pm on 03/26/19
One of the few things I buy in a jar. Patak's is so good, the trouble to make it isn't worth it. - Marg CDN2 - 5:01pm on 03/26/19

Hi Carol, nice to see you! I also love prepared Indian sauces. My favorite is Maya Kaimal [LINK] - MarilynFL - 5:19pm on 03/26/19
I also use the Patak Biryani paste. The whole family loves it. - Lana in FL - 1:11am on 03/27/19
Everything Patak�s is excellent. The Tandoori paste is my favorite. [NT] - Melissa Dallas - 2:01am on 03/28/19

This is good to know. I've only tried Maya's and love it, but can't always find it. Will look for - MarilynFL - 1:44pm on 03/28/19

Harris Teeter's brands are good. [NT] - Charley - 3:07pm on 03/28/19
FYI, Marilyn, Food Lion has the Patak brand--and a whole lot of others!! [NT] - Charley - 9:13pm on 04/01/19

I love those. My Indian grocery stocks those and you just can't get any better. [NT] - Richard in Cincy - 1:46am on 03/29/19

Richard, are you referring to the Harris Teeter brands? [NT] - KarenNoCA - 3:34pm on 03/29/19

Sorry, I had the wrong brand. This is the one I use [LINK] [IMAGE] - Richard in Cincy - 9:43pm on 03/29/19

Convenience foods at ethnic groceries - Melissa Dallas - 11:30pm on 03/28/19

Thank you everyone for the ideas and recipes will be trying next week [NT] - carol whidbey Is - 9:28pm on 04/07/19
Now I just need to find a store that carries the spice packs Richard and others are referring too [NT] - carol whidbey Is - 11:14pm on 04/09/19

30839. Chef Asha Gomez (Southern and Indian Food Combined) Featured in Garden and Gun .... Three Spice [LINK] - GayR - 8:52pm on 03/26/19 (19)

Featured on Bake Me Happy Blog......Three Spice Cake by Chef Asha Gomez [NT] [LINK] - GayR - 8:53pm on 03/26/19
Wow, that is a LOT of eggs! Also a lot of oil again, but she uses more baking powder & less baking - MarilynFL - 11:09pm on 03/28/19

I don't particularly like spice cakes and don't think carrot cake needs to be a spice cake. - Charley - 11:23pm on 03/28/19

I love spice cake, and every carrot cake recipe I have has at least 2tsp cinnamon [NT] - Melissa Dallas - 1:02am on 03/29/19

Melissa, the best carrot cake I ever had... - Richard in Cincy - 1:35am on 03/29/19

Too funny! I can picture it in my mind. Next time I�ll add lots more! [NT] - Melissa Dallas - 2:02am on 03/29/19
hahahahahahahahaaa. Thank you. My eyes are swollen shut from allergic reaction to something in my - MarilynFL - 10:42am on 03/29/19
Ha! So funny! I, too, add extra cinnamon! [NT] - CynUpstateNY - 12:26pm on 03/30/19
RICHARD, that is one very typical catering experience. Let me know when you'd like another, & I'll - wigs - 12:38pm on 03/31/19
LOL! [NT] - deb-in-MI - 10:18am on 04/01/19

An original German Chocolate cake has about that many between cake & frosting [NT] - Melissa Dallas - 5:41pm on 03/29/19

Funny you mentioned German Chocolate Cake. I loved this style of cake growing up. I made one from... - Michael in Phoenix - 4:06pm on 03/30/19

CI German Chocolate Cake w/ Coconut-Pecan Filling from Jan/Feb 2005 by Dawn Yanagihara - wigs - 1:05pm on 03/31/19

It has to be the original �off the label� recipe for me - Melissa Dallas - 2:50pm on 03/31/19

My Mom would have been the only one to bake that cake for me growing up, but she didn't. - Michael in Phoenix - 3:13pm on 03/31/19

My sister makes it at Christmas and I get to bring a big hunk home. - Melissa Dallas - 4:47pm on 03/31/19

Yup, this was my grandmother's "signature" cake and she used the - Richard in Cincy - 10:25pm on 03/31/19

Red Velvet cakes were all the rage at birthday slumber parties in the early 70s [NT] - Melissa Dallas - 1:23am on 04/01/19

Here's the German Chocolate Cake REC I've always used. It's from BC's Softasilk's BEST OF THE FAIRS - wigs - 2:14pm on 04/09/19

30840. Pink Peppercorns, did you know.... - KarenNoCA - 3:31pm on 03/29/19 (4)

That is news I can use because DGD is allergic to tree nuts. Many thanks. Her other - Charley - 9:12pm on 03/29/19

I have a grown daughter severely allergic to nuts. We discovered it when she was - KarenNoCA - 6:42pm on 03/30/19

We were at a meeting in Antiqua where another family had a teen baby sitter who was - Charley - 7:24pm on 03/30/19

So sorry, that was an awful experience. Those nut allergies are very concerning, - KarenNoCA - 2:19am on 03/31/19

30841. Still have a few bags of Cape Cod cranberries. Made this yesterday, so good!! [NT] [LINK] - CynUpstateNY - 12:23pm on 03/30/19 (2)

Cyn, was the cake crumb tender and moist? I made a blueberry version that looked - MarilynFL - 6:30pm on 03/31/19

It was moist and delicious. Took it out of the oven at 205� [NT] - CynUpstateNY - 3:45pm on 04/02/19

30842. My weekend dumpster diving find [LINK] - Melissa Dallas - 10:05pm on 03/31/19 (6)

Your holiday jello salad will never be the same. Congrats! [NT] - Richard in Cincy - 10:19pm on 03/31/19

I�m kind of worried about getting a cake out of it perfectly, but sure would be pretty [NT] - Melissa Dallas - 11:28pm on 03/31/19

It boggles my mind that someone would THROW THAT AWAY! Am happy to hear it has found a good home w/ [LINK] - wigs - 2:06pm on 04/01/19

I used a cake release blend the first time with my Nordic and perfection. Second time it stuck. Not - MarilynFL - 3:00pm on 04/01/19

Third time, a different problem! Used cake release again, but added mint chips to cake batter. They - MarilynFL - 8:07pm on 04/02/19

My bundt pan that usually releases perfectly did that with chocolate chips. Grrr [NT] - Melissa Dallas - 12:23am on 04/03/19

30843. Is there a way to print recipes from Chef Club without getting all the pictures and extra comments. [LINK] - KarenNoCA - 1:59pm on 04/02/19 (5)

I just downloaded that recipe into CopyMeThat [LINK] - judy-mass - 2:07pm on 04/02/19
I copy and paste into word. Then print it out [NT] - CynUpstateNY - 7:06pm on 04/02/19
Do what Cyn is doing then paste as unformatted text (right click) if you have the option. . . - mistral - 10:57pm on 04/02/19

This is the recipe I am lusting over. Can't find a written recipe, not that I need it [LINK] - KarenNoCA - 1:35pm on 04/03/19

That is a beautiful recipe rendering but that also looks like a massive large - Charley - 2:08pm on 04/03/19

30844. Nanaimo bars: Are they worth it? [LINK] - MarilynFL - 1:22pm on 04/03/19 (12)

NYTimes article on the culturally significant Nanaimo Bars [NT] [LINK] - MarilynFL - 1:23pm on 04/03/19
Made them once for a Canadian friend who now lives in Phoenix. He was pleased, since... [IMAGE] - Michael in Phoenix - 4:51pm on 04/03/19

I remember Michael asking, decades ago, what kind of nuts are tradtional. I think you went with - Marg CDN2 - 6:10pm on 04/03/19

So I asked the question: Do they use custard powder in them? Answer: - Marg CDN2 - 11:32pm on 04/05/19

I think the custard would just help set it more firmly. I worked for a crazy guy who owned - MarilynFL - 11:45pm on 04/07/19

Have you eaten one of these? Not sure. The yellow part is firm and doesn't squish when the whole - Marg CDN2 - 11:18pm on 04/09/19

Ditto. I bought a jar from Publix British Food section. Used once for Boston Cream Pie. Hated it. - MarilynFL - 12:54am on 04/04/19

Nanaimo Bars from NYTIMES - MarilynFL - 12:53am on 04/04/19

thanks Marilyn. I'm off to the sprmrkt tomorrow to find out what is in their yellow layer. - Marg CDN2 - 3:57am on 04/05/19

Expensive comment relates to providing 100 free samples. This recipe only - MarilynFL - 12:35pm on 04/05/19

Yes, that I understand. Perhaps another choice would be preferable. Never noticed the chemical - Marg CDN2 - 5:31pm on 04/05/19

If the bird's powder is expensive for just a bit you can sub - Charley - 11:55am on 04/05/19

30845. Peri peri request from Pam [P, I'm relinking your request at the newer posts so [LINK] - MarilynFL - 10:05pm on 04/03/19 (3)

Marilyn and Pam, Peri Peri Sauce Recipes from manufacturer Nando 's website [NT] [LINK] - GayR - 10:12pm on 04/03/19

Ah. So simple. So Gay-ish. Thank you, my dear. [NT] - MarilynFL - 12:45am on 04/04/19

Very welcome, Marilyn.... [NT] - GayR - 5:13pm on 04/04/19

30846. Is there such a thing as a tasty fat-free bottled salad dressing? I've - MarilynFL - 12:44am on 04/04/19 (7)

No-they are all vilely sweet. Why they think I want syrup on salad is a mystery [NT] - Melissa Dallas - 1:24am on 04/04/19

Another mystery: why do so many versions of sea salt potato chips have garlic? Or sugar??? [NT] - MarilynFL - 12:25pm on 04/05/19

I never by bottled salad dressing, I use olive oils, plain, lemon or garlic infused with champagne - KarenNoCA - 2:11am on 04/04/19

Me too, Karen. But I was hoping in the YEARS since F/F has been around, someone would - MarilynFL - 12:24pm on 04/05/19

Love Trader Joe's Fat Free Balsamic [LINK] - colleenmomof2 - 5:00pm on 04/04/19

That's good to know! - judy-mass - 9:39pm on 04/04/19

Yes...I'll give these a try. Trip to TJ in a few weeks. Thanks, C! [NT] - MarilynFL - 12:24pm on 04/05/19

30847. Re Post 30748: Erin, I just replied to your question and need more info, please. [NT] - MarilynFL - 12:47am on 04/04/19 (11)

Have you tried just googling for the recipe/article. It doesn't seem to "count". [NT] - Charley - 1:44pm on 04/04/19

I wanted a specific one by Samin Nosrat (mango pie) and without her name, i get - MarilynFL - 12:16pm on 04/05/19

Marilyn, You may like this article and recipe.... [NT] [LINK] - GayR - 12:29pm on 04/05/19

Marilyn, Adapted recipe for the Mango Pie.....I have to try this one..... [LINK] - GayR - 12:43pm on 04/05/19

You are the master. I am the slave. Thank you! NYT article mentioned using only - MarilynFL - 12:56pm on 04/05/19

Score! I've got Auntie's Mango pie! [NT] - MarilynFL - 5:54pm on 04/05/19

Gay, I don't get the data on your first link. Just the formatted boundaries. [NT] - MarilynFL - 12:57pm on 04/05/19

Let's try again.... [NT] [LINK] - GayR - 2:10pm on 04/05/19

Marilyn, if that does not work for you....google search Arianne Wing Mango Pie and see if you get it - GayR - 2:12pm on 04/05/19
Score! I've got Auntie's Mango pie! [NT] - MarilynFL - 5:55pm on 04/05/19

Marilyn, that is great.....now I hope I can find the Alphsonso Mango Product here [NT] - GayR - 6:07pm on 04/05/19

30848. Help! I'm losing it! - Pam - 8:46pm on 04/04/19 (8)

NYT Trini/Chinese Chicken? - Melissa Dallas - 9:05pm on 04/04/19

Yep! Thanks. [NT] - Pam - 3:51pm on 04/05/19

Recipe Saint Martin Calypso Chicken Salad (this reads delicious) from [LINK] - GayR - 10:49pm on 04/04/19

This does sound delish! Thanks Gay:) [NT] - deb-in-MI - 12:09pm on 04/05/19

Ditto, except for the raw onions. But that's fixable. [NT] - MarilynFL - 12:17pm on 04/05/19

Running a bit of boiling water over the sliced onions - judy-mass - 12:49pm on 04/05/19

Rick Bayless just runs them under the cold water tap in a strainer [NT] - Melissa Dallas - 12:14pm on 04/08/19

Ice water will also tame the onions. [NT] - Charley - 2:34pm on 04/05/19

30849. oh, I don't wash my avocados before cutting them. Big mistake. Outer skin may have listeria [LINK] - MarilynFL - 12:50pm on 04/05/19 (6)

True of melons too. When we did a mission trip to Ecuador our leaders washed - Charley - 2:33pm on 04/05/19
I am so finicky that I wash EVERYthing as soon as it comes into the kitchen. Including bananas. I've - Marg CDN2 - 5:25pm on 04/05/19

I'm with you, Marg. I also spray with a vinegar water solution before washing. [NT] - CynUpstateNY - 10:30am on 04/06/19

I would ask why to do that. I know vinegar helps preserve berries but - Charley - 11:11am on 04/06/19

I do berries just before using. I store them unwashed in a mason jar and I've had - CynUpstateNY - 1:02pm on 04/06/19

I'm a great believer in vinegar, the wonder liquid, but as a disinfectant I'm not - Charley - 1:54pm on 04/06/19

30850. What are you cooking for your your [insert springtime celebration of your choice here] dinner? - Amanda_Pennsylvania - 2:06pm on 04/05/19 (3)

oh Amanda, I envy your enthusiasm. I had a bag of salad to which I added a bag of tuna. - MarilynFL - 12:02am on 04/07/19
Having 3 kids here on Wed night - no clue, yet! - colleenmomof2 - 1:48pm on 04/07/19

Last night w/2 entrees - Cuban sandwiches and Carnitas tacos - colleenmomof2 - 1:50pm on 04/11/19

30851. Please help me name my donation dessert entry for Taste of Chocolate fundraiser - MarilynFL - 1:56pm on 04/06/19 (17)

Out of curiosity, what is the name of the agency that pays for the meds? Thanks. ;o) [NT] - Charley - 3:12pm on 04/06/19

Don't know. I'm just working with the group organizing volunteers. [NT] - MarilynFL - 8:02pm on 04/06/19

Truffle Tart - colleenmomof2 - 6:13pm on 04/06/19

"Petit ChocoRaz Sables" [NT] - GayR - 6:49pm on 04/06/19

These are perfect, ladies. Thank you! Colleen, it's the small candy cup paper, not a wrapper. [NT] - MarilynFL - 8:03pm on 04/06/19

A Taste of Paris [NT] - deb-in-MI - 8:09pm on 04/06/19

Thank you. I'll use Raspberry Truffle Sabl�s. I asked my neighbor if I should use Chambord, but - MarilynFL - 8:34pm on 04/07/19

Marilyn, Sounds wonderful.....I must say this outloud.....you are truly - GayR - 10:38pm on 04/07/19

Oh, so not gifted. So far, I'm at 1 win, 2 losses: The sable dough worked perfectly. I used - MarilynFL - 11:23pm on 04/07/19

Marilyn, Loved reading your experiences......and what you wrote was just perfect..... [NT] - GayR - 2:40am on 04/08/19
"spacey from all the chocolate sampling" ;) - colleenmomof2 - 12:24pm on 04/09/19

Okay, red or white candy paper for Truffled Sabl�s with Raspberry Dust? [LINK] - MarilynFL - 12:08am on 04/08/19

I vote for White [NT] - GayR - 2:39am on 04/08/19
Red looks richer, more elegant. White shows up the cookie well. Red. [NT] - Marg CDN2 - 11:15pm on 04/09/19

Sables Supreme au Chocolat. [NT] - mistral - 7:44pm on 04/08/19

Good one, mistral, but I had to turn in the name today. I gave a sample to the volunteer lead - MarilynFL - 10:43pm on 04/08/19

That kind of detail is the kind you want!!! :-) They sound very good <drool> (nt) [NT] - mistral - 12:22am on 04/10/19

30852. Has anyone made agua fresca? Looks very refreshing. [NT] [LINK] - Amanda_Pennsylvania - 12:49pm on 04/08/19 (7)

DD has made the cucumber water--with lime. And it IS delicious. - Charley - 1:19pm on 04/08/19

Charley, can you share a how-to, please? I have a cucumber - colleenmomof2 - 12:27pm on 04/09/19

I'll ask her tonight at dinner. [NT] - Charley - 6:57pm on 04/09/19

I like them. Every taco joint on every corner around here makes at least a couple. - Melissa Dallas - 7:42pm on 04/08/19
Wow...flashback time! E_in_SF introduced us to those decades ago. And then - MarilynFL - 10:36pm on 04/08/19
Not myself, but they are everywhere and I got the cafeteria mgr to - MariaDNoCA - 6:18am on 04/10/19

Well played! [NT] - Amanda_Pennsylvania - 3:34am on 04/11/19

30853. suggestion needed for another side for a barbecue dinner - Janet in NC - 8:30pm on 04/09/19 (10)

correction: no salad, just coleslaw [NT] - Janet in NC - 8:30pm on 04/09/19
Diana Kennedy's Charro Beans - Melissa Dallas - 8:37pm on 04/09/19
Mac & cheese shows up on lots of BBQ menus - judy-mass - 9:11pm on 04/09/19

I agree with judy! How about this REC? Four-Cheese Spinach Macaroni is delicious.... - wigs - 11:12am on 04/10/19

wigs, that sounds really good! I may not wait until I have a BBQ dinner to try it. [NT] - judy-mass - 12:21pm on 04/10/19

For my BBQ dinners I serve pole beans (also called Italian green beans)with some onions - Charley - 11:32am on 04/10/19
Thanks for all your suggestions, hard to choose now! [NT] - Janet in NC - 1:29pm on 04/10/19
This is a great dish which I posted earlier and is always well received. It is a pretty [LINK] - KarenNoCA - 3:07pm on 04/10/19
Two late entries that are tried and true - CathyZKauai - 3:09pm on 04/10/19
Here is another festive looking dish that is healthy and delicious. [NT] [LINK] - KarenNoCA - 3:20pm on 04/10/19

30854. I read this piece sent by BA and immediately thought that our Marilyn was writing for them! [LINK] - judy-mass - 12:51pm on 04/10/19 (1)

ha! well, thank you, Judy. I'm honored. My favorite line for items found in junk drawer - MarilynFL - 2:30pm on 04/10/19

30855. colleenmomof2, wanted to thank you for TJ salad dressing link. I bought both [LINK] - MarilynFL - 8:04pm on 04/10/19 (3)

Wonderful news ;) - colleenmomof2 - 12:39pm on 04/11/19

The GG is in the chilled vegetable section, not shelf-stable. I'm on a mission to not buy - MarilynFL - 1:17pm on 04/11/19

Us, too :-) I used a ton of "need to use" ingredients at dinner last night - colleenmomof2 - 1:57pm on 04/11/19

30856. Sous vide london Broil - Charley - 9:21pm on 04/10/19 (2)

Sounds delish. I am using a London Broil today. I have been experimenting with - KarenNoCA - 7:10pm on 04/13/19

Yes, they will all make "pot roast" if slow cooked. They are alos delicious - Charley - 11:02pm on 04/13/19

30857. Can someone provide me the recipe for NYT Crispy Spiced Cauliflower Steaks. Thank you. [NT] - MarilynFL - 12:43am on 04/11/19 (18)

is this it? - Janet in NC - 1:26am on 04/11/19
This seems to be the the source of the NYT recipe. It also includes the Oyster Mushroom Gravy. [LINK] - RuthAB - 6:01am on 04/11/19
I've made the Serious Eats cauliflower wedges several times now - they're really good. [LINK] [IMAGE] - RuthAB - 6:14am on 04/11/19
More info: This is the article that discusses it, but I can't access recipe. It's gluten-free [LINK] - MarilynFL - 1:12pm on 04/11/19

Ruth, the article I just read coats the cauliflower slabs with something like a tempura batter, - MarilynFL - 1:13pm on 04/11/19
here it is. A LOT of coconut oil!! - Charley - 1:50pm on 04/11/19

C? I can't see cup amounts for rice & tapioca flours. Can you, please - colleenmomof2 - 3:10pm on 04/11/19

Article that goes with the recipe - I can see this! - colleenmomof2 - 3:12pm on 04/11/19

I figured them out as 1 and one third cup of rice with 2 thirds cup of tapioca [NT] - colleenmomof2 - 3:23pm on 04/11/19
Thank you, Charley and colleen for providing the recipe. Hope to try it soon. [NT] - MarilynFL - 6:46pm on 04/11/19

Marilyn, do you use Firefox? - RuthAB - 2:11pm on 04/11/19

Thank you very MUCH Ruth! This simple thing helped me out ALOT. . . - mistral - 4:09pm on 04/11/19
What a discovery!! Thanks Ruth. [NT] - Marg CDN2 - 6:21pm on 04/11/19
Wahoo! This works! Thank-you!!! [NT] - colleenmomof2 - 6:31pm on 04/11/19
Ruth, I have SAFARI and Chrome. But it sounds like this may be a positive solution. Thanks! [NT] - MarilynFL - 6:44pm on 04/11/19
Thank you Ruth for your wisdom! [NT] - deb-in-MI - 11:59am on 04/12/19
Great tip and better work around than what I've been using for over a year. Thanks, Ruth! [NT] - Pat-NoCal - 1:18am on 04/15/19

OMG, all these Browers... I still have Chrome and IE. What are the goodies with - KarenNoCA - 1:43am on 04/12/19

30858. Marilyn, in the Times today..... - Janet in NC - 12:43pm on 04/13/19 (3)

Could you copy & paste this REC, pls? Joinings ads are blocking it for me. TIA! [NT] - wigs - 1:47pm on 04/13/19

NEVER MIND! Got it perfectly with Ruth's Firefox hint above! Thank you, Ruth! [NT] - wigs - 1:53pm on 04/13/19

Thank you, Janet...I can't access the NYT recipe, but C & C posted it above. And - MarilynFL - 11:05pm on 04/13/19

30859. NFR: Anyone bought a DVR lately? - oli - 2:01am on 04/14/19 (2)

Most companies here offer a free DVR when you sign up, they are a fairly simple - KarenNoCA - 6:03pm on 04/15/19

Aren't you paying a monthly fee, we have always had to. [NT] - oli - 2:41pm on 04/16/19

30860. well, went and stuck my foot where my mouth is. I'd mentioned how I'd love - MarilynFL - 11:52am on 04/14/19 (24)

I'm a protein freak so I vote for some nice cocktail meatballs. I've never had or made Buffalo - Janet in NC - 2:02pm on 04/14/19
Here are a few of my go-tos, Marilyn - CathyZKauai - 4:25pm on 04/14/19

The Nicoise salad as an apptizer is a great idea Cathy [NT] - MoNJ - 5:15pm on 04/14/19

I love a good appetizer party! - MoNJ - 4:52pm on 04/14/19

Me, too! - colleenmomof2 - 5:53pm on 04/14/19

If it's cool temps, how about Cincinnati chili 2, 3, 4, or 5-way! [NT] - colleenmomof2 - 5:58pm on 04/14/19

How 'bout some REC: Fromage Fort--if you have bits and pieces of cheese floating around. . . - mistral - 6:43pm on 04/14/19

I have made this and it is very good. Use very small amount if you add blue cheese - Melissa Dallas - 10:14am on 04/15/19
We love this - warmed! - colleenmomof2 - 12:04pm on 04/15/19

I keep thinking that warmed and spread on baguette toasts woud be great! (nt) [NT] - mistral - 5:53pm on 04/16/19

I'm still a sucker for the stuff we ate in the 50's and 60;s. Old fashioned clam dip, - KarenNoCA - 7:24pm on 04/14/19
An OLD sausage meatball recipe I have is always a winner-- - Charley - 11:09am on 04/15/19
I always love my old Caviar Pie. Or how about for dipping vegs, a bagna cauda or Calabrese Lollipops - Marg CDN2 - 8:03pm on 04/15/19

I always love your caviar pie, too!! [NT] - CynUpstateNY - 9:29pm on 04/15/19

Or asparagus spears wrapped with cream cheese and garlic spread on salami, grilled. [NT] - Marg CDN2 - 8:04pm on 04/15/19

Or eggplant caviar - Marg CDN2 - 8:05pm on 04/15/19

This is the kind of thing where I�d love to eat t&t spinach dip in a bread bowl [NT] - MariaDNoCA - 4:08am on 04/16/19

Or onion jam with Gorgonzola on a slice of baguette [LINK] - MariaDNoCA - 4:12am on 04/16/19

Also been meaning to make this lemon/artichoke heart dip there�s nothing not to love here [NT] [LINK] - MariaDNoCA - 4:15am on 04/16/19

Thanks for all of these great ideas. Party is put on hold until I get my face back to human form. - MarilynFL - 11:30am on 04/17/19

Oh dear, Marilyn. This sounds awful! So sorry for you!!!!! - colleenmomof2 - 2:23pm on 04/17/19
Marilyn, Get well quickly......that is awful [NT] - GayR - 2:31pm on 04/17/19
Even in your misery you are hilarious. So thankful for antibiotics. But poor You. [NT] - Marg CDN2 - 1:09am on 04/18/19
I�m so sorry! - Melissa Dallas - 1:37am on 04/18/19

30861. I am in charge of favors for my women's club event. My plan is to make my almond butter toffee, - CynUpstateNY - 4:42pm on 04/14/19 (11)

How much do you want to give them? I would suggest. . . - mistral - 6:30pm on 04/14/19

Haha! Not trying to impress anyone. I'd just like to do something that they won't toss when they - CynUpstateNY - 11:08am on 04/15/19

I've used Dixie-To-Go coffee cups with lids [LINK] - colleenmomof2 - 12:21pm on 04/15/19

If you live near a restaurant/business supply store like Smart-N-Final . . . (more) - mistral - 5:51pm on 04/16/19

Thanks, I have a container of leftover cello bags that I can use up! [NT] - CynUpstateNY - 8:06pm on 04/16/19

Best idea, Cyn - much nicer presentation than paper coffee cup ;) [NT] - colleenmomof2 - 2:25pm on 04/17/19

Cyn, I have toffee from our local shop. Here is the data for that: - MarilynFL - 7:23pm on 04/14/19

Thanks, Mar...this helps a lot! [NT] - CynUpstateNY - 11:10am on 04/15/19
Chipped crown :( That's why we like cracker toffee with - colleenmomof2 - 12:12pm on 04/15/19

Sounds lovely Cyn! [NT] - deb-in-MI - 10:37pm on 04/14/19

So nice of you to say that, Deb [NT] - CynUpstateNY - 11:10am on 04/15/19

30862. Oh my...I need to thank EVERYONE who helped find the NYTimes Crispy Cauliflower recipe [LINK] - MarilynFL - 6:45pm on 04/14/19 (4)

Posting Crispy Spiced Cauliflower Steaks recipe here so it stays with photos: - MarilynFL - 7:09pm on 04/14/19

Wondering why your third cup measures read perfectly here for me - colleenmomof2 - 12:26pm on 04/15/19

I was interested that she said it could be reheated. - Charley - 11:26am on 04/15/19
Loved "it was so tasty and the flesh was so weak". Happy for your success, Mar. [NT] - Pat-NoCal - 1:34pm on 04/17/19

30863. Canadian Family - Recipe Featured...Croque-Monsieur-Strata-Bundt....checked the cookbook [LINK] - GayR - 10:41pm on 04/14/19 (5)

This sounds great! I like rosemary but I think I might cut it back a bit. [NT] - CynUpstateNY - 11:12am on 04/15/19

I'd leave rosemary out all-together and go with the more traditional nutmeg [LINK] - colleenmomof2 - 12:53pm on 04/15/19

Sounds wonderful!! [NT] - deb-in-MI - 11:13am on 04/15/19
What an innovative way of putting breakfast together. [NT] - Marg CDN2 - 7:56pm on 04/15/19
What a lovely idea. [NT] - MarilynFL - 8:26pm on 04/15/19

30864. "Will You Be..." Cookies; first cookie attempt in new house [IMAGE] - deb-in-MI - 11:17am on 04/15/19 (11)

Beautiful and a wonderful idea! Congratulations on your new home - colleenmomof2 - 12:30pm on 04/15/19
Lovely, Deb- now tell me how the heck you posted a photo because I am having no luck [NT] - CathyZKauai - 3:11pm on 04/15/19

I simply uploaded and then put the address in the image url - deb-in-MI - 3:38pm on 04/15/19
Cathy, Here is what I did to upload a photo� - MariaDNoCA - 4:50am on 04/16/19

Thank you Maria!!!; my apologies, Cathy, for not giving detailed instructions [NT] - deb-in-MI - 11:17am on 04/16/19
Thank you Maria and Deb [NT] - CathyZKauai - 2:43pm on 04/16/19

Gorgeous, Deb!! [NT] - CynUpstateNY - 4:38pm on 04/15/19
I think the house loves you back...great job. [NT] - MarilynFL - 8:27pm on 04/15/19
What a great idea for those cookies! Simply gorgeous. [NT] - wigs - 12:13am on 04/16/19
Deb, these are amazing!!!! [NT] - MariaDNoCA - 5:05am on 04/16/19
Thanks Everyone! [NT] - deb-in-MI - 11:17am on 04/16/19

30865. Testing photo upload. This is my very rustic Harry and Megan wedding cake [IMAGE] - MariaDNoCA - 4:31am on 04/16/19 (6)

Absolutely exquisite! Bravo Maria!! [NT] - deb-in-MI - 11:18am on 04/16/19
Beautiful, Maria, plus I know it tasted as good as it looks! [NT] - wigs - 3:11pm on 04/16/19
Gorgeous! [NT] - Michael in Phoenix - 5:14pm on 04/16/19
So beautiful, can you move to my neighborhood! - KarenNoCA - 5:54pm on 04/16/19
Lovely! [NT] - CynUpstateNY - 8:05pm on 04/16/19
That is gorgeous, Maria. [NT] - MarilynFL - 11:21am on 04/17/19

30866. The secret to pizza dough is revealed [LINK] - colleenmomof2 - 9:28pm on 04/16/19 (3)

Interested in Milk Street subscription [LINK] - colleenmomof2 - 9:31pm on 04/16/19

I know that I'm hungry ;) Spaghetti With Goat Cheese, Mint and Peas [LINK] - colleenmomof2 - 9:37pm on 04/16/19

Thanks, C. Another hint for *chewy* pizza dough is to add pure gluten to BREAD flour. Yep - MarilynFL - 11:20am on 04/17/19

30867. Instant Pot Corned Beef Dinner - - colleenmomof2 - 10:02pm on 04/16/19 (0)