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- 13656. Meryl-made the Chocolate Breakfast Muffins. They are really scrumptious. - Melissa Dallas - 9:13pm on 02/02/09 (2)
- I love those muffins!Did you grease the pan?I used greased paper liners, baked muffins about 19 min. [NT] - Meryl - 9:29pm on 02/02/09
- Ignore above - I just realized that you didn't grease them. [NT] - Meryl - 9:31pm on 02/02/09
- 13657. Turduken Carving?? Seems in the last couple years when I've been away, a couple of - Nan - 9:56pm on 02/02/09 (2)
- It's just the nature of the beast - the stuffing between layers - Music City Missy - 2:50am on 02/03/09
- Nan, are you just trying to tease Betty??? (See her post above) : ) Never had a Turduken, but - barb_b - 2:36pm on 02/03/09
- 13658. Music City Missy: Check your PMs. [NT] - Luisa_Calif - 2:54am on 02/03/09 (1)
- got it - thanks! [NT] - Music City Missy - 1:37am on 02/04/09
- 13659. MarilynFL: Check your PM's [NT] - Luisa_Calif - 2:58am on 02/03/09 (1)
- Done! Thanks again! [NT] - MarilynFL - 12:36pm on 02/03/09
- 13660. This looks great, a dessert cookbook/magazine on line. This one is all about chocolate! [NT] [LINK] - Luisa_Calif - 4:15am on 02/03/09 (6)
- QUICK -- someone send Meryl the foil helmet!!!!!!!!!!!! OOOGA OOOGA! [NT] - cheezz - 6:08am on 02/03/09
- I admit.... I scrolled through every single page, printed 2 and mentally noted several more... [NT] - cheezz - 6:20am on 02/03/09
- There's an earlier version of it too. I posted the same link about a month ago/interesting concept! - DawnNYS - 12:26pm on 02/03/09
- I posted this earlier, but I guess at this time of year not everyone's into desserts [NT] - oli - 3:24pm on 02/03/09
- Speak for yourself! ;o) I'm ALWAYS in the mood for desserts [NT] - DawnNYS - 4:05pm on 02/03/09
- Go to dessertsmag.com to review past issues [NT] - lorijean - 5:46pm on 02/03/09
- 13661. REC: Vegetable Tempura with Honey Mustard Sauce. Made this last night with an Asian Dipping sauce - [LINK] - Meryl - 11:19am on 02/03/09 (2)
- This sounds delicious - and the baking method would be so much healthier than deep frying. Thanks - emtd - 3:07pm on 02/03/09
- That's exactly what attracted me to it - I don't do deep frying, so this was perfect! Another good - Meryl - 4:59pm on 02/03/09
- 13662. To counter the pricey costs of specialty foods I found earlier this week, I just found - DawnNYS - 4:17pm on 02/03/09 (13)
- You could drizzle it on fish, like this pan-seared salmon. [NT] [LINK] - Pat-NoCal - 4:29pm on 02/03/09
- This arugula salad sounds like a worthy candidate too. [NT] [LINK] - Pat-NoCal - 4:32pm on 02/03/09
- Scallops perhaps? [NT] [LINK] - Pat-NoCal - 4:33pm on 02/03/09
- Over white asparagus? [NT] [LINK] - Pat-NoCal - 4:33pm on 02/03/09
- Jumbo Shrimp and Scallops with Baby Arugula and Blood Orange Vinaigrette? [NT] [LINK] - Pat-NoCal - 4:35pm on 02/03/09
- Watercress, Endive and Strawberry Salad with Gravlax and a Blood Orange Vinaigrette? [NT] [LINK] - Pat-NoCal - 4:36pm on 02/03/09
- Avocado and Crab Salad? [NT] [LINK] - Pat-NoCal - 4:37pm on 02/03/09
- Arugula and orange salad with warm oyster mushrooms and chevre. [NT] - Marg CDN - 4:56pm on 02/03/09
- Wow, what a great find! [NT] - AngAk - 6:16pm on 02/03/09
- Virtual Road Trip!! Those prices are amazing!! What a find! I have been so frustrated with our - barb_b - 6:25pm on 02/03/09
- Duck-Cornish Hens---as a dressing for roasted beets [NT] - charlie - 7:35pm on 02/03/09
- Wow! Sounds like it's worth the road trip for me. I could stop at Wegman's, too! [NT] - CynUpstateNY - 8:49pm on 02/03/09
- You could use it as a marinade too.... *Ü* [NT] - Glennis_NoCA - 2:41am on 02/06/09
- 13663. Anyone have a good recipe for madeleines? [NT] - Meryl - 5:33pm on 02/03/09 (18)
- Rec: Chocolate Chip Shells - Pat-NoCal - 6:16pm on 02/03/09
- Rec: Corn Madeleines - Pat-NoCal - 6:17pm on 02/03/09
- These go great with soup, or chili. [NT] - Pat-NoCal - 6:59pm on 02/03/09
- Thanks, Pat. Do you also have a more traditional recipe, ie, plain ones with just flour, butter, - Meryl - 6:22pm on 02/03/09
- Rec: Lemon Madeleines One of my all-time faves... - Pat-NoCal - 6:23pm on 02/03/09
- Thanks! This sounds great! [NT] - Meryl - 6:32pm on 02/03/09
- It's very good. I once was asked to make them regularly for a particular restaurant I - Pat-NoCal - 6:37pm on 02/03/09
- Another all-time favorite. Rec: Pumpkin Madeleines - Pat-NoCal - 6:38pm on 02/03/09
- Rec: Madeleines [LINK] - Pat-NoCal - 6:44pm on 02/03/09
- Pat, do you remember which one you liked better, the Lemon Madeleines or the ones from Bon Appetit? [NT] - Meryl - 6:56pm on 02/03/09
- they're both good but I like the Lemon Mad with the addition of zest and - Pat-NoCal - 6:58pm on 02/03/09
- Okay thanks! I have a madeleine pan in my shopping cart at Amazon - will order it later today! I - Meryl - 7:05pm on 02/03/09
- Ina Garten made these Coconut Madeleines recently and they looked really good. - AngAk - 7:17pm on 02/03/09
- These sound good! Thanks, Ang! [NT] - Meryl - 7:27pm on 02/03/09
- From Tish Boyle REC: Bittersweet Chocolate Madeleines... - charlie - 7:30pm on 02/03/09
- Julia Child's tip for prepping the pan ... - Shaun in TO - 7:31pm on 02/03/09
- Another from Tish Boyle REC: Orange Almond Madeleines... - charlie - 7:32pm on 02/03/09
- Thanks, everyone. :) [NT] - Meryl - 2:41am on 02/04/09
- 13664. REC: Crispy Black Bean Tacos with Feta and Cabbage Slaw - Sounds good. (I would add more spices). [NT] [LINK] - Meryl - 6:15pm on 02/03/09 (2)
- Saw the recipe in this month's BA and thought the same, Meryl! [NT] - CynUpstateNY - 8:47pm on 02/03/09
- Yep - it looked good! [NT] - deb-in-MI - 10:57pm on 02/03/09
- 13665. Have 1/2 lb of ground beef and 1/2 lb sausage leftover from Superbowl Chili...What to do? [NT] - barb_b - 6:27pm on 02/03/09 (15)
- How about hamburgers? [NT] - Meryl - 6:43pm on 02/03/09
- Here's a recipe to check out: Owens Sausage and Ground Beef Backyard Burgers [NT] [LINK] - Meryl - 6:48pm on 02/03/09
- More recipes to look at: [NT] - Meryl - 6:49pm on 02/03/09
- Char's Cajun Beef & Sausage Stuffed Bell Peppers [NT] [LINK] - Meryl - 6:49pm on 02/03/09
- Spaghetti Bolognese Sauce (Beef and Italian Sausage) [NT] [LINK] - Meryl - 6:49pm on 02/03/09
- meatloaf? [NT] - Pat-NoCal - 6:49pm on 02/03/09
- pasta, lasagna, soup, or make more chili and freeze it [NT] - Pat-NoCal - 6:49pm on 02/03/09
- You beat me to it - was gonna list that also! Will post a link: Sammy's Beef and Sausage Meatloaf [NT] [LINK] - Meryl - 6:50pm on 02/03/09
- Rec: Roasted Tomato Soup with Ground Beef, Sausage, Garbanzos, Macaroni, and Basil [NT] [LINK] - Pat-NoCal - 6:51pm on 02/03/09
- Use the sausage in this... Rec: Italian Sausage and Mushroom Risotto - Pat-NoCal - 6:53pm on 02/03/09
- And the ground beef in... Rec: Chiles Rellenos Casserole - Pat-NoCal - 6:56pm on 02/03/09
- wallah...2 meals...nice budget stretcher. [NT] - Pat-NoCal - 7:00pm on 02/03/09
- Rec: Spaghetti Squash Boats...you can - Pat-NoCal - 7:01pm on 02/03/09
- Thanks so much! I ended up making Meryl's rec: Owens Sausage and Ground beef burgers - barb_b - 11:26pm on 02/03/09
- Glad they turned out well! [NT] - Meryl - 12:00am on 02/04/09
- 13666. Heard from MisplacedinAZ's son! [NT] - GayleMO - 7:21pm on 02/03/09 (15)
- We continue to pray [NT] - charlie - 7:27pm on 02/03/09
- I deleted the post...sorry - GayleMO - 7:29pm on 02/03/09
- Sweetie,your mail box is full.was sending you my e-mail,if you don't have it, could you c&p to pm. [NT] - Nan - 9:22pm on 02/03/09
- Ditto...TIA; as Charlie said...We continue to pray... [NT] - barb_b - 9:35pm on 02/03/09
- Me too - you're a good friend to Harriet :o) [NT] - DawnNYS - 9:45pm on 02/03/09
- Nan, going to clear it out, now. PM me your email address, please - GayleMO - 3:08am on 02/04/09
- Please forward Gayle. We are praying also. [NT] - Michael in Phoenix - 7:48pm on 02/03/09
- Thank you dear. You are such a gentle and giving heart. God bless. [NT] - Michael in Phoenix - 4:41am on 02/04/09
- Still praying, please forward [NT] - Marsha tbay - 9:53pm on 02/03/09
- Thanks for being our voice, Gayle. Peace to Harriet. [NT] - MarilynFL - 12:17am on 02/04/09
- Please forward. Have another card ready to send her tomorrow. [NT] - Music City Missy - 1:36am on 02/04/09
- Thanks to you all..... - GayleMO - 3:21am on 02/04/09
- PS - Just a thought - GayleMO - 3:30am on 02/04/09
- Explanation and excerpts: - GayleMO - 4:30am on 02/04/09
- Photo of Misplaced and Bob [IMAGE] - GayleMO - 4:39am on 02/04/09
- 13667. The Taco Casserole was a Great Hit - thanks again. [NT] - Elenor - 7:45pm on 02/03/09 (3)
- Elenor - which recipe did you use? [NT] - cheezz - 2:38am on 02/04/09
- I used Fantastic Taco Casserole - Recipezaar #155186. Am going to try the - Elenor - 7:02am on 02/04/09
- MMM!! It sounds like mine - absolutely divine tasting :) [NT] - cheezz - 12:26am on 02/05/09
- 13668. Does anyone have Lean Cuisine in their freezer? USDA is recalling certain entrees! [LINK] - Sandy_in_Philly - 9:13pm on 02/03/09 (0)
- 13669. Quick question - I'm roasting chicken parts with bone in (Rec inside) - how much do I have to adjust - DawnNYS - 9:54pm on 02/03/09 (3)
- Do you have a thermometer Dawn? I would imagine that the chicken - Sandy_in_Philly - 10:29pm on 02/03/09
- Yes, I just wanted general guidelines, boneless cooks faster, thighs cook shorter. I think with my - DawnNYS - 11:09pm on 02/03/09
- Blecccch! This recipe (that I posted above) is not great. Tastes are good, texture is not. I'll - DawnNYS - 12:52pm on 02/04/09
- 13670. REC: Stir-Fried Shiitake ushroom and Bok Choy - Yum! - deb-in-MI - 11:05pm on 02/03/09 (1)
- Thanks Deb, I see baby bok choy ever once in awhile. This looks good. [NT] - Curious1 - 1:24pm on 02/07/09
- 13671. Had a very successful little tea today... here's what I made: - cheezz - 1:56am on 02/04/09 (43)
- Blackberry Wine Cake - Thanks GayleMO!!! [LINK] [IMAGE] - cheezz - 2:00am on 02/04/09
- Ahhh, yes...quite a nice cake! :) - GayleMO - 3:10am on 02/04/09
- Beautiful photo!!! Looks wonderful! YUM [NT] - GayleMO - 3:11am on 02/04/09
- What are those little red hearts to the left of he cake server, cheezz? Never saw candy like - DawnNYS - 1:12pm on 02/04/09
- Those were the sugarless cookies I made.... am throwing the recipe away -- - cheezz - 12:28am on 02/05/09
- Worst cookies I ever made was early WW. Coconut cookies used whole wheat bread for the flour, and - Luisa_Calif - 2:19am on 02/05/09
- You're making that up! [NT] - MarilynFL - 2:29pm on 02/05/09
- Aren't you???? [NT] - MarilynFL - 2:29pm on 02/05/09
- uh, I think I could have figured that out before I made them... saurkraut... REALLY???! [NT] - cheezz - 12:25am on 02/06/09
- Weel, They said to rinse the saurkraut. I was young & naive so I thought... - Luisa_Calif - 1:43am on 02/06/09
- If you're desperate enough, I guess even saurkraut cookies look good :) HA! [NT] - cheezz - 3:42am on 02/08/09
- of course, whoever put bacon and chocolate together musta been desperate too *g* [NT] - cheezz - 3:43am on 02/08/09
- Sadly,no...did you want the recipe?? [NT] - Luisa_Calif - 1:39am on 02/06/09
- cheezz, I made the shortbread cookies from Ina Garten with Splenda for a friend in chemo, and they - AngAk - 7:09pm on 02/05/09
- That's good to know... the sugarfree jello is made with asparatame... yuck. - cheezz - 12:26am on 02/06/09
- Is this the recipe? >> And how much Splenda did you use in place of reg. sugar? [NT] [LINK] - cheezz - 12:27am on 02/06/09
- that's the recipe. I made just half the recipe, and used 1/2 cup splenda - AngAk - 6:42pm on 02/06/09
- Thanks Ang! Maybe you could post this is the T&T Special Diets page? [NT] [LINK] - cheezz - 3:46am on 02/08/09
- Cherry Tassies - Dec 2008 BH&G [NT] [LINK] [IMAGE] - cheezz - 2:01am on 02/04/09
- Better Than Starbucks Cranberry Bliss Bars [NT] [LINK] - cheezz - 2:03am on 02/04/09
- These are TDF!!! My family NEEDS these every year at Christmas! lol - GayleMO - 3:13am on 02/04/09
- The leftovers are going to work tomorrow!! Can't have them near me or they'll disappear! [NT] - cheezz - 6:30am on 02/04/09
- Caprese skewers -these were a HUGE hit -- thanks Sylvia!! (made little bite-size ones) [NT] [LINK] [IMAGE] - cheezz - 2:05am on 02/04/09
- The skewers look so pretty and good! Thanks to you and Sylvia for posting. [NT] - DawnNYS - 12:58pm on 02/04/09
- What????!!!! No chocolate?!!!!! I'm surprised at you! [NT] - Meryl - 2:55am on 02/04/09
- Ah- my mistake - I didn't notice you covered the cookies in chocolate! My faith in you is restored! [NT] - Meryl - 3:15am on 02/04/09
- and did you miss the PILE of chocolate curls on the blackberry wine cake? Oh ye of little faith :) [NT] - cheezz - 6:30am on 02/04/09
- I've always wanted to do an 'all chocolate' tea.... someday.... watch for the invite *g* [NT] - cheezz - 6:36am on 02/04/09
- You're damn right I will! :) (can I say "damn?" on this site? Shhhhh - don't tell anyone) [NT] - Meryl - 6:40am on 02/04/09
- yes, I think you can say it, but you have to leave the 'n' off the end...heehee [NT] - cheezz - 12:29am on 02/05/09
- Oh yeah, I checked the photos after the fact. You are hereby redeemed. :) [NT] - Meryl - 6:38am on 02/04/09
- Only once in a decade do I make a dessert totally chocolate-free *g* [NT] - cheezz - 12:29am on 02/05/09
- Gorgeous pics, cheezz! And a WOW menu and presentation. Thanks for sharing. [NT] - Marianne - 3:36am on 02/04/09
- Looks like a roaring success cheez! Thanks for sharing the virtual eatery! [NT] - Sandy_in_Philly - 4:08am on 02/04/09
- Beautiful spread cheezz! And did you make those quilts covering the tables? - Sandi in Hawaii - 7:41am on 02/04/09
- The top quilt was made by mom... I think of her when I use it. [NT] - cheezz - 12:30am on 02/05/09
- Lovely!! How many people attended? Looks beautiful! [NT] - barb_b - 9:31am on 02/04/09
- Instead of the usual crowd, we only had 13... hence all the leftovers in my fridge. [NT] - cheezz - 12:31am on 02/05/09
- Delightful keeping the theme going with tasty food and decorations. Lovely. [NT] - MarilynFL - 12:40pm on 02/04/09
- Cheezz, your tea table looks georgous! What a great job! Thanks for sharing the pics too. [NT] - Barbara in VA - 1:15pm on 02/04/09
- Very nice! Beautiful cake. mmmmm wish I had a cherry tassie right now! [NT] - PatBastrop - 6:34pm on 02/04/09
- Lovely cake, cheezz. [NT] - Pat-NoCal - 6:59pm on 02/04/09
- Thanks Pat... and PatB *g* -- I just love the color of that cake and it always goes over big. [NT] - cheezz - 12:31am on 02/05/09
- 13672. I came across this blog that I liked. Here are some flavored salt recipes. [NT] [LINK] - Dawn_MO - 4:05am on 02/04/09 (2)
- The tangerine/orange salt sounds good. Thanks for the ideas. [NT] - DawnNYS - 12:54pm on 02/04/09
- Dawn, I love this blog, thanks for posting it! [NT] - Barbara in VA - 5:39pm on 02/04/09
- 13673. PHOTO of MisplacedinAZ at # 13666 [IMAGE] - GayleMO - 5:00am on 02/04/09 (3)
- Lovely picture, she looks so sweet in this picture ~ Thanks for posting the picture, Gayle :) [NT] - dianncy1964 - 5:05am on 02/04/09
- You are welcome! You can tell by her posts how warm and lovely she is.... - GayleMO - 12:53pm on 02/04/09
- Gayle, thanks so much for sharing this picture with us! [NT] - Barbara in VA - 1:23pm on 02/04/09
- 13674. What is the ultimate way of using leftover cheese? Just saw this on the Food Network....Cool stuff! - Mercy - 5:03am on 02/04/09 (4)
- sorta like a 'dry' fondue... sounds like it might make a good sandwich spread. [NT] - cheezz - 6:33am on 02/04/09
- LOL I thought the same thing too. [NT] - Mercy - 9:44pm on 02/04/09
- Here's Jacques Pepin's version. [NT] [LINK] - Sylvia - 12:01pm on 02/07/09
- reminds me of this Salsa di parmigiano posted in T&T from Michael [NT] [LINK] - AngAk - 7:02pm on 02/09/09
- 13675. Just realized ~ No new Chocolate rec's posted~ Quick, Meryl, Post a chocolate~ Looking for anything [NT] - dianncy1964 - 5:07am on 02/04/09 (23)
- Or an orange something or something with cardamom~ Need something to BAKE [NT] - dianncy1964 - 5:08am on 02/04/09
- Well, you already made the orange butter cake, so I'll see what else I have... [NT] - Meryl - 5:13am on 02/04/09
- Bless you and by the way that orange butter cake rocks now have made it 4 times~ again, Bless you :) [NT] - dianncy1964 - 5:17am on 02/04/09
- Are you looking for chocolate cakes, brownies, muffins....? [NT] - Meryl - 5:10am on 02/04/09
- I'll leave it up to you~ something different that DH and Son would love MAYBE A BROWNIE OR COOKIE [NT] - dianncy1964 - 5:12am on 02/04/09
- Have you tried the Chocolate Espresso Chews? They're insanely good! Recipe inside: [LINK] - Meryl - 5:17am on 02/04/09
- Here's another great one: Chocolate Chocolate Chunk Macadamia Cookies (I used almonds) [LINK] - Meryl - 5:20am on 02/04/09
- And yet another great one: Mocha Truffle Cookies [LINK] - Meryl - 5:22am on 02/04/09
- Thank you so much I think I'll make the chocolate espresso chews [NT] - dianncy1964 - 5:24am on 02/04/09
- Good choice! Let me know how they turn out! [NT] - Meryl - 5:25am on 02/04/09
- I have more, but will stop here. Out of the three,my favorite is the Chocolate Espresso Chews, but - Meryl - 5:24am on 02/04/09
- Dianne - we were posting at the same time - just as you posted you'd make the chocolate chews, I - Meryl - 5:26am on 02/04/09
- By the way, how do you spell your name? With or without an "E?" [NT] - Meryl - 5:27am on 02/04/09
- With an e~ but seriously I like it without the e and omit it unless legal signature [NT] - dianncy1964 - 6:01am on 02/04/09
- I have an issue with E's since 1st grade, it's a long long story but I don't like E's [NT] - dianncy1964 - 6:02am on 02/04/09
- Okay, I'll try to remember that, but don't blame me if I forget! :) [NT] - Meryl - 6:15am on 02/04/09
- No problems, you are no where near Mrs. Kearney (1st gr teacher) and I love your chocolateness :) [NT] - dianncy1964 - 6:24am on 02/04/09
- Lol, chocolat. [NT] - Curious1 - 3:22pm on 02/04/09
- I had a great 1st grade teacher. She let me go by my middle name all year. Bless Mrs Stincome.e [NT] - Luisa_Calif - 4:10pm on 02/04/09
- Mine was horrible~ 2nd day of class she stated "Class when you die!! you die alone and your parents - dianncy1964 - 4:33pm on 02/04/09
- Yikes! So sorry. I was lucky and always had great teachers. Maybe that's why I am one now. [NT] - Luisa_Calif - 4:40pm on 02/04/09
- I have had some great teachers over the years ~ the one teacher that stands out in my mind the most - dianncy1964 - 5:29pm on 02/04/09
- Seeeeee!!!!!!!!!!! we do like the same things, plus that recipe looks good~ Thanks Supermeryl [NT] - dianncy1964 - 4:37pm on 02/04/09
- 13676. Does anyone have any recipe using spices etc to make ornament? [NT] - Mercy - 5:10am on 02/04/09 (10)
- Mercy....can you provide more info? Do you mean something like "clove-studded oranges" etc. [NT] - MarilynFL - 12:39pm on 02/04/09
- I am looking for something easy but nice to make w.kids for Val Day for them to give as presents. - Mercy - 9:40pm on 02/04/09
- Mercy, are you looking for something like these cinnamon applesauce ornaments? [LINK] - judy-mass - 12:56pm on 02/04/09
- Oh man, I'll be those smell amazing! Thanks judy! - MarilynFL - 7:41pm on 02/04/09
- ummm, that would be "I'll BET those" [NT] - MarilynFL - 7:41pm on 02/04/09
- They do when really fresh. The scent fades really quickly, unfortunately. [NT] - CynUpstateNY - 8:49pm on 02/04/09
- Thank you soooo much. I would like to make these as gifts for the kids teachers. [NT] - Mercy - 9:36pm on 02/04/09
- Thanks all. I am looking to make good smelling hanging ornaments for Valentine's Day w/ the kids. [NT] - Mercy - 9:34pm on 02/04/09
- You could dab some cinnamon oil on these. Love this blog..thanks whoever put it here. [NT] [LINK] - MarilynFL - 1:19am on 02/05/09
- Oh what a great idea! I’m going to use it in my children Bible classroom next week. [NT] - Mercy - 6:09pm on 02/05/09
- 13677. All, I'm GayleMO's surrogate for Harriet's new address while Gayle's away this week. - MarilynFL - 12:42pm on 02/04/09 (1)
- Thanks so much, Marilyn! - GayleMO - 12:55pm on 02/04/09
- 13678. Two Great Desserts using Madeleines - Really fast to put together! [NT] [LINK] - GayR - 2:04pm on 02/04/09 (0)
- 13679. Does anyone have a source for old-fashioned plastic freezer bags, no zipper? I order large ones - Curious1 - 3:13pm on 02/04/09 (7)
- Plastic bags that tie? I have never seen them! [NT] - KarenNoCA - 5:37pm on 02/04/09
- I buy "Food Storage Bags" with twist ties at Safeway. I use them for bread mostly. - AngAk - 7:29pm on 02/04/09
- Yes, that's the kind I mean. King Arthur sells them in large amounts, but not small ones. I like - Curious1 - 10:41pm on 02/04/09
- check the 99 cent store and Big Lots [NT] - cheezz - 12:34am on 02/05/09
- I bought some narrow ones for treats bags at Michaels. they have small ones too. [NT] - AngAk - 1:40am on 02/05/09
- Thanks, I'll check some of these sources. So many items just don't fit in a square-ish zip bag. [NT] - Curious1 - 1:18pm on 02/05/09
- C, I saw some yesterday at a local grocery, Safeway. They're gallon size - Pat-NoCal - 3:05pm on 02/07/09
- 13680. Rec: Asian Chicken Noodle Soup. My tasty dinner last night in chilly Philly [LINK] [IMAGE] - Sandy_in_Philly - 4:31pm on 02/04/09 (2)
- Sandy, try tossing the chicken with cornstarch next time. - Dawn_MO - 11:37pm on 02/04/09
- Smacking myself here! Dawn, I read that post about Traca's soup and completely forgot about - Sandy_in_Philly - 12:24am on 02/05/09
- 13681. Is there a way to make veggie lasagne with zucchini & eggplant without it being watery? [NT] - Cindy - 4:55pm on 02/04/09 (12)
- OOps, I meant lasagna [NT] - Cindy - 4:57pm on 02/04/09
- I would assume if you salt, wait, squeeze & blot the zukes and eggplant first... - Luisa_Calif - 5:03pm on 02/04/09
- I might recommend grilling/pressing to exude the extra moisture first. [NT] - MarilynFL - 5:36pm on 02/04/09
- Hi Marilyn, I'm not sure what grilling/pressing would be. [NT] - Cindy - 6:02pm on 02/04/09
- Hi Cindy...you can use either a really hot frying pan or a panini grill.... - MarilynFL - 6:20pm on 02/04/09
- Thanks! That's what I'll do. [NT] - Cindy - 6:34pm on 02/04/09
- also, barely cook your noodles so they absorb more, or use the dry noodle method. [NT] - AngAk - 7:30pm on 02/04/09
- i usually saute the veggies first, I love the recipe that AndreainDC had posted awhile back [LINK] - starburst - 7:35pm on 02/04/09
- If you sprinkle both the eggplant and zucchini with salt, let sit to extract water, and blot dry - Joe - 8:06pm on 02/04/09
- It's in the oven now. I salted,I blotted,I grilled and I pressed. [NT] - Cindy - 9:55pm on 02/04/09
- and I used dry noodles. [NT] - Cindy - 10:21pm on 02/04/09
- ...then she turned it all around...you do the hookey-pokey... [NT] - MarilynFL - 11:29pm on 02/04/09
- 13682. I think someone here yearns for the Jalapeno Fiery Ambrosia at this link :) [NT] [LINK] - Marsha tbay - 5:18pm on 02/04/09 (2)
- Sounds amazing.... I assume you mean this one? >> [NT] [LINK] - cheezz - 12:37am on 02/05/09
- mmmm.... on grilled salmon! [NT] - cheezz - 12:38am on 02/05/09
- 13683. Baby Back Ribs with Tangerine Maple Barbecue Sauce [NT] [LINK] - Marsha tbay - 5:20pm on 02/04/09 (0)
- 13684. Hawaiian Vintage Chocolate Seven Sins Meringue Cake - [NT] [LINK] - Marsha tbay - 5:23pm on 02/04/09 (0)
- 13685. Don'tcha love it when a "throw together" works? I made a 7-layer bean dip for the Super... - Michael in Phoenix - 5:40pm on 02/04/09 (18)
- Love hearing you "talk" about your boys. How about a photo? [NT] - CynUpstateNY - 5:44pm on 02/04/09
- A little nervous about putting the family up on the web. I may be paranoid, as I see... [LINK] - Michael in Phoenix - 6:03pm on 02/04/09
- Oops, you have to sign in. Can you put the photo on Photbucket and link it here? TIA [NT] - DawnNYS - 6:33pm on 02/04/09
- I'll try. [NT] - Michael in Phoenix - 6:38pm on 02/04/09
- Ok. See if this works. [NT] [LINK] - Michael in Phoenix - 6:47pm on 02/04/09
- How precious! Put a smile on my face looking at your boys! They look like very happy! (W/ a smile - barb_b - 7:20pm on 02/04/09
- Thanks Barb. We are blessed with two boys people love to be around. I am... - Michael in Phoenix - 8:19pm on 02/04/09
- Great photo, Michael- thanks for posting it! [NT] - CynUpstateNY - 8:48pm on 02/04/09
- My pleasure, I assure you! [NT] - Michael in Phoenix - 9:12pm on 02/04/09
- Hey! I graduated from Granite Hills High... a **few** years before you - cute kids! [NT] - cheezz - 12:46am on 02/05/09
- Oh man... we used to have to play football against you guys.. You had some... - Michael in Phoenix - 1:52am on 02/05/09
- now michael, if that's a pic of you, they have some good genes coming from your side as well. [NT] - AngAk - 7:11pm on 02/05/09
- You're very kind. My youngest has all the little girls in 6th grade swooning. He gets ... - Michael in Phoenix - 8:14pm on 02/05/09
- My gosh, Michael- you've lost a ton of weight! I thought the pic might be a younger brother ;-) [NT] - CynUpstateNY - 9:08pm on 02/05/09
- Nope. No younger brothers in the family. Thanks for the kind words. I'm standing in line... - Michael in Phoenix - 9:55pm on 02/05/09
- oh yeah, sure... after I graduated!! [NT] - cheezz - 12:34am on 02/06/09
- Great idea!! [NT] - Pat-NoCal - 6:16pm on 02/04/09
- Hey now there's a lowfat breakfast idea (well, it could be) and with good avocado fat. [NT] - DawnNYS - 7:05pm on 02/04/09
- 13686. My name is Dawn and I am a fat-aholic. Sitting here this morning I looked down at - DawnNYS - 6:40pm on 02/04/09 (10)
- Make your own Yogurt Dawn. Several years ago while watching - orchid - 9:47pm on 02/04/09
- Dawn, type in breakfast in the upper right hand corner at this link [LINK] - Sandy_in_Philly - 10:11pm on 02/04/09
- Oh yeah, I remember reading this issue that lists many [NT] [LINK] - Sandy_in_Philly - 10:17pm on 02/04/09
- Better yet, see this link [NT] [LINK] - Sandy_in_Philly - 11:27pm on 02/04/09
- Here is one I like for breakfast, and you could add more protein in the - Dawn_MO - 10:55pm on 02/04/09
- my standard every single day... yogurt, fruit and chopped almonds - cheezz - 12:55am on 02/05/09
- I think you're being too hard on yourself. If your cholestrol, etc is good why not eat what you - Curious1 - 2:33pm on 02/05/09
- That's true... I do have to watch the sugar and carbs though. Having - DawnNYS - 5:57pm on 02/05/09
- Thanks everyone! Especially love the links at Saveur. Great ideas there. [NT] - DawnNYS - 5:58pm on 02/05/09
- Dawn, here is a book I just ordered, I was told this will help and start a healthy life change - dianncy1964 - 8:02pm on 02/05/09
- 13687. egullet has an interesting thread on "eating cheaply". [LINK] - MarilynFL - 6:43pm on 02/04/09 (1)
- Interesting blog - I like the comment, "I think I could survive very... " - DawnNYS - 7:08pm on 02/04/09
- 13688. ISO: Is there such a thing as jerk sauce/marinade that isn't habanero hot? - Heather_in_SF - 7:55pm on 02/04/09 (2)
- Heather, why not make some and leave out the Scotch bonnet pepper? Then use whatever - MarilynFL - 8:52pm on 02/04/09
- Thanks Marilyn! Does anyone have a favorite jerk marinade recipe then? [NT] - Heather_in_SF - 10:10pm on 02/06/09
- 13689. Made this for lunch today. Hubby has a cold and felt like some soup and I didn't feel like [LINK] - GailNJ - 10:36pm on 02/04/09 (4)
- I think I feel a sneeze coming on; throughts a little raspy [NT] - charlie - 11:02pm on 02/04/09
- thoughts, throats, bahama, bermuda........ :) [NT] - PatBastrop - 11:13pm on 02/04/09
- do I hear Jimmy Buffett singing in the background?? [NT] - AngAk - 1:38am on 02/05/09
- I joust want somme soupe-pleese [NT] - charlie - 11:28am on 02/05/09
- 13690. Deadly food allergies.... [NT] [LINK] - Traca - 12:14am on 02/05/09 (22)
- Yikes! Who else besides AngAK has allegies like this..and how do you deal with eating out? [NT] - MarilynFL - 1:34am on 02/05/09
- my allergy is mostly linked to fresh peapods/apples with peel and the enzyme in them, so, easy to - AngAk - 1:49am on 02/05/09
- How can I forget you ending up in the ER after making the Soba Noodles with Sesame Seeds recipe that [LINK] - Sandy_in_Philly - 2:11am on 02/05/09
- I developed peanut allergy in my thirties. I Break out in hives and get hoarse-supposedly - Melissa Dallas - 10:21pm on 02/05/09
- and my allergy started when I was 50. how weird is that?? hormone goofiness? [NT] - AngAk - 6:45pm on 02/06/09
- It's more common that you might think. I have another friend who has a similar peanut allergy - Traca - 2:04am on 02/05/09
- Traca, if you look at the link I posted at #13668 for USDA recalls, you'll find that a lot - Sandy_in_Philly - 2:31am on 02/05/09
- Uh, I meant soy, which is another known allergen... [NT] - Sandy_in_Philly - 2:48am on 02/05/09
- Packaged food is a problem...but not nearly as challenging as dining out. - Traca - 8:54pm on 02/06/09
- I agree Traca. Unless the diners divulge their allergies, - Sandy_in_Philly - 1:21am on 02/07/09
- When I worked at the Farmer's Market, - Dawn_MO - 3:28pm on 02/05/09
- You're spot on with the mango allergy, Dawn. Mangos are in the "poison ivy" family - MarilynFL - 3:33pm on 02/05/09
- Wow, I had no idea. Ya learn something new every day. Thanks for the info, Mar and Dawn. [NT] - Pat-NoCal - 3:46pm on 02/05/09
- That was very smart of you Dawn. Those food allergies are nothing to mess with. - KarenNoCA - 6:41pm on 02/05/09
- I was fanatical about my labeling too. - Dawn_MO - 9:06pm on 02/05/09
- When I made the dessert table for my godchild's wedding, I first vetted the ingredients with - MarilynFL - 5:17pm on 02/06/09
- Yes, thanks so much! I know, but don't always realize... [NT] - Glennis_NoCA - 2:50am on 02/06/09
- Thanks for the article, Traca, very enlightening. [NT] - Pat-NoCal - 3:53pm on 02/05/09
- To all you folks who cater, I'm wondering what your contract says about allergies... [NT] - Traca - 8:54pm on 02/06/09
- It is like I said, it comes down to the individual's responsibility - Dawn_MO - 7:26am on 02/07/09
- Traca, it never occurred to me to include it in a contract. I have alway been willing to send an - Joe - 6:42pm on 02/08/09
- Exactly. I was with some catering friends and we were chatting after an event - Traca - 9:55pm on 02/10/09
- 13691. To check out: Sichuan Peppercorn Shrimp [NT] [LINK] - Meryl - 1:24am on 02/05/09 (0)
- 13692. Always looking for uses for my 6" Springform Pans - Chocolate Cherry Stack Cake - BH&G Magazine ...< [LINK] - GayR - 2:52am on 02/05/09 (2)
- Can see the picture, but cannot acces the recipe--can you help with this dilemma? Thanks, GayR! [NT] - wigs - 6:03pm on 02/05/09
- wigs -I just tried the link and just realized that the recipe is a member recipe. It appears - GayR - 6:41pm on 02/05/09
- 13693. "Strawberry Cannoli," Womansday.com - Would make lovely Valentine's Day Treat! [NT] [LINK] - GayR - 12:27pm on 02/05/09 (1)
- Those are so pretty and sound terrific too. I'm trying to remember if my Italian market - Melissa Dallas - 10:23pm on 02/05/09
- 13694. A generous thank you to KC and curious (and Meryl and Gay) for finding a mousse recipe for me [LINK] - MarilynFL - 1:46pm on 02/05/09 (3)
- Sorry...it was MargCDN who also provided a link. [NT] - MarilynFL - 1:53pm on 02/05/09
- You're more than welcome. Glad you enjoyed it, and many thanks for the feedback. [NT] - KC_ - 5:11pm on 02/05/09
- Marilyn, The feedback is great and happy to be helpful. [NT] - GayR - 7:13pm on 02/05/09
- 13695. REC: Chocolate Raspberry Bavarian Cake---Nick Malgieri.... - charlie - 1:57pm on 02/05/09 (2)
- Wow charlie this is an EXCELLENT RECIPE ~I will use this for a special occasion~ AWESOME :) [NT] - dianncy1964 - 4:58pm on 02/07/09
- Just copied recipe and emailed it to some friends~ Thank you for this recipe [NT] - dianncy1964 - 5:00pm on 02/07/09
- 13696. I saw a recipe for marinated carrots recently. Anyone know if I saw it here? You take sliced... - Michael in Phoenix - 3:22pm on 02/05/09 (7)
- Nevermind. I found it. It's Mary Ann Esposito recipe from Ciao Italia. REC: Insalata di Carote - Michael in Phoenix - 3:45pm on 02/05/09
- Is anyone else hearing Emily Lattella's voice: "Oh, well that's different. Never mind." [NT] - MarilynFL - 4:05pm on 02/05/09
- Remember her bit about not understanding why people wanted to ban violins in schools?... - Michael in Phoenix - 4:23pm on 02/05/09
- oh yum---I like the old marinated in tomato soup version, but this is so much more fresh and healthy - AngAk - 7:25pm on 02/05/09
- I miss Nick Stellino on La Cucina Amore. He was personable, likeable and talented. He made me... - Michael in Phoenix - 7:55pm on 02/05/09
- I have three of his early cookbooks, two pasta & the Mediterranean one. Nice books. [NT] - Curious1 - 10:28pm on 02/05/09
- I love the chicken marinated in white wine in the first book. We make it often... - Michael in Phoenix - 6:08am on 02/06/09
- 13697. Is there a reason why the threads haven't been archived since June 2008? [NT] - MarilynFL - 6:53pm on 02/05/09 (1)
- I noticed that those numbers were getting awfully large, but I didn't take the time to click on the - DawnNYS - 2:18am on 02/07/09
- 13698. Has anyone used thighs to make the Chicken in Poblano Cream Sauce?..or is it best with chix breasts? [NT] [LINK] - Pat-NoCal - 10:40pm on 02/05/09 (12)
- Speaking of poblanos, I happened to see another recipe today called Chile En Nogada [LINK] [IMAGE] - Sandy_in_Philly - 11:20pm on 02/05/09
- Boy, no kidding, that does sound good. [NT] [LINK] - Pat-NoCal - 12:39am on 02/06/09
- LOL! Oh for Pete's sake Pat, you found the recipe! I totally missed it, thanks [NT] - Sandy_in_Philly - 12:47am on 02/06/09
- I have Pat. Seriously, you could use cardboard with that sauce! [NT] - orchid - 12:33am on 02/06/09
- Thanks orchid. Wow, that must be good sauce. [NT] - Pat-NoCal - 12:35am on 02/06/09
- Ha! Try it with shrimp too. [NT] - orchid - 12:37am on 02/06/09
- I agree!!! DH likes ONLY thighs... you can use any old thing you want :) [NT] - cheezz - 12:39am on 02/06/09
- Yeah - you aren't kidding - that sauce works on EVERYTHING!!! [NT] - Music City Missy - 12:59am on 02/06/09
- Ha! Okay, I think I'm convinced to give this a try. [NT] - MarilynFL - 2:32pm on 02/06/09
- I had leftover sauce which I used on fettucini for another meal-SO good! [NT] - Luisa_Calif - 1:29am on 02/06/09
- Reporting back on using dark meat....and using the roasted poblanos method. - Pat-NoCal - 5:03pm on 02/10/09
- Come to think of it, I've always used skinless, boneless thighs... nice to know though - thanks Pat! [NT] - cheezz - 4:34am on 02/11/09
- 13699. ErininNY, would you have recipe for the roasted garlic chicken you mentioned in the 2007 10 most [LINK] - Pat-NoCal - 10:49pm on 02/05/09 (1)
- Pat, sorry to be late in replying... I really just wing it. ;) It's your basic roasted chicken, but - ErininNY - 9:10pm on 02/07/09
- 13700. Many moons ago, I asked for advice about a monster cake my daughter was making. Here are the picture - Lana in FL - 1:08am on 02/06/09 (10)
- Very creative. Love the monsters. [NT] - Pat-NoCal - 1:21am on 02/06/09
- Adorable! How does she get such nice flat colors? What was the occassion? [NT] - MarilynFL - 12:50pm on 02/06/09
- Awesome! How old is she? [NT] - Mimi - 3:23pm on 02/06/09
- How cute... 'love the little marshmallows on the bottom, too [NT] - DawnNYS - 2:16am on 02/07/09
- The cake was for a friend's birthday party, and she had asked for - Lana in FL - 2:50am on 02/07/09
- Excellent job, DD. And I didn't know you could make "white" chocolate clay. Good to know. [NT] - MarilynFL - 8:30pm on 02/07/09
- She used Ghiradelli white chocolate chips. [NT] - Lana in FL - 6:09pm on 02/08/09
- Lana, the cake is fantastic! But what I wanna know is - how'd you get the pictures in your post?? - Sandi in Hawaii - 9:05am on 02/07/09
- Well, I cheated, really. I used Dreamweaver to write the post, - Lana in FL - 6:28pm on 02/08/09
- Cool! Gotta try that! [NT] - Sandi in Hawaii - 1:45am on 02/09/09
- 13701. For all bacon lovers...my sister sent me this warning! [IMAGE] - Michael in Sarasota - 12:16pm on 02/06/09 (19)
- Oh, the poor thing. But maybe she should pop up (slowly & carefully) every time "bacon" appears [NT] - Marg CDN - 2:54pm on 02/06/09
- Okay, someone's stolen my identity. And I tried so hard to stay stealth, if not svelte. [NT] - MarilynFL - 2:57pm on 02/06/09
- Sorry Marilyn, it's MY identity! The kids at school call me The Bacon Lady - Music City Missy - 4:40pm on 02/06/09
- Well, that's better than my nom de plume: "Bacon Butt" [NT] - MarilynFL - 5:08pm on 02/06/09
- you crack me up! [NT] - Pat-NoCal - 5:28pm on 02/06/09
- Yeah, she's a quack-up alright! [NT] - Sandy_in_Philly - 5:59pm on 02/06/09
- [tee-hee]...was the "crack" intentional...or unintentional? [NT] - MarilynFL - 8:27pm on 02/07/09
- pun intended ;o) [NT] - Pat-NoCal - 4:19am on 02/08/09
- though 'tongue in cheek'. [NT] - Pat-NoCal - 3:10pm on 02/08/09
- ...and she's going for a trifecta folks! [NT] - MarilynFL - 11:47pm on 02/08/09
- I am having WAY too much fun with this sending it to everyone.... [NT] - Music City Missy - 8:13pm on 02/06/09
- Oh Lardy! Looks like she's just discovered a new greasy spoon! [NT] - Sandy_in_Philly - 4:09pm on 02/06/09
- Ha! [NT] - MarilynFL - 5:09pm on 02/06/09
- Maybe this is who "Ambulance Driver" is talking about - Melissa Dallas - 4:10pm on 02/06/09
- My wife says it's a fat suit----hmmm. She does have a very thin face for someone that large [NT] - charlie - 10:00pm on 02/06/09
- I wish I had half of one of those boobs! LOL - Heather_in_SF - 10:09pm on 02/06/09
- So do I, oddly enough.... [NT] - Michael in Phoenix - 12:26am on 02/07/09
- Maybe you two can share. [NT] - Michael in Sarasota - 1:57pm on 02/07/09
- well, how embarrasing! I didn't even know someone was taking a picture of me :) - cheezz - 3:52am on 02/08/09
- 13702. They're still reviewing Salted Water for Boiling! Always good for an out-loud laugh or ten. [NT] [LINK] - Shaun in TO - 5:00pm on 02/06/09 (8)
- Where's the video? Do they have a picture of the final product? [NT] - Michael in Sarasota - 6:47pm on 02/06/09
- Oh that is so priceless! [NT] - Music City Missy - 7:18pm on 02/06/09
- This is my favorite review so far. So indicative of a lot of reviews for other recipes. - Michael in Sarasota - 7:43pm on 02/06/09
- I like the one right above your favorite. - Michael in Phoenix - 8:07pm on 02/06/09
- I never read food reviews that mention goiters! But I do like the one from 5/26/2007... - Michael in Sarasota - 8:15pm on 02/06/09
- Man, you'd think a guy with a fine sounding name like that... - Michael in Phoenix - 12:25am on 02/07/09
- Whenever I remember to look at this thread, - Dawn_MO - 7:30am on 02/07/09
- What a really good laugh! [NT] - Marg CDN - 5:54pm on 02/07/09
- 13703. Stupidly simple: Green Stuff (I guess this is a "Dummies Guide" poblano cream sauce) . . . - mistral - 5:20pm on 02/06/09 (0)
- 13704. ISO: And since someone mentioned Starbuck's Cranberry Bliss Bars above, anyone got the recipe? - mistral - 5:24pm on 02/06/09 (11)
- Please make that : a tried-and-true recipe for Starbuck's Cranberry Bliss Bars. . . (nt) [NT] - mistral - 5:25pm on 02/06/09
- Here you go. [NT] [LINK] - Sylvia - 5:26pm on 02/06/09
- Oops! That recipe is not tried and true. [NT] - Sylvia - 5:27pm on 02/06/09
- Thanks Sylvia; I have been researching the recipe and the one that seems to keep popping up . . . - mistral - 5:35pm on 02/06/09
- mistral, this version is highly rated by cheezz and GayleMO, plus Joe, emtd & MCM have also [LINK] - MarilynFL - 6:36pm on 02/06/09
- I indeed did find this link earlier, but this "Better Than" Starbuck's Cranberry Bliss Bar is. . . - mistral - 10:49pm on 02/06/09
- Frosted? The Starbucks I've been to don't frost theirs - they have the crumb topping [NT] - cheezz - 3:57am on 02/08/09
- They're frosted here too. Soooo good. [NT] - Pat-NoCal - 3:26pm on 02/08/09
- Frosted here, as well. Cream cheese/white chocolate? [NT] - LisainLA - 3:36pm on 02/08/09
- Mistral I have one from epi called Top Secret Recipes Starbucks Cranberry Bliss Bar [LINK] - Barbara in VA - 2:14pm on 02/07/09
- Mmmm ... this sounds good. - emtd - 4:09pm on 02/07/09
- 13705. ISO Cheezz-How much grated beet do you put in the cream cheese for the sandwiches? Gotta try this! [NT] - Melissa Dallas - 5:42pm on 02/06/09 (2)
- Just enough to make it the pink color you want... doesn't take much. Grate them fine. [NT] - cheezz - 3:58am on 02/08/09
- Thank you. [NT] - Melissa Dallas - 1:17pm on 02/09/09
- 13706. Oven recommendations or cautions needed - mboley - 5:53pm on 02/06/09 (6)
- Check your PM [NT] - Music City Missy - 7:14pm on 02/06/09
- mboley, I used this site a lot when trying to decide on appliances. The people are very nice [LINK] - Barbara in VA - 2:05pm on 02/07/09
- I have what I think is the single oven version of this and am quite happy with it. It's not a - Curious1 - 2:28pm on 02/07/09
- You could check out this thread on ovens [NT] [LINK] - Curious1 - 2:32pm on 02/07/09
- Thanks so much everyone! - mboley - 3:50pm on 02/07/09
- After years of contemplation, I finally drew some conclusions. I had 2 diff ovens - Marg CDN - 5:45pm on 02/07/09
- 13707. Had to share this with you guys. Stopped at a neighbor's for coffee. - CynUpstateNY - 8:37pm on 02/06/09 (4)
- Dontcha just love it! [NT] - charlie - 9:33pm on 02/06/09
- heheh [NT] - DawnNYS - 2:10am on 02/07/09
- LOL!! That's great!!!! [NT] - Barbara in VA - 2:06pm on 02/07/09
- oh, that is too precious - thanks for the chuckle! [NT] - cheezz - 3:59am on 02/08/09
- 13708. Bacon - Booze Experiment update [LINK] [IMAGE] - Heather_in_SF - 10:04pm on 02/06/09 (5)
- Glad you liked it. - Music City Missy - 10:36pm on 02/06/09
- PS - Be sure to read the warning about bacon above.... [NT] - Music City Missy - 10:37pm on 02/06/09
- OMGosh...this sounds heavenly! - Glennis_NoCA - 8:08pm on 02/07/09
- Black forest bacon from Whole Foods, Makers Mark and Skky vodka. Made a Manhattan at the stroke of 5 - Heather_in_SF - 10:00pm on 02/07/09
- Oh my...Heather...this sounds AMAZING! Try making bacon candy with the - Traca - 9:59pm on 02/10/09
- 13709. Spicy Polish Sausage w/Peaches & Tomatillo Salsa - Kendall - 11:40pm on 02/06/09 (4)
- Too funny - I made a pork tenderloin last night with almost the same ingredients - Music City Missy - 2:48am on 02/07/09
- My dad used to love polish sausage rolled in a piece of white bread with - PatBastrop - 4:55pm on 02/07/09
- I didn't have spicy last night...it made a big difference - Kendall - 5:15pm on 02/07/09
- Pork and Boones Farm wine...I wish I could remember - Kendall - 5:17pm on 02/07/09
- 13710. USDA Recalls. Further to my post at #13668, new recalls are added only if you sign up for [LINK] - Sandy_in_Philly - 1:06am on 02/07/09 (0)
- 13711. NFRC Hey Dawn_MO, what are those flowers in your signature picture and how much snow are they under - DawnNYS - 1:45am on 02/07/09 (8)
- They are nasturiums, and the pic was from S.D. We have no snow here, - Dawn_MO - 6:12am on 02/07/09
- I have family in MO and TX. For the last 48 hours it's warmer both places than here. We Floridians - Curious1 - 12:48pm on 02/07/09
- St. Joe is one of my favorite places in the world...it's home of the Chase Candy Co - desertjean - 2:06pm on 02/07/09
- Well... - Dawn_MO - 11:01pm on 02/07/09
- No where to be found here. They have Cherry Bings here, Not nearly as good. [NT] - desertjean - 4:39am on 02/08/09
- Nasturtiums are great added to your salad - the flowers are peppery tasting [NT] - cheezz - 4:01am on 02/08/09
- so see.... that DOES make it food related, Dawn! :) [NT] - cheezz - 4:01am on 02/08/09
- But don't add them until after you've dressed & tossed the greens. Otherwise, they'll wilt. on you. [NT] - Steve2 in LA - 8:55am on 02/08/09
- 13712. I'm about ready to make pink roses out of fondant - anyone ever done this, and do you have any - DawnNYS - 2:27am on 02/07/09 (23)
- The planets must've been lined up - it went pretty well. Pix inside [IMAGE] - DawnNYS - 3:56pm on 02/07/09
- And the cake ( I made 2) [IMAGE] - DawnNYS - 3:57pm on 02/07/09
- a beautiful, delicate pink!!! :)) [NT] - PatBastrop - 4:52pm on 02/07/09
- That is awesome! NT [NT] - Kendall - 5:45pm on 02/07/09
- Did all that sugar and marshmellows make 3 roses? or more? NT [NT] - Kendall - 5:50pm on 02/07/09
- I used about a ping pong ball's amount for 6 roses. Have about 10 times that left in the - DawnNYS - 7:55am on 02/08/09
- A trick.... - charlie - 6:13pm on 02/07/09
- light bulb? What size, round and round the edges? What? I a dummy when it come to visuals. [NT] - Kendall - 6:25pm on 02/07/09
- Any size will do. All it's doing is thining the edges with the smooth rounded curves of a light bulb [NT] - charlie - 6:41pm on 02/07/09
- LIGHT BULB MOMENT!!!! So you use the BULB part of the light bulb! [NT] - Kendall - 6:59pm on 02/07/09
- My step-daughter is pregnant, and I want to do this for a cake for whatever.occasion [NT] - Kendall - 7:01pm on 02/07/09
- How very inventive! Excellent tip! [NT] - Glennis_NoCA - 8:11pm on 02/07/09
- Thanks Charlie. If I ever bake again, I'll try this. I didn't want the efge to get toooo thin, but - DawnNYS - 8:00am on 02/08/09
- Well done, Dawn! You're a natural with the fondant medium. [NT] - MarilynFL - 8:22pm on 02/07/09
- Good job Dawn! You've given me incentive to try it... and thanks for the trick Charlie! [NT] - cheezz - 4:06am on 02/08/09
- Thanks for your comments, but neither one of them sold... $5 each. Next time I'll bring the coffee, - DawnNYS - 8:09am on 02/08/09
- D, you're not alone here. I've stopped making extravagent items because they - MarilynFL - 6:08pm on 02/08/09
- I refuse to make things for the bake sale when my homemade cookies - LisainLA - 8:12pm on 02/08/09
- Yes, ladies, sad but true... happens every time! I also stopped, and now only bake for friends [NT] - cheezz - 4:05am on 02/10/09
- Dawn, these are beautiful! - Lana in FL - 6:56pm on 02/08/09
- Beautiful Job! Thanks for the pictures. Sorry they did not sell, but I am sure the staff enjoyed - barb_b - 2:40pm on 02/09/09
- Thanks Barb and Lana. Cupcakes are usually left over, there's no rhyme - DawnNYS - 2:10am on 02/10/09
- next time invite us over..... WE'LL appreciate it :) [NT] - cheezz - 4:06am on 02/10/09
- 13713. Okay, I have to share this joke with you. - Dawn_MO - 7:42am on 02/07/09 (8)
- Groan! LOL! [NT] - Sylvia - 11:40am on 02/07/09
- LOL! I love - Sandy_in_Philly - 4:33pm on 02/07/09
- Funny!!! NT [NT] - Kendall - 5:41pm on 02/07/09
- *giggle* [NT] - Glennis_NoCA - 8:13pm on 02/07/09
- Oh man, I'd be the one popping up with the answer here... What's PTO? - MarilynFL - 8:24pm on 02/07/09
- You had it right the first time. - Dawn_MO - 10:58pm on 02/07/09
- Ha, I thought PTO was "paid time off" as in "I need a vacation---bad"! [NT] - AngAk - 7:19pm on 02/09/09
- Cute [NT] - DawnNYS - 8:22am on 02/08/09
- 13714. Make Ahead Meals Cherokee is Super Trucking..Suggestions Please - Kendall - 5:49pm on 02/07/09 (7)
- You know, this is one I'd like to see a thread on in the T&T MENUs section... it seems to come up - cheezz - 4:11am on 02/08/09
- Here are some ideas of things I have made and frozen to cook later as a meal. - Mercy - 6:58am on 02/08/09
- Chicken Breast Bundles with Cranberry Chutney - Mercy - 7:20am on 02/08/09
- Cornbread Pot Pie - Mercy - 7:24am on 02/08/09
- Mmmm, this looks good, Mercy [NT] - DawnNYS - 4:48pm on 02/08/09
- Question, please, is 4x4 casserole dish correct size? [NT] - Marianne - 9:48pm on 02/08/09
- I meant 8x8 sorry. Now I do make individuals in the smaller sizes too [NT] - Mercy - 4:32am on 02/11/09
- 13715. Very good vegetable Minestrone soup [LINK] - EvaN - 7:19pm on 02/07/09 (1)
- "The Meat Eater" - ha! Struck me funny. Looks like a good blog too, thanks. [NT] - DawnNYS - 12:31pm on 02/08/09
- 13716. ISO: Need your help coming up with some 'fun' names for dishes served at a Casino night - deb-in-MI - 9:28pm on 02/07/09 (79)
- like "Full House Fried Cod"? "Crazy-8 Layered Salad"? - PatBastrop - 11:52pm on 02/07/09
- Blackened Jack [NT] - Kendall - 12:14am on 02/08/09
- Mexican Sweet [NT] - Kendall - 12:15am on 02/08/09
- Straight Fish [NT] - Kendall - 12:16am on 02/08/09
- Center Pot [NT] - Kendall - 12:17am on 02/08/09
- Free Rolls [NT] - Kendall - 12:18am on 02/08/09
- Jack Pot Roast [NT] - Kendall - 12:18am on 02/08/09
- Pot Odds Stew/Salad/etc [NT] - Kendall - 12:21am on 02/08/09
- Pot Limited [NT] - Kendall - 12:22am on 02/08/09
- Rank Shank [NT] - Kendall - 12:22am on 02/08/09
- Short Stack [NT] - Kendall - 12:23am on 02/08/09
- Side Butt [NT] - Kendall - 12:23am on 02/08/09
- Splash the Pot [NT] - Kendall - 12:24am on 02/08/09
- OK last one: String Beets [NT] - Kendall - 12:25am on 02/08/09
- Can't help This One: Texas Pound'em [NT] - Kendall - 12:38am on 02/08/09
- Kendall, step away from the Red Bull. :) - Dawn_MO - 1:07am on 02/08/09
- Ha! - Michael in Phoenix - 1:39am on 02/08/09
- See how creative y'all are? I was just being silly! [NT] - Kendall - 2:24am on 02/08/09
- and it's always sad waving goodbye to your money [NT] - cheezz - 4:14am on 02/08/09
- Roulette Raclette [NT] - Michael in Phoenix - 1:39am on 02/08/09
- Stud Mud (Pie) [NT] - Michael in Phoenix - 1:40am on 02/08/09
- Black Jack Daniels Ribs [NT] - Michael in Phoenix - 1:41am on 02/08/09
- Craps Crepes [NT] - Michael in Phoenix - 1:41am on 02/08/09
- Keno Beano Dip [NT] - Michael in Phoenix - 1:45am on 02/08/09
- No Clocks Ham Hocks [NT] - Michael in Phoenix - 1:46am on 02/08/09
- Snake Eyes Mini Pies [NT] - Michael in Phoenix - 1:47am on 02/08/09
- Shuffle Truffle [NT] - Michael in Phoenix - 1:48am on 02/08/09
- Queen of Hearts Mini Tarts [NT] - Michael in Phoenix - 1:49am on 02/08/09
- Ace of Spade Lemonade [NT] - Michael in Phoenix - 1:49am on 02/08/09
- Ante Up Parfait Cup [NT] - Michael in Phoenix - 1:50am on 02/08/09
- Goin' Broke Artichoke (Dip) [NT] - Michael in Phoenix - 1:51am on 02/08/09
- The Fat Lady Sings Chicken Wings [NT] - Michael in Phoenix - 1:54am on 02/08/09
- Roll the Dice Spanish Rice [NT] - Michael in Phoenix - 1:55am on 02/08/09
- Crap Frappes. Uh-oh, here we go again! [NT] - Sandy_in_Philly - 2:09am on 02/08/09
- Ka-ching dings [NT] - Sandy_in_Philly - 2:11am on 02/08/09
- Double Down Dip [NT] - Sandy_in_Philly - 3:14am on 02/08/09
- Hit Me Please Macaroni 'n Cheese [NT] - Michael in Phoenix - 3:15am on 02/08/09
- We Got A Winner Pot Luck Dinner [NT] - Michael in Phoenix - 3:20am on 02/08/09
- We Got Slots Red Hots (hotdogs) [NT] - Michael in Phoenix - 3:22am on 02/08/09
- Wayne (Fig) Newtons [NT] - Michael in Phoenix - 3:22am on 02/08/09
- Ha! Was just thinking about him! Good one! [NT] - Sandy_in_Philly - 3:28am on 02/08/09
- The Rat Pack Cheese 'n Mac [NT] - Michael in Phoenix - 3:45am on 02/08/09
- Show Girls Cheese Curls [NT] - Michael in Phoenix - 3:46am on 02/08/09
- Mustang Ranch Dip (Don't use that one! Sorry...) [NT] - Michael in Phoenix - 3:47am on 02/08/09
- Money's Gone Hoppin' John [NT] - Michael in Phoenix - 3:48am on 02/08/09
- Pit Boss Salad Toss [NT] - Michael in Phoenix - 3:49am on 02/08/09
- I Call Cheese Ball [NT] - Michael in Phoenix - 3:50am on 02/08/09
- It's A Bluff Pastry Puff [NT] - Michael in Phoenix - 3:52am on 02/08/09
- Everyone's A Winner Pot Luck Dinner [NT] - Michael in Phoenix - 3:54am on 02/08/09
- (Pot) Luck Be A Lady Tonight [NT] - Michael in Phoenix - 3:30pm on 02/08/09
- (Cold) Cuts the Deck [NT] - Michael in Phoenix - 3:30pm on 02/08/09
- Pass the Shoe Tiramisu [NT] - Sandy_in_Philly - 7:10pm on 02/08/09
- Limo-nade [NT] - Michael in Phoenix - 1:26pm on 02/09/09
- Lucky 7 layer dip [NT] - dianncy1964 - 2:17am on 02/08/09
- Keno Lime Pie [NT] - dianncy1964 - 2:18am on 02/08/09
- Texas Hold [NT] - dianncy1964 - 2:19am on 02/08/09
- Sorry~ Texas Hold'em Chilli [NT] - dianncy1964 - 2:19am on 02/08/09
- Roulette Cheese Sandwiches [NT] - dianncy1964 - 2:20am on 02/08/09
- Jackpot Luck (pot luck) [NT] - dianncy1964 - 2:21am on 02/08/09
- Drink ~ Triple 7 [NT] - dianncy1964 - 2:26am on 02/08/09
- Drink ~ Penny Up [NT] - dianncy1964 - 2:27am on 02/08/09
- Drinks~ Gin Rummy [NT] - dianncy1964 - 2:30am on 02/08/09
- yikes, what happened to this thread...went so far to the right of the screen - KarenNoCA - 3:53am on 02/08/09
- It's there. Just so many sub-posts that it shifted the center of the screen to the right... just - DawnNYS - 8:20am on 02/08/09
- Michael especially, so many good ideas! [NT] - DawnNYS - 12:27pm on 02/08/09
- no kidding...he was really on a roll! (heehee) [NT] - Pat-NoCal - 3:17pm on 02/08/09
- :-D [NT] - LisainLA - 3:23pm on 02/08/09
- Finally, a 22" widescreen captures it all. I didn't fall off the edge of the world. [NT] - MarilynFL - 4:25pm on 02/08/09
- Shrimp Roulette Rémoulade [NT] - MarilynFL - 4:28pm on 02/08/09
- Blackjack Braciola [NT] - MarilynFL - 4:28pm on 02/08/09
- Kibbi Keno [NT] - MarilynFL - 4:30pm on 02/08/09
- Casino Kir Royale [NT] - MarilynFL - 4:30pm on 02/08/09
- Blini Bingo [NT] - MarilynFL - 4:34pm on 02/08/09
- Potato Poker Pancakes [NT] - MarilynFL - 4:36pm on 02/08/09
- Three- - MarilynFL - 4:38pm on 02/08/09
- Thank you SO Much - I knew you all would come through!! - deb-in-MI - 12:11pm on 02/08/09
- I've never gambled, I made up the 1st few. but then looked up a poker glossary and adlibbed... - Kendall - 3:35am on 02/10/09
- But I have dealt quite a few cards, AH the dark side of life... [NT] - Kendall - 5:44am on 02/10/09
- Oh I don't know, you did pretty good too, Kendall! :o) Much more creative than me! [NT] - DawnNYS - 12:24pm on 02/10/09
- 13717. Man, this was so good! Adobo Chicken in Parchment [LINK] - Traca - 2:04am on 02/08/09 (14)
- Oh yehhhh, I've made this about 6 times in the last few months. Love the texture of the - Pat-NoCal - 3:06pm on 02/08/09
- And here I was, getting ready - LisainLA - 3:30pm on 02/08/09
- my bad....lol [NT] - Pat-NoCal - 3:38pm on 02/08/09
- Pat, I'm with you. This will definitely be a staple in my house. The juices are just divine and I - Traca - 10:03pm on 02/10/09
- Oh man, I guess we are just wimps! Made this last night and loved the - orchid - 5:37am on 02/11/09
- Sowee, I guess we should've emphasized *spicy*. I find myself choosing - Pat-NoCal - 3:14pm on 02/11/09
- should this be in T&T now? [NT] - AngAk - 6:49pm on 02/11/09
- I've never bought guajillo or arbol chiles... where did you buy them from Pat? [NT] - cheezz - 3:12am on 02/12/09
- Was buying them at Lucky's and Albertsons, and the Mexican - Pat-NoCal - 3:50pm on 02/12/09
- Thanks Pat! Now I have to go look up your chile colorado recipe :) [NT] - cheezz - 2:42am on 02/13/09
- Orchid, did you seed the guajillo chiles? I almost missed that the first time. Also, - Traca - 12:51am on 02/13/09
- Looks like we've got 3 now. It's posted in T&T. [NT] - Traca - 12:51am on 02/13/09
- OK, I didn't have the guajillo chiles so did a search and found that - orchid - 3:16am on 02/13/09
- Good to know, orchid.... Pat, do you discern a difference between the guajillo and ancho chiles? [NT] - cheezz - 4:35am on 02/13/09
- 13718. Cheezz, where do you live? The Cranberry Bliss Bars here are frosted with cream cheese frosting . . - mistral - 5:30am on 02/08/09 (4)
- I had them in Sacramento.... haven't had them here in So. California [NT] - cheezz - 1:18am on 02/10/09
- I found them dry and kinda bland... which is why I liked the other version better :) [NT] - cheezz - 1:19am on 02/10/09
- My friend is a DM for Starbucks and she said they have all the - lorijean - 3:32pm on 02/10/09
- That would explain a lot! Maybe I'll have to try one around here... even tho I HATE Starbucks :) [NT] - cheezz - 4:35am on 02/11/09
- 13719. ISO A T&T for crumpets. I made Nick Malgieri's but wasn't impressed. [NT] - Shaun in TO - 3:14pm on 02/08/09 (6)
- REC: Crumpets - DawnNYS - 4:20pm on 02/08/09
- Shaun, here is another, maybe more authentic version - DawnNYS - 4:44pm on 02/08/09
- Thanks, Dawn. Neither recipe says deflate the batter, which Malgieri's does. Wonder if that would - Shaun in TO - 8:19pm on 02/09/09
- What didn't you like about NM's? I've never made his, but - DawnNYS - 2:05am on 02/10/09
- Sorry, missed this earlier. They were very salty, and doughy in the middle (which of course - Shaun in TO - 12:06am on 02/13/09
- I have a baked one that I have been making regularly for 20 years. - Luisa_Calif - 7:18am on 02/10/09
- 13720. Must Try: I made Meryl's Creamy Chocolate Pudding last night.....so rich and wonderful! [LINK] - LisainLA - 3:29pm on 02/08/09 (11)
- WARNING: Do NOT be alone when you make this. Suddenly your spoon will be scrapping - MarilynFL - 4:22pm on 02/08/09
- Is this in T&T yet? It certainly should be! [NT] - CynUpstateNY - 9:14pm on 02/08/09
- I agree. Oh MERyl.................... [NT] - LisainLA - 11:05pm on 02/08/09
- Glad you liked it, Lisa! (and Marilyn and Cyn) :) Will put it into T&T. [NT] - Meryl - 1:35am on 02/09/09
- ISO Meryl, I see on the original post you mention using Splenda.. - suz - 2:11pm on 02/09/09
- Hi suz, I don't remember that- I've never used it,but some of the reviewers on Recipezaar may have- - Meryl - 4:45pm on 02/09/09
- From your post... - suz - 5:49pm on 02/09/09
- Oh - that's probably because Cyn was looking for something sugar-free. [NT] - Meryl - 6:13pm on 02/09/09
- oohhh, that's where I went horribly wrong. I saw the "all in one bowl" and thought that was an - MarilynFL - 8:35pm on 02/09/09
- 13721. A little food-related humor dujour....gave me a chuckle. [NT] [LINK] - Pat-NoCal - 3:30pm on 02/08/09 (1)
- ~chuckles~ [NT] - LisainLA - 3:31pm on 02/08/09
- 13722. Aside from cross-ribs, is there any cut of beef will give me shredable results like pulled pork? - LisainLA - 3:47pm on 02/08/09 (11)
- How about beef brisket, it shreds quite well. [NT] - Pat-NoCal - 3:50pm on 02/08/09
- As an example, I made some beef enchiladas from the leftover beef brisket [LINK] - Pat-NoCal - 3:56pm on 02/08/09
- Thanks, for some reason I always think of brisket as sliced. Did you use the - LisainLA - 4:04pm on 02/08/09
- Yes, I actually used a little brisket from each of the recipes but didn't include - Pat-NoCal - 4:11pm on 02/08/09
- Question -- do you toast the dried chilies, or toast them if used fresh?? [NT] - PatBastrop - 5:27pm on 08/21/09
- Lisa, a friend just gave me a crockpot so I initiated it with a 4 lb pork butt.. - MarilynFL - 4:20pm on 02/08/09
- oh heck...you said BEEF. [NT] - MarilynFL - 8:31pm on 02/08/09
- :-) - Good to know pork does well in the crockpot, I always oven it. [NT] - LisainLA - 11:32pm on 02/08/09
- 7-Bone Roast, or chuck roast will do just fine if cooked well with moisture. Both of these. . . - mistral - 8:19pm on 02/08/09
- Better yet, any cross-muscle cut from the shoulder of a cow should do fine.(nt) [NT] - mistral - 8:51pm on 02/08/09
- Thanks! [NT] - LisainLA - 11:31pm on 02/08/09
- 13723. Snapper on Angel Hair with Citrus Cream-last nights dinner [LINK] - lorijean - 3:52pm on 02/08/09 (3)
- That looks wonderful, esp. the sauce. [NT] - LisainLA - 4:05pm on 02/08/09
- This sounds great, thanks lorijean. [NT] - Pat-NoCal - 4:14pm on 02/08/09
- Printed - Looks Great - thanks so much! [NT] - deb-in-MI - 7:14pm on 02/08/09
- 13724. Rec: Pan-Seared Tilapia with Chile Lime Butter. Loved the texture and flavor, have made twice in [LINK] - Pat-NoCal - 4:08pm on 02/08/09 (15)
- Pat, Curious and I liked it too. That makes three for T & T! Please put it where it belongs [NT] - Sandy_in_Philly - 4:21pm on 02/08/09
- Done. [NT] - Pat-NoCal - 4:30pm on 02/08/09
- Yummm! It's what's for dinner! Thanks, Pat. - Michael in Sarasota - 4:24pm on 02/08/09
- You won't be disappointed. Funny you should mention fresh corn, was just eyeing a fresh corn polenta [LINK] - Pat-NoCal - 4:34pm on 02/08/09
- Rec: Charred Corn Salsa. I've made this before and want to try it with the tilapia. I used [LINK] - Sandy_in_Philly - 4:42pm on 02/08/09
- LOL I was thinking of making my favorite: REC Roasted White Corn Salsa from John Ash but.. - Michael in Sarasota - 5:21pm on 02/08/09
- This was so bad...I didn't have butter so I used Crisco, no lime so I substuted an old potato... - Michael in Sarasota - 1:01am on 02/09/09
- Aw c'mon Michael, we know you better. You LOVED IT! Fess up! [NT] - Sandy_in_Philly - 1:12am on 02/09/09
- Well, ok...it was fabulous, Fabulous, FABULOUS!! - Michael in Sarasota - 1:23am on 02/09/09
- LOL, glad you liked it, Michael. [NT] - Pat-NoCal - 2:51am on 02/09/09
- LOL! Thanks, M. [NT] - MarilynFL - 1:13pm on 02/09/09
- Thanks for a good laugh, Michael. Oh so true, isn't it? [NT] - KC_ - 4:44pm on 02/09/09
- We LOVE this...I make this Chili Butter as my go to for grilled fish... - suz - 2:15pm on 02/09/09
- Last night I used the chlie lime butter on a half turkey breast - Pat-NoCal - 5:40pm on 02/10/09
- Great idea! i see grilled chicken cutlets in my future.... [NT] - suz - 8:29pm on 02/10/09
- 13725. Lemon Cake Recipe with Lemon Glaze... - KarenSoCa - 6:36pm on 02/08/09 (1)
- Hi Karen - I love this cake. We use veg oil instead of olive, good stuff! [NT] - LisainLA - 11:07pm on 02/08/09
- 13726. Menu: "Gourmet Small Plates." My second cooking class went pretty smoothly, thanks to your - Joe - 8:27pm on 02/08/09 (30)
- Green Olive Tapenade [NT] [LINK] - Joe - 8:29pm on 02/08/09
- This tapenade looks good. I'll definitely try it. [NT] - EvaN - 8:57pm on 02/08/09
- I'll have to try this as I usually use only black olives. My version alson - aajay - 2:39pm on 02/09/09
- Aajay, would you post the recipe for your tapenade? - Dawn_MO - 3:24pm on 02/09/09
- Tapenade with Tuna - aajay - 12:27pm on 02/10/09
- This sounds good aajay, thanks! [NT] - Dawn_MO - 3:05pm on 02/10/09
- Thyme-toasted Pecans [NT] [LINK] - Joe - 8:29pm on 02/08/09
- Flambeed Shrimp with Mustard Cream Sauce and Fresh Dill [NT] [LINK] - Joe - 8:31pm on 02/08/09
- Warm Duck Salad with Asian Vinaigrette. Use skin-on breast, score the skin and cook skin-side [LINK] - Joe - 8:35pm on 02/08/09
- Feta-stuffed Peppers [NT] [LINK] - Joe - 8:36pm on 02/08/09
- Lamb Skewers with Mustard-rosemary Marinade. (I cut a boneless leg from Costco into small cubes) [NT] [LINK] - Joe - 8:39pm on 02/08/09
- Poached Pears in Red Wine Sauce [NT] [LINK] - Joe - 8:40pm on 02/08/09
- What lucky students! Thanks for including the links and recipes. It all looks lovely. [NT] - emtd - 9:06pm on 02/08/09
- Oh my Joe, what's not to like here? I vote for this to go into the T & T menus. Congratulations! [NT] - Sandy_in_Philly - 10:50pm on 02/08/09
- Thanks, Sandy, I will. [NT] - Joe - 1:36am on 02/09/09
- Ahhhh, for future enjoyment! [NT] - Sandy_in_Philly - 3:09am on 02/09/09
- Looks great - I'm glad all was successful! [NT] - LisainLA - 11:06pm on 02/08/09
- Congratulations on your success, Joe, and the recipes sound great! [NT] - Pat-NoCal - 2:52am on 02/09/09
- Way to go, Joe! [NT] - deb-in-MI - 12:25pm on 02/09/09
- Wonderful! Wonderful! Thank you Joe and congrats! [NT] - Barbara in VA - 1:29pm on 02/09/09
- Nicely Done!! I am glad it a success!! Great Job! [NT] - barb_b - 2:32pm on 02/09/09
- Thanks everyone. You'd never believe how nervous I've been about these classes and it helps so much - Joe - 4:41pm on 02/09/09
- We're behind you 100 percent. When is the next class? [NT] - Pat-NoCal - 4:47pm on 02/09/09
- Thanks, Pat. The next one is Friday. It's a Valentine's Day menu that I re-read now and think.. - Joe - 8:57pm on 02/09/09
- Joe, you should also tell CathyZ's hint of using melted ice cream. [NT] - MarilynFL - 1:38am on 02/10/09
- I had never heard that one. What a great idea! [NT] - Joe - 1:41am on 02/10/09
- Ya, it was a revelation to me too. It can just be an off-handed remark..or you can - MarilynFL - 2:31pm on 02/10/09
- The Haagen-Dazs is the critical part. Doesn't work so well with non-premium ice cream. Mouthful of - Shaun in TO - 4:59pm on 02/10/09
- So the moral is--if you're going to cheat, at least don't skimp. [NT] - Joe - 11:42pm on 02/10/09
- Fantastic, Joe! If I owned a toque blanche, I'd doff it in your honor! I'm betting it won't B long - wigs - 6:57pm on 02/17/09
- 13727. ISO desertjean. You wanted to see my Woofus... [IMAGE] - Sandy_in_Philly - 11:05pm on 02/08/09 (105)
- Here is my Dillan [NT] - KarenNoCA - 12:15am on 02/09/09
- try again [NT] [LINK] - KarenNoCA - 12:26am on 02/09/09
- Sorry, guess I don't know how to do it. [NT] [LINK] [IMAGE] - KarenNoCA - 12:27am on 02/09/09
- maybe this [IMAGE] - KarenNoCA - 12:32am on 02/09/09
- This is so annoying...how DO you link a picture from your picture files? [NT] - KarenNoCA - 12:45am on 02/09/09
- Karen, I'm afraid you can't post from - Sandy_in_Philly - 12:46am on 02/09/09
- Here is a picture of my Libby ~ a blog I dedicated to her and will show Sunny & Snoopy [LINK] - dianncy1964 - 12:31am on 02/09/09
- How cute! A blog, just what Woofus needs - Sandy_in_Philly - 2:00am on 02/09/09
- Sandy you should do a blog~ our dogs are our children on 4 legs, I would love to read it :) [NT] - dianncy1964 - 2:56am on 02/09/09
- Daphne has her own MySpace with blog. Would you believe - desertjean - 6:26pm on 02/09/09
- One more time [NT] - KarenNoCA - 12:44am on 02/09/09
- Karen, I just PM'd you some instructions [NT] - Sandy_in_Philly - 1:11am on 02/09/09
- Here is my Dillan, a mini poodle. [NT] - KarenNoCA - 1:18am on 02/09/09
- If this does not work, I apologize, once again. [NT] [IMAGE] - KarenNoCA - 1:27am on 02/09/09
- Hugs and thanks to you Sandy! Maybe Mimi might delete all my mistakes? [NT] - KarenNoCA - 1:30am on 02/09/09
- Don't worry about it Karen. Take your time and keep on trying! [NT] - Sandy_in_Philly - 1:35am on 02/09/09
- I see Dillan!! You did it Karen - I hadn't checked this image! What a lovely poodle!! [NT] - Sandy_in_Philly - 2:34am on 02/09/09
- Karen, Dillan is cocoa beautiful, looks like a professional picture, adorable doggy :) - dianncy1964 - 3:00am on 02/09/09
- It was a professional picture, sort of..... - KarenNoCA - 4:06am on 02/09/09
- so cute. Karen, you can always go into your post and edit the correct link to a picture. I always - AngAk - 7:55pm on 02/09/09
- I know some of you may want to post photos of your “pet” hubbys, wives, or lovers.... - Sandy_in_Philly - 1:55am on 02/09/09
- The critters are children on 4 legs, love them, and couldn't live without them :) [NT] - dianncy1964 - 3:01am on 02/09/09
- yup, the critters are soooooooo much cuter - ha! [NT] - cheezz - 3:59am on 02/10/09
- Here is Squeaky's baby picture. [NT] [IMAGE] - Joe - 2:01am on 02/09/09
- I presume Squeaky is resting on a 5,000,000-thread French Provençal pillow?? What a cutie! [NT] - Sandy_in_Philly - 2:07am on 02/09/09
- It was a very expensive roll of quilted fabric, standing on end, that he climbed. You better believe - Joe - 3:07am on 02/09/09
- 15 seconds of fame and Squeaky's back to grubbin' it - LOL!! [NT] - Sandy_in_Philly - 4:19am on 02/09/09
- Ya gotta get 'em on the first offense! (But sometimes you also gotta snap a picture).. [NT] - Joe - 5:27am on 02/09/09
- ha! from a fabric "junkie", my heart was palpitating a bit when I saw this! [NT] - AngAk - 7:51pm on 02/09/09
- Ahhhhhhh Squeaky is just too cute for me, I bet he is lots and lots of fun :) - dianncy1964 - 2:57am on 02/09/09
- He's all grown up and lazy, like Morris. But he's a great lap cat. [NT] - Joe - 5:19am on 02/09/09
- awwwww... what a little sweetheart! [NT] - cheezz - 3:59am on 02/10/09
- He's GORGEOUS! Thanks for sharing! [NT] - desertjean - 2:38am on 02/09/09
- Woofus and I appreciate the compliments here. Woof!! - says Woofus [NT] - Sandy_in_Philly - 4:37am on 02/09/09
- Woofus looks like he loves getting his picture taken, beautiful, just beautiful :) - dianncy1964 - 2:58am on 02/09/09
- Look at my initial post dianncy and you will read about what a strange mix he is! [NT] - Sandy_in_Philly - 4:06am on 02/09/09
- Here's Gomez [IMAGE] - Sandra in New York - 3:07am on 02/09/09
- I know I saw this fiesty-surfin' doggy before but you forgot the link Sandra [NT] - Sandy_in_Philly - 3:12am on 02/09/09
- I think I need your instructive PM also, Sandy! - Sandra in New York - 3:14am on 02/09/09
- Check your PM soon [NT] - Sandy_in_Philly - 3:15am on 02/09/09
- me too, pretty please??? [NT] - PatBastrop - 3:29am on 02/09/09
- No problem Pat. I was in Deep Space Photobucket and I will help you post your critter - Sandy_in_Philly - 3:42am on 02/09/09
- me three. Thanks in advance [NT] - lorijean - 3:38pm on 02/09/09
- Me four, I have some photos I'd love to post, but don't know how. Many, many thanks!!! [NT] - Marianne - 3:43am on 02/10/09
- Instructions are posted in T&T Kitchen Tips (thanks Sandy!) >> [NT] [LINK] - cheezz - 4:02am on 02/10/09
- Sandra I love that picutre, he looks so happy and handsome~ great picture :) - dianncy1964 - 3:36am on 02/09/09
- Dianne, I didn't take it... - Sandra in New York - 3:52am on 02/09/09
- I just loved that picture, I wish I could take them that good, he got him in mid-air~ soo cool!!!! [NT] - dianncy1964 - 3:54am on 02/09/09
- my girls [IMAGE] - BonnieinHolland - 5:26am on 02/09/09
- and here's Grace [IMAGE] - BonnieinHolland - 5:31am on 02/09/09
- Beautiful girls Bonnie! I Love the photos! "Cheers" as you say... [NT] - Sandy_in_Philly - 6:40am on 02/09/09
- Cappy and Angel [IMAGE] - Michael in Sarasota - 11:58am on 02/09/09
- You're the 'angel' for rescuing them, they look anything but feral...kudos to you [NT] - suz - 8:11pm on 02/09/09
- Here are our big gilrs [IMAGE] - desertjean - 3:16pm on 02/09/09
- And our youngest [IMAGE] - desertjean - 3:19pm on 02/09/09
- all 3 are just stunning! [NT] - AngAk - 12:24am on 02/10/09
- Here are my boys: Siegfried and Loki [NT] [LINK] - Richard in Cincy - 3:39pm on 02/09/09
- Testing using photobucket...my girls [IMAGE] - suz - 6:18pm on 02/09/09
- OMG! Talk about attitude! [NT] - Michael in Sarasota - 7:14pm on 02/09/09
- They're beautiful! [NT] - Joe - 9:34pm on 02/09/09
- Thank you, they are my loves...attitude with an agenda [NT] - suz - 10:17pm on 02/09/09
- Beautiful...what kind of cats are they? [NT] - KarenNoCA - 12:42am on 02/10/09
- Abbysinians, and yes they originated in Egypt way back when [NT] - suz - 3:03pm on 02/10/09
- suz, are they Egyptian cats? [NT] - cheezz - 1:37am on 02/10/09
- Wow, they are beautiful -- tall, too! - PatBastrop - 3:33pm on 02/10/09
- I'm trying not to be afraid of my computer and just going for it! [NT] - suz - 3:49pm on 02/10/09
- Pat, I think you're copying the wrong link. I think it's the "Direct" link line - AngAk - 7:11pm on 02/10/09
- So excited!!! My Loki's sister won Best of Breed at Westminster yesterday!!!! - Richard in Cincy - 1:56pm on 02/10/09
- Congratulations!!!!!!!!! This is very big! Well deserved, too. [NT] - PatBastrop - 3:34pm on 02/10/09
- We're very proud by proxy. LOL Link to Kate at the Group Awards last night. [NT] [LINK] - Richard in Cincy - 3:41pm on 02/10/09
- That is one happy looking hot dog! Loki must be proud of his sibling - LOL [NT] - Sandy_in_Philly - 9:57pm on 02/10/09
- Awesome Blossom??!! A foodie dog... love it! [NT] - cheezz - 4:38am on 02/11/09
- Congrats Loki! We have another famous family member... - Sandra in New York - 9:23pm on 02/12/09
- Sandra, I've never met little Gomez, but in every picture you've posted... - Richard in Cincy - 1:38am on 02/13/09
- Next time you're in NY, Richard... I would love to meet your furries also! [NT] - Sandra in New York - 3:22pm on 02/13/09
- here's my little Hope [IMAGE] - AngAk - 7:42pm on 02/09/09
- ang, now that's a lovely girl!! cheers, [NT] - BonnieinHolland - 7:48pm on 02/09/09
- Looks like she loves Mom's beautiful garden! - Richard in Cincy - 4:47pm on 02/10/09
- what do you mean "garden"? It's her "jungle". [NT] - AngAk - 7:17pm on 02/10/09
- Shoosha---Jungle cat [NT] [IMAGE] - AngAk - 8:42pm on 02/10/09
- She is stunning!! [NT] - PatBastrop - 9:54pm on 02/10/09
- Wow, she is gorgeous!! Will have to bring her a treat even though I can't play with her. [NT] - Nan - 8:58pm on 02/11/09
- I see so many beautiful creatures here. I'm really enjoying this thread and thanks for sharing! [NT] - Sandy_in_Philly - 12:39am on 02/10/09
- y'all have such cuties!! Here's our Dodger... [NT] [LINK] - cheezz - 1:41am on 02/10/09
- Here's Odin, one of my babies (I think, if I did this right) [NT] [IMAGE] - lorijean - 3:18am on 02/10/09
- didn't work. I'm trying again [NT] [LINK] - lorijean - 3:22am on 02/10/09
- oh, but it DID work! What a sweetie :) [NT] - cheezz - 3:58am on 02/10/09
- I re=posted link above and now it worked. Here is my 2nd Baby Gypsy [NT] [LINK] - lorijean - 3:23pm on 02/10/09
- and finally my 3rd baby, Fred [NT] [LINK] - lorijean - 3:24pm on 02/10/09
- awww, I just LOVE Fred!! How long have you had him? [NT] - PatBastrop - 3:31pm on 02/10/09
- So do I. I had Fred and his brother since 1995. Some friends were moving to - lorijean - 3:39pm on 02/10/09
- Fascinating... how do - Richard in Cincy - 4:41pm on 02/10/09
- He definitely has his own personality. I call him when I go out to - lorijean - 2:29pm on 02/11/09
- This took me about an hour to figure out -- hope it worked [LINK] - PatBastrop - 5:20am on 02/10/09
- It didn't really -- pic is there, but too much other stuff. What did I do wrong???? AARRGGHH [NT] - PatBastrop - 5:22am on 02/10/09
- Pat, are you inserting the "address" text? If so, that's the problem - MarilynFL - 2:41pm on 02/10/09
- Thanks, Marilyn! I am sooooo 'puter challenged! Sandy, thanks to you too! [NT] - PatBastrop - 3:02pm on 02/10/09
- No problem Pat. I'm glad others could help here while - Sandy_in_Philly - 9:14pm on 02/10/09
- Another try [LINK] [IMAGE] - PatBastrop - 3:01pm on 02/10/09
- pat, put this into "image url", not link and the photo should show up [NT] - AngAk - 7:18pm on 02/10/09
- Hooray!!! Success! Thanks Angie! [NT] - PatBastrop - 9:57pm on 02/10/09
- OH, so worth it! I can hear and feel the purrrrrrr. [NT] - AngAk - 12:04am on 02/11/09
- Purrrfect! [NT] - Sandy_in_Philly - 10:15pm on 02/10/09
- They are rescues -- litter brothers that climbed into my husband's truck - PatBastrop - 12:11am on 02/11/09
- They are GORGEOUS Pat! You just want to sink your fingers into that fur.... wow! [NT] - cheezz - 4:41am on 02/11/09
- 13728. White Lily Flour - Red Velvet Valentine's Cake Recipe [NT] [LINK] - GayR - 2:31am on 02/09/09 (0)
- 13729. My recipe for Egg Flower Soup - Michael in Phoenix - 4:23am on 02/09/09 (5)
- Sounds good- all I need to buy is cilantro! [NT] - CynUpstateNY - 6:19pm on 02/09/09
- It's good even w/o the cilantro! [NT] - Michael in Phoenix - 7:36pm on 02/09/09
- I'll try it this weekend! Thanks [NT] - CynUpstateNY - 9:40pm on 02/09/09
- We loved the soup! (I substituted parsley for the cilantro - EvaN - 7:49pm on 02/13/09
- Glad you liked it Eva. Hope your throat feels better very soon. [NT] - Michael in Phoenix - 8:14pm on 02/13/09
- 13730. Baked these this weekend "Breakfast for Dinner Roll's" from NPR Kitchen Garden [LINK] - Melissa Dallas - 3:00pm on 02/09/09 (9)
- Can't believe I put an apostrophe in rolls... [NT] - Melissa Dallas - 3:01pm on 02/09/09
- That's 50 lashes with a wet noodle for you! [NT] - LisainLA - 4:25pm on 02/09/09
- Would be worse than that from my retired former English teacher mother... [NT] - Melissa Dallas - 4:43pm on 02/09/09
- I know your Mom is a member, so now I can honestly say that you are in "virtual trouble"! Watch what - barb_b - 5:28pm on 02/09/09
- As if going to the same high school that both Mom AND Dad taught at wasn't bad enough! [NT] - Melissa Dallas - 5:52pm on 02/09/09
- My sympathy, that must have been terrible. Did the other kids give you a hard time about it? [NT] - Curious1 - 6:53pm on 02/09/09
- I mean, like holding you responsible for any bad grades they received, lol? [NT] - Curious1 - 6:54pm on 02/09/09
- I never got away with ANYTHING. I got all the garbage about "you just make straight - Melissa Dallas - 7:21pm on 02/09/09
- I can relate - my Dad was a police officer. If I stepped one toe out of line, he heard about it! [NT] - LisainLA - 6:49pm on 02/12/09
- 13731. Tammy/Arcadia, a big thank you for your baked corned beef recipe. We [LINK] - Pat-NoCal - 4:01pm on 02/09/09 (11)
- And thank you Janet in NC for bringing Tammy's recipe over from the Swap. :o) [NT] - Pat-NoCal - 4:06pm on 02/09/09
- I like this method as well. [NT] - LisainLA - 4:26pm on 02/09/09
- Good idea. I've only made corned beef once and used charlie's recipe. It was also a winner. [LINK] - MarilynFL - 4:45pm on 02/09/09
- My response to charlie's recipe [NT] [LINK] - MarilynFL - 4:47pm on 02/09/09
- Thanks Pat...to remove the little box you have to remove all of these characters: 񨢍 [NT] - MarilynFL - 5:41pm on 02/09/09
- Mo' bettuh! [NT] - Pat-NoCal - 6:08pm on 02/09/09
- This is the only way I cook it now and I - Sarah in Charleston - 7:55pm on 02/09/09
- It sounds wonderful but is it too salty when you don't cook it in water [NT] - lorijean - 10:42pm on 02/11/09
- Mine was a little salty, [LINK] - Pat-NoCal - 6:22pm on 02/12/09
- Thanks for the input, I'll try it [NT] - lorijean - 2:58pm on 02/13/09
- Let us know how you like it lorijean. [NT] - Pat-NoCal - 4:05pm on 02/13/09
- 13732. I'd like to make spicy peanuts out of some lightly salted and roasted peanuts. Any suggestions or - Curious1 - 6:57pm on 02/09/09 (3)
- Not T&T, but this looks good. I LOVE lime with nuts. Recent favorite is chili/lime almonds. Can't [LINK] [IMAGE] - MarilynFL - 7:34pm on 02/09/09
- Here are two that might work for you Curious... - Dawn_MO - 3:18pm on 02/10/09
- Thanks guys, these look good. Marilyn, if you get a chance, try Jardine's Texacali peanuts. They - Curious1 - 4:26pm on 02/10/09
- 13733. ISO Cornbread Recipes Benefit Chili/Cornbread Cook-Off - Kendall - 10:01pm on 02/09/09 (10)
- REC: Cornbread---Bread Baker's Apprentice... - charlie - 11:25pm on 02/09/09
- Mmm...this sounds soo good. Truly a special cornbread recipe... - Marianne - 2:00am on 02/10/09
- WOW!! All that fits into a 10" round, or 12" square?? Sounds amazing! [NT] - cheezz - 3:56am on 02/10/09
- OOOOOHHHHH AAAAAHHHH Cornbread THANK YOU Got funding to do 5 gallons of chili - Kendall - 3:28am on 02/10/09
- So where is this great cookoff going to be held? We're rooting for ya! [NT] - cheezz - 3:57am on 02/10/09
- Yukom OK VFW on Feb. 21. Great! This week, I will get the chili - Kendall - 5:34am on 02/10/09
- That's YukoN OK [NT] - Kendall - 5:41am on 02/10/09
- Yukon Ok---kolachy capital, isn't it? I used to live in Okarche [NT] - AngAk - 7:10am on 02/10/09
- Stay safe, Kendall -- big twisters around you today. [NT] - PatBastrop - 12:05am on 02/11/09
- Like Emeril says... this is when I wish we had "smellavision" *g* [NT] - cheezz - 4:43am on 02/11/09
- 13734. I became a fan of this turkey stock (see link) and when wings went on sale [LINK] - orchid - 3:34am on 02/10/09 (13)
- Orchid, I use nlb's chicken casserole with turkey meat. Really yummy! [NT] - barb_b - 11:35am on 02/10/09
- Here's what I'm doing with leftover turkey from a turkey breast I roasted last night.... [LINK] - Pat-NoCal - 5:29pm on 02/10/09
- Other ideas: pot pie, soup, tetrazzini. [LINK] - Pat-NoCal - 5:38pm on 02/10/09
- FraninVA's Chicken and Green Onion Cobbler sounds like a great recipe for your turkey. [LINK] - Pat-NoCal - 5:53pm on 02/10/09
- This sounds really good and pot pie also. Good idea, thanks. [NT] - orchid - 6:38pm on 02/10/09
- Do I understand that you want to use the wing meat? I would guess that something - Marg CDN - 6:18pm on 02/10/09
- Yes the meat Marg. I end up making enchilada or tetrazzini with left over chicken [LINK] - orchid - 6:52pm on 02/10/09
- aaaaww. So adorable. I dread the thought of those fires down there. [NT] - Marg CDN - 11:31pm on 02/10/09
- I just drove home through the marshes and they were blazing not 30 feet away. - MarilynFL - 2:29am on 02/11/09
- Our weatherman said tonight he fears we're headed for lots of fires here with little rain. [NT] - Marsha tbay - 3:02am on 02/11/09
- and we have a volcano huffing and puffing away. face masks and car air filters are sold out. I'm - AngAk - 7:26pm on 02/11/09
- yikes, really? Can I send you some face masks? I'll send you a PM. [NT] - Pat-NoCal - 7:48pm on 02/11/09
- thanks, but I have mine already! We have had lots of warnings, so nothing will probably happen. [NT] - AngAk - 7:52pm on 02/11/09
- 13735. Raspberry Cheesecake Brownies [NT] [LINK] - Meryl - 4:58am on 02/10/09 (0)
- 13736. Needing comfort food inabad way, pudding. ISO butterscotch pudding recipe? [NT] - Heather_in_SF - 8:46am on 02/10/09 (19)
- Heather, check out my Creamy Chocolate Pudding in #13720 [NT] [LINK] - Meryl - 9:09am on 02/10/09
- (It's also in T&T) [NT] - Meryl - 9:09am on 02/10/09
- I saw that! but I have a real hankering for butterscotch for some reason... maybe I should make both [NT] - Heather_in_SF - 6:47pm on 02/10/09
- Here's a butterscotch one to check out: [NT] [LINK] - Meryl - 9:12am on 02/10/09
- Gourmet just had a butterscotch pudding that we liked. Thickened with cornstarch, not egg. [NT] [LINK] - Shaun in TO - 2:16pm on 02/10/09
- Heather, I have my great-great grandmother's recipe for Butterscotch - Richard in Cincy - 4:37pm on 02/10/09
- I'll look forward to seeing that one too. I used to make one when I was a kid, it was so good, but - Shaun in TO - 5:01pm on 02/10/09
- Thank you Richard, I would love to see that one. [NT] - Heather_in_SF - 7:22am on 02/11/09
- I was wrong, it was REC: Butterscotch Pie - Richard in Cincy - 2:11pm on 02/11/09
- I love these - thanks for sharing your grandma with us, Richard :) [NT] - cheezz - 3:17am on 02/12/09
- You're welcome, I should have added about the brown sugar "pies" this was just an excuse to put more - Richard in Cincy - 2:44pm on 02/12/09
- Mmmmm, thank you for posting!!!! Must get more brown sugar, I used it all for pig candy... [NT] - Heather_in_SF - 7:03pm on 02/12/09
- ...pig candy????? [NT] - cheezz - 2:53am on 02/13/09
- Have you ever made chocolate fried pies with that piecrust? That was our fave growing up. [NT] - cheezz - 2:54am on 02/13/09
- Richard, made the pie filling this evening.... it fills four 6-oz. ramekins and was REALLY good! - cheezz - 3:29am on 02/14/09
- Found another related REC: Old-Fashioned Brown Sugar Pies - Richard in Cincy - 6:23pm on 02/11/09
- Here's another favorite: David Lebovitz's Ginger and Butterscotch Custard - Shaun in TO - 5:08pm on 02/10/09
- So.... Heather.... what did you end up making?? Did it hit the spot? [NT] - cheezz - 3:35am on 02/14/09
- True confession time - I found a packet of instant chocolate pudding in the cupboard (hanging head - Heather_in_SF - 7:20pm on 02/17/09
- 13737. I just posted the pix that Marilyn and Cheezz put in Photobucket - GayleMO - 2:28pm on 02/10/09 (1)
- Sure is, Gayle - I just love meeting the nice FK folks :) [NT] - cheezz - 4:46am on 02/11/09
- 13738. Callalou seeds - need T&T recipes from Jamaica from you guys who have lived and visited there... - GayleMO - 2:31pm on 02/10/09 (11)
- Gayle-read this article about propagating chayote (chocho) from Mother Earth News [NT] [LINK] - Melissa Dallas - 4:02pm on 02/10/09
- Thanks, Melissa! Great article! [NT] - GayleMO - 2:48am on 02/11/09
- We used to make "apple" pies with chocho in Jamaica, when we couldn't get apples. [NT] - PatBastrop - 5:44pm on 02/10/09
- That's interesting! I can see where that would work....especially when - GayleMO - 2:49am on 02/11/09
- We just plant the whole chayote - Lana in FL - 5:22am on 02/11/09
- When we lived in Kingston, we had a breadfruit tree on the side of the yard. - PatBastrop - 4:34pm on 02/12/09
- Oh, no! That was terrible! - GayleMO - 3:39am on 02/14/09
- This is breadfruit -- chocho is just another name in Jamaica for chayote. Sorry, I didn't make the [LINK] - PatBastrop - 4:56am on 02/17/09
- Like our peach tree. We've been able to get 2 peaches, each of the last 3 years. And our - Marg CDN - 4:13pm on 02/14/09
- The squirrels get mine.... they don't ask permission, either [NT] - cheezz - 6:45pm on 02/14/09
- There are so many varieties of chayote - it's confusing - GayleMO - 3:41am on 02/14/09
- 13739. Delicious, Flavorful, Lamb Marguez Patties..... - suz - 2:37pm on 02/10/09 (5)
- harissa substitute? - Pam - 5:06pm on 02/10/09
- It's a common flavouring in North African (so Mediterranean) cooking. I used to make it`until I - Marg CDN - 5:34pm on 02/10/09
- Whoops...I meant South Med. [NT] - Marg CDN - 5:35pm on 02/10/09
- I think you should be able to find it at most markets.... - suz - 8:34pm on 02/10/09
- Sounds yummy! Thanks suz [NT] - Sandy_in_Philly - 9:21pm on 02/10/09
- 13740. More praise for CathyZ's Garlic Beef Two-Fisters [LINK] - Richard in Cincy - 4:03pm on 02/10/09 (0)
- 13741. WE ARE A UNIQUE COMMUNITY ~ THINK ABOUT THIS: - dianncy1964 - 4:31pm on 02/10/09 (23)
- Beautifully said, Diann(e). (Hey, you added the "E" to your name)! [NT] - Meryl - 4:56pm on 02/10/09
- This community is unique it shouldn't be but it is!! [NT] - suz - 4:57pm on 02/10/09
- I think so too. [NT] - Pat-NoCal - 5:05pm on 02/10/09
- Agreed! [NT] - LisainLA - 7:01pm on 02/12/09
- Bravo, Dianne...what a beautiful essay on Peace and Harmony. You speak for us all. Thanks!!!! [NT] - Marianne - 6:21pm on 02/10/09
- Well spoken, Dianne. - MarilynFL - 6:30pm on 02/10/09
- Happily put and of course one must but agree..... - joanietoo - 9:15pm on 02/10/09
- It sure would, I'd like to see everyone, and most importantly, - Heather_in_SF - 10:07pm on 02/10/09
- AMEN to that!!! [NT] - PatBastrop - 12:04am on 02/11/09
- with MargCDN as our bartendress. [NT] - AngAk - 12:06am on 02/11/09
- And MarilynFL as our standup comedienne [NT] - Sandy_in_Philly - 12:16am on 02/11/09
- I second that!! I'd buy a ticket to THAT show :) [NT] - cheezz - 4:49am on 02/11/09
- And we could switch between Cathy's place and Sandi's place.... [NT] - Michael in Phoenix - 12:42am on 02/11/09
- The aspect I find very interesting when comparing this site to other sites is that the web is ... - Michael in Phoenix - 1:52am on 02/11/09
- i.e. good chemistry here for sure! [NT] - Sandy_in_Philly - 1:55am on 02/11/09
- ...and ducks too. Very good ducks. [NT] - Michael in Phoenix - 2:57am on 02/11/09
- QUACK!!! I am NOT an experimental duck!! Got that buster??!!! [NT] - Sandy_in_Philly - 3:17am on 02/11/09
- AFLAC! [NT] - Michael in Phoenix - 3:53am on 02/11/09
- You bet it's special! [NT] - Marianne - 3:42am on 02/11/09
- and how many other chat board members go out of their way to meet each other?! [NT] - cheezz - 4:50am on 02/11/09
- Yes, this board is quite unique... and everyone here is near and dear to my heart ((and stomach)) [NT] - cheezz - 4:51am on 02/11/09
- "Absence of ego". That is so true, and it's probably - EvaN - 9:30am on 02/11/09
- This is some of what I remember of my Sociology report , though more is missing from the report - dianncy1964 - 7:00pm on 02/11/09
- 13742. trying my hand at making ricotta gnocchi this weekend, any T &T recipes or tricks/tips? [NT] - starburst - 7:00pm on 02/10/09 (5)
- Love this one & have made it several times: Spinach Gnocchi with Gorgonzola Cream Sauce [NT] [LINK] - Melissa Dallas - 7:24pm on 02/10/09
- This is the only one I make anymore. Light, freezes well. Everyone loves them. - Shaun in TO - 9:36pm on 02/10/09
- Oh, please excuse my groan. I may have to attack this on the weekend. [NT] - Marg CDN - 9:44pm on 02/10/09
- My version is very much like Shaun's. The one without the flour is very delicate and difficult.... - aajay - 9:11pm on 02/12/09
- Here's a version from Julie in WA (low carb version) [LINK] - MarilynFL - 10:14pm on 02/10/09
- 13743. Grapefruit. I have several about to collapse. Any thoughts on what I can do with them? - Amanda_Pennsylvania - 7:13pm on 02/10/09 (46)
- Oooo--I noticed that was my 666th post. Yikes! [NT] - Amanda_Pennsylvania - 7:13pm on 02/10/09
- "...and it was written that NOW is the time to make "Damien's Devilish Caramels"." [NT] - MarilynFL - 7:34pm on 02/10/09
- LOL - Or pea soup... [NT] - Sandy_in_Philly - 9:05pm on 02/10/09
- I'm confused? [NT] - MarilynFL - 11:14pm on 02/10/09
- Exorcist pea soup [NT] - Sandy_in_Philly - 11:18pm on 02/10/09
- ohhh.....ewwww....head spinning here.... [NT] - MarilynFL - 11:25pm on 02/10/09
- And I'm levitating with laughter!! [NT] - Sandy_in_Philly - 11:33pm on 02/10/09
- Make a salad with avocado & sweet onion. Drizzle with a little vinaigrette. Funny about the - Melissa Dallas - 7:22pm on 02/10/09
- That sounds really good. Thanks! [NT] - Amanda_Pennsylvania - 7:38pm on 02/10/09
- How about grapefruit granita? Rec inside (from epi) - DawnNYS - 7:24pm on 02/10/09
- Alas, no alcohol for me (breastfeeding). But I will definitely save the recipe! [NT] - Amanda_Pennsylvania - 7:36pm on 02/10/09
- Chop one up and combine it - Richard in Cincy - 7:31pm on 02/10/09
- Nice. I will have to try that. [NT] - Amanda_Pennsylvania - 7:35pm on 02/10/09
- smittenkitchen has a Grapefruit Yogurt Cake, adapted from Ina's Yogurt cake. [NT] [LINK] - AngAk - 7:35pm on 02/10/09
- I will definitely try this. It looks great. [NT] - Amanda_Pennsylvania - 7:39pm on 02/10/09
- How about a smoothie REC: Chilled Citrus Smoothie... - charlie - 7:52pm on 02/10/09
- Check these out: [NT] - Meryl - 9:15pm on 02/10/09
- Winter Salad - Meryl - 9:15pm on 02/10/09
- Citrus Salad with Cumin Vinaigrette - Meryl - 9:17pm on 02/10/09
- Three-Citrus Chicken Salad - Meryl - 9:17pm on 02/10/09
- Red Lettuce Salad with Citrus Vinaigrette - Meryl - 9:20pm on 02/10/09
- Roasted Salmon with Shallot Grapefruit Sauce [LINK] - Meryl - 9:22pm on 02/10/09
- Grapefruit and Spinach Salad [LINK] - Meryl - 9:23pm on 02/10/09
- Citrus Layer Cake with Lavender and Vanilla Icing [LINK] - Meryl - 9:26pm on 02/10/09
- I love segmented grapefruit in a salad with walnuts, arugula, blue cheese and raspberry vinegrette. [NT] - joanietoo - 9:17pm on 02/10/09
- Again, like limes and lemons and oranges...squeeze & freeze. I miss Phoenix. [NT] - Marg CDN - 9:45pm on 02/10/09
- I had an amazing grapefruit jam at a restaurant.... would love to make that! [NT] - cheezz - 4:53am on 02/11/09
- How about making grapefruit curd and putting it up in jars? [NT] - cheezz - 4:53am on 02/11/09
- oh wait! Dawn_MO posted this for me... just sub the grapefruit for the orange... [NT] [LINK] - cheezz - 4:55am on 02/11/09
- I found this for Souffle au Pamplemousse [LINK] - lorijean - 2:48pm on 02/11/09
- Crusted Salmon with Grapefruit - lorijean - 3:01pm on 02/11/09
- Salty Dog. Tequila, grapefruit juice and salt on the rim of the glass. [NT] - Marg CDN - 5:34pm on 02/11/09
- OMG. Haven't thought about a Salty Dog in years. Brings back - lorijean - 6:16pm on 02/11/09
- Swap vodka for tequila and it's a Greyhound, my first cocktail in my first job. [NT] - Shaun in TO - 6:21pm on 02/11/09
- drinkin' on the job were we? ;o) [NT] - Pat-NoCal - 7:12pm on 02/11/09
- Good habits start early! [NT] - Shaun in TO - 7:59pm on 02/11/09
- LOL! [NT] - Pat-NoCal - 4:14pm on 02/12/09
- I'm so there. Right after I finish breastfeeding in...ah...eleven months. :) [NT] - Amanda_Pennsylvania - 7:35pm on 02/12/09
- We'll have to have a virtual cocktail party! [NT] - LisainLA - 8:13pm on 02/12/09
- Hah! I'm there. [NT] - Amanda_Pennsylvania - 1:47pm on 02/14/09
- ~marks the calendar~ [NT] - LisainLA - 12:56am on 02/17/09
- Oh I miss grapefruit! For some reason it conflicts with a pill I take, weird huh. - Heather_in_SF - 10:11pm on 02/11/09
- OMG! so do I. And the Texas Reds are sooo good. [NT] - PatBastrop - 6:54am on 02/12/09
- Love the Texas Red River grapefruits. I won't eat anything else... [NT] - Amanda_Pennsylvania - 1:48pm on 02/14/09
- I have great affection for everything Texan, but must say the FL Indian River reds are awfully good. [NT] - Curious1 - 3:36pm on 02/14/09
- I prefer the FL ones! [NT] - LisainLA - 12:56am on 02/17/09
- 13744. Does anyone know if I can buy a Juvenile Diabetes "shoe" cookie cutter? - MarilynFL - 7:24pm on 02/10/09 (34)
- You mean like a high-top sneak? [LINK] - DawnNYS - 7:27pm on 02/10/09
- YES! How soon can I get that? Never bought from this company...has anyone else? [NT] - MarilynFL - 7:32pm on 02/10/09
- here is the amazon page for "shoe". most say 6-10 days. I didn't look to see [LINK] - AngAk - 7:40pm on 02/10/09
- I wonder, if you brought a pattern in to a sheetmetal place,if they could whip one up for you, - AngAk - 7:42pm on 02/10/09
- or metal shop at school---then bring them some cookies! [NT] - AngAk - 7:43pm on 02/10/09
- The website says about 10 days but there's an option for 2-day shipment. I never ordered - DawnNYS - 7:46pm on 02/10/09
- I'm headed to SurLaTable later today and can check for you there. [NT] - Pat-NoCal - 7:49pm on 02/10/09
- nevermind...just called and they don't have that shape. [NT] - Pat-NoCal - 7:51pm on 02/10/09
- Just called my shop that boasts 500 cookie cutters. No luck- sorry! [NT] - CynUpstateNY - 8:47pm on 02/10/09
- I've made my own very successfully - Tess - 8:57pm on 02/10/09
- You guys are the BEST! Thanks for all the great ideas. [NT] - MarilynFL - 9:04pm on 02/10/09
- They "lawyered" me up again! I can't make cookies for JDRF fundraiser for liability reasons. - MarilynFL - 1:51pm on 02/11/09
- Good that you found out before you ordered a pricey cookie cutter. [NT] - Pat-NoCal - 3:10pm on 02/11/09
- AND went to all the work of making the cookies. [NT] - Pat-NoCal - 3:24pm on 02/11/09
- That seems kinda crazy... what, did they think you were going to profit from them? Were - DawnNYS - 3:45pm on 02/11/09
- I should clarify...this is my company's legal. Same doofus who shot down the GBH fundraiser. - MarilynFL - 4:36pm on 02/11/09
- so what would happen if you brought them in anyway? would they confiscate them? put you in jail? - AngAk - 7:18pm on 02/11/09
- what if you provided a "release" form for each and every cookie you give away [NT] - AngAk - 7:20pm on 02/11/09
- or, get a nice big "Apple Annie" basket and stand outside, off company property and hand them out. - AngAk - 7:46pm on 02/11/09
- PS, I watched "Enchanted April" last night. such a good movie. [NT] - AngAk - 7:47pm on 02/11/09
- Angie...does your birth certificate have [NT] - MarilynFL - 1:16am on 02/12/09
- ..."Renegade" as your middle name? [NT] - MarilynFL - 1:16am on 02/12/09
- New keyboard...fat fingers...what can I say. [NT] - MarilynFL - 1:16am on 02/12/09
- I'm just feisty these days. want me to come on down and take care of things?? [NT] - AngAk - 6:15pm on 02/12/09
- Girl, when things get tough, I want you on MY side. Besides...you always have chocolate. [NT] - MarilynFL - 6:19pm on 02/12/09
- and as Meryl's tagline reads: There's nothing better than a good friend, except a good friend with - Pat-NoCal - 6:26pm on 02/12/09
- I'm from Alaska----that would be "maverick" [NT] - AngAk - 6:16pm on 02/12/09
- Double LOL! [NT] - Curious1 - 7:21pm on 02/12/09
- Oh..SNAP! Good one Angie. [NT] - orchid - 8:08pm on 02/12/09
- Funny fer' shur!! [NT] - Sandy_in_Philly - 10:53pm on 02/13/09
- Unfortunately, I would guess a sign of the economy....Nothing else for them to work/focus on. Sorry [NT] - barb_b - 3:47pm on 02/11/09
- They must have quite a dossier on you, ;-) [NT] - Curious1 - 5:41pm on 02/11/09
- LOL! [NT] - AngAk - 7:54pm on 02/11/09
- It's filed under "T" for troublemaker..... ;-) [NT] - LisainLA - 6:49pm on 02/12/09
- 13745. Made some roasted kale yesterday. Saw Jacques Pepin do it and it looked really good. - CynUpstateNY - 8:57pm on 02/10/09 (7)
- I haven't made it in years, thanks for the reminder, it is yummy... [NT] - suz - 9:13pm on 02/10/09
- How about that. I just saw Crunchy Kale in the NYT. You can also roast the leaves whole ... [LINK] - Shaun in TO - 9:14pm on 02/10/09
- Pepin said that if you roast higher than 250° the kale turns black. [NT] - CynUpstateNY - 11:26pm on 02/10/09
- It does--well, very very dark green. Sort of nori color. In the NYT Mag photo, - Shaun in TO - 12:05am on 02/11/09
- I was going to try some chard leaves this way- any other suggestions? [NT] - CynUpstateNY - 10:33am on 02/11/09
- I did the NYT version last night at 350F. it did not change colour. However, I used Tuscan "black" - Shaun in TO - 4:06pm on 02/15/09
- To clarify, the Roasted Kale recipe inside the above is NOT the NYT Crunchy Kale in the link. [NT] - Shaun in TO - 4:08pm on 02/15/09
- 13746. Somehow this seems the place to share - my uncle's wife just passed away - Music City Missy - 12:06am on 02/11/09 (33)
- Carol's Chicken Spaghetti - Music City Missy - 12:09am on 02/11/09
- what a treasure of a recipe---from HomeEc class, too fun! and regional---what is "hoop" cheese? - AngAk - 1:21am on 02/11/09
- Hoop cheese - it's yellow cheese with a red wax - Music City Missy - 1:47am on 02/11/09
- we had these in Indiana too, but I remember them as colby. brings back memories. [NT] - AngAk - 6:56pm on 02/11/09
- So sorry for your loss. You made some wonderful memories in the end. hang on to those. [NT] - AngAk - 12:11am on 02/11/09
- Missy, I'm so sorry. To go so young with so much ahead of her is a tragedy. You were fortunate to - PatBastrop - 12:26am on 02/11/09
- Bread has always been my challenge - I can make a souffle but toast??? - Music City Missy - 12:34am on 02/11/09
- You have been an awesome blessing to your family. I'm sorry to hear of the family loss [NT] - Marsha tbay - 12:35am on 02/11/09
- I'm sorry about your loss Missy. I know you've done your best to help her - Sandy_in_Philly - 12:42am on 02/11/09
- Music City Missy - Very sorry for your loss. [NT] - GayR - 2:23am on 02/11/09
- What a caring tribute...your family is most definitely loved, Mel. Peace to you. [NT] - MarilynFL - 2:24am on 02/11/09
- Missy - I am so sorry you are hurting - wish I was closer so I could cook up something to bring you! - GayleMO - 2:46am on 02/11/09
- Missy, share your sorrow, share our compassion We are here for you and our prayers are for Carol. [NT] - Marianne - 3:38am on 02/11/09
- Soooo sorry for your lose. Sending many prayers your way. [NT] - Mercy - 3:56am on 02/11/09
- Missy, sorry that you lost such a good friend in your aunt. [NT] - Luisa_Calif - 4:44am on 02/11/09
- You came to the right place... our hearts go out to you and your uncle, Missy. [NT] - cheezz - 4:59am on 02/11/09
- I'm sorry Missy. I know you had such hope. Very sad. [NT] - orchid - 5:43am on 02/11/09
- So sorry for your loss, Missy. [NT] - Sandi in Hawaii - 6:12am on 02/11/09
- Hi Missy, I'm so sorry about your aunt. (((hugs))) [NT] - Heather_in_SF - 7:08am on 02/11/09
- Missy - my thoughts are with you. So sorry for your loss [NT] - deb-in-MI - 11:33am on 02/11/09
- I'm sorry Missy. So hard, especially when you think things are improving. [NT] - Melissa Dallas - 1:21pm on 02/11/09
- My thoughts are with you and your family during this difficult time [NT] - suz - 1:35pm on 02/11/09
- I'm so sorry for your loss. You have some wonderful memories to cherish [NT] - lorijean - 2:41pm on 02/11/09
- Sending hugs and prayers your way, Missy. [NT] - Pat-NoCal - 3:07pm on 02/11/09
- I'm sorryfor your loss Missy, and I thank you for sharing your story about how food can create bonds [NT] - Joe - 3:27pm on 02/11/09
- That's too bad Missy. You were a wonderful neice to her and I know she - DawnNYS - 3:31pm on 02/11/09
- So sorry to hear that, Missy. Hugs to you...you're in our thoughts. [NT] - Amanda_Pennsylvania - 3:33pm on 02/11/09
- Missy, so sorry. Agree with Dawn, you obviously had a special relationship. in my thoughts [NT] - barb_b - 3:39pm on 02/11/09
- Sending sympathy to you and your family. [NT] - Curious1 - 5:29pm on 02/11/09
- (((Missy)) What a beautiful tribute to your aunt. [NT] - LisainLA - 6:56pm on 02/12/09
- Yes, I thought that, too. [NT] - Curious1 - 7:20pm on 02/12/09
- Missy, I am so sorry to hear of your loss. My thoughts are with you and your family. [NT] - Dawn_MO - 7:45pm on 02/12/09
- How awful, Missy! My deepest condolances. She'll certainly live on in your heart. [NT] - wigs - 7:04pm on 02/17/09
- 13747. I bought a "cupcake tree" at the WS outlet, and want to use it for dessert at our - PatBastrop - 12:16am on 02/11/09 (16)
- for cupcakes, Pioneerwoman posted this yummy recipe today [LINK] - AngAk - 1:20am on 02/11/09
- These make my mouth water! I am about halfway through - PatBastrop - 3:29am on 02/12/09
- Ok, I'm going to get that book next from the library. [NT] - AngAk - 6:17pm on 02/12/09
- Pat, I don't think you can go wrong with Grace Parisi's Recipes @ Food & Wine "Perfecting The [LINK] - GayR - 2:21am on 02/11/09
- Pat, Just found some Emily Luchetti Recipes for the Ca. Milk Advisory Board - They sound good .... [NT] [LINK] - GayR - 3:00am on 02/11/09
- This is one of my very favorite - makes great caramel cupcakes with cloud-like caramel frosting - cheezz - 5:09am on 02/11/09
- Are these the cakes you made for your friend's birthday recently? They look - PatBastrop - 3:39am on 02/12/09
- Yes - they always go over like gangbusters :) - cheezz - 2:57am on 02/13/09
- This has been on my to-try list forever: Individual Coconut Rum Chocolate Cakes [LINK] - Meryl - 5:22am on 02/11/09
- Check these out: Orange Cupcakes with Orange Cream Cheese Frosting [NT] [LINK] - Meryl - 5:28am on 02/11/09
- Another to check out - had great reviews: Hostess Cupcakes (Copycat recipe) [NT] [LINK] - Meryl - 5:32am on 02/11/09
- Old-fashioned and gooood: Magnolia Bakery's Chocolate or Vanilla Cupcakes [NT] [LINK] - Shaun in TO - 2:50pm on 02/11/09
- waht about making baklava type "purses" in muffin tins that would then fit into the cupcake holder? - AngAk - 6:59pm on 02/11/09
- Great ideas, y'all! I have to pick three -- thanks so much - PatBastrop - 3:46am on 02/12/09
- Pat, who is the author? I can't seem to find this. could it be "the Next thing on my list? [NT] - AngAk - 10:38pm on 02/13/09
- Duh!!! yes!! The NEXTThing on My List by Jill Smolinsky. So sorry for the mistake! [NT] - PatBastrop - 12:45am on 02/14/09
- 13748. REC: A healthier breading substitute.... [LINK] - Scott in Scottsdale - 5:32am on 02/11/09 (10)
- I'm there sweetums! When's the next flight to Scottsdale? [NT] - Sandy_in_Philly - 5:49am on 02/11/09
- Sure, come on down, snookums. We'll fry up some duck. [NT] - Scott in Scottsdale - 6:01am on 02/11/09
- Ooooh! Let me call my limo guy Brian at once! See ya soon! Err - did you say DUCK??? - Sandy_in_Philly - 6:13am on 02/11/09
- Hmmm..slithery-slimy smoothie. Maybe I'll try that for breakfast. (I usually have a shake anyway.) [NT] - Scott in Scottsdale - 6:19am on 02/11/09
- You're despicable!!! [NT] - Sandy_in_Philly - 6:23am on 02/11/09
- I believe that's "dethpicable". [NT] - Scott in Scottsdale - 6:43am on 02/11/09
- Hrrrrmmmphh!!! [NT] - Sandy_in_Philly - 6:47am on 02/11/09
- You wonder why I don't look into those dating websites too often.... [NT] - Sandy_in_Philly - 6:49am on 02/11/09
- Ok, kids, please take it outside. The flying feathers are getting everywhere. [NT] - Michael in Sarasota - 11:40am on 02/11/09
- And don't forget the original healthy breading: Crunchy Munchy Chicken [NT] [LINK] - Richard in Cincy - 7:58pm on 02/11/09
- 13749. Hmmm, my cat likes dill havarti. And melon. Lol. Oh! And peanut butter - anyone else have odd pets - Heather_in_SF - 7:04am on 02/11/09 (41)
- I used to have a cat who would fight you for green beans. Another that tried to take hot chili and - Melissa Dallas - 1:27pm on 02/11/09
- The first thing I gave my kitty was a pizza crust to nibble on until I got her home - DawnNYS - 3:24pm on 02/11/09
- My Bullmastiff Daisy, does flips for veggies and bananas [NT] - Mercy - 5:19pm on 02/11/09
- My cat (RIP) loved asparagus so at least someone else wuld eat it - Music City Missy - 5:27pm on 02/11/09
- Manzanilla olives. They swat them around first because they are so sour, then take - Marg CDN - 5:31pm on 02/11/09
- Our previous kitty was addicted to Doritos! - judy-mass - 5:31pm on 02/11/09
- Nacho cheese flavor? My cat loved those! [NT] - LisainLA - 6:54pm on 02/12/09
- Yes, it was the Nacho Cheese flavor. Once they were "improved"it was all over. [NT] - judy-mass - 7:35pm on 02/15/09
- like my squirrels... will only eat salted nuts - forget the 'healthy' UNsalted ones :) [NT] - cheezz - 4:17am on 02/16/09
- Better stock up as well, on some tiny little blood pressure pills. [NT] - Marg CDN - 4:46pm on 02/16/09
- my mom woulda just died if she knew I FED them :) [NT] - cheezz - 7:27pm on 02/16/09
- HAAAAAAAAAAAAAA.... tears streaming down my face!!! If my dog could figure that out, he'd SO do it! [NT] - cheezz - 7:33pm on 02/16/09
- Marg - this should go down at 13749.22 --your video was HILARIOUS! [NT] - cheezz - 7:35pm on 02/16/09
- Cambozola, garlic, bran muffins, green peas. In no particular order. [NT] - Shaun in TO - 6:23pm on 02/11/09
- I had a cat that was crazy for popcorn - it was hard to keep him out of the bowl! [NT] - michelle - 6:56pm on 02/11/09
- my dog loves hot dogs with the bun. but, she eats the bun first, then the meat. [NT] - AngAk - 7:04pm on 02/11/09
- We've got a brussels sprout lovin' dog and a watermelon eating cat. Alert Purina!? [NT] - Steve2 in LA - 7:48pm on 02/11/09
- My boys get lots of fruits and veggies in their diet... - Richard in Cincy - 7:54pm on 02/11/09
- Our female cat likes to run over to us when we get ice out and will watcht the cubes melt. . . - mistral - 10:27pm on 02/11/09
- And our male cat loves potato chips. (nt_ [NT] - mistral - 10:28pm on 02/11/09
- A friends dog would eat fallen apricots, fresh from the tree and spit the stones out. (nt) [NT] - mistral - 10:28pm on 02/11/09
- our dog eats the fallen bird seed. [NT] - AngAk - 12:10am on 02/12/09
- My Dillan eats, carrots, zucchini, broccoli, Brussels sprouts, kale, - KarenNoCA - 1:23am on 02/12/09
- My youngest dog runs to the ice dispenser when it's in use as well...He - Richard in Cincy - 2:40pm on 02/12/09
- I try to get Hope interested in these stray ice cubes, but she's just not into them. I guess - AngAk - 6:20pm on 02/12/09
- We had to stop planting peas in the garden. The Irish Setter picked them before we could get to them [NT] - CynUpstateNY - 10:44pm on 02/11/09
- my cats love beans of all kinds and love my home made soups and coconut oil/milk/butter [NT] - Marsha tbay - 1:14am on 02/12/09
- Used to have a Pekingese who ate dill pickles and a cat - - dwavle - 2:08am on 02/12/09
- ha, the dog didn't eat the cat - unfortunate editing!!!! [NT] - dwavle - 2:13am on 02/12/09
- my ferret would eat anything... she'd sneak it away and hide it under the rocking chair (her lair) [NT] - cheezz - 3:21am on 02/12/09
- oh, and my dog, Dodger, loves raw broccoli stems. [NT] - cheezz - 3:22am on 02/12/09
- my mynah bird used to fake a cough just so he could get rum in his water dish... - cheezz - 3:22am on 02/12/09
- LOL!! [NT] - Sandy_in_Philly - 3:41am on 02/12/09
- and ice cubes [NT] - cheezz - 3:00am on 02/13/09
- My dog LOVED popcorn. - Amanda_Pennsylvania - 4:31pm on 02/12/09
- Gomez loves popcorn and peanut butter and watermelon... - Sandra in New York - 10:11pm on 02/12/09
- Libby was loco for french fries and peanutbutter~ even if you said "F F - dianncy1964 - 12:22am on 02/13/09
- My dogs like whole cooked turkey breasts and cooked half hams off the counter. :( [NT] - Dawn_MO - 6:00am on 02/14/09
- oh, yeah, the ill-gotten gains are the sweetest :) [NT] - cheezz - 6:47pm on 02/14/09
- I had a cat that would tackle you for a Fudgesicle... - MariaDNoCA - 6:52am on 02/16/09
- Seems as though many of you may want to watch for this going on...... [NT] [LINK] - Marg CDN - 4:02pm on 02/16/09
- 13750. ISO: Awesome Desert to go with Brandy Alexanders? - MichelleInIL - 1:19pm on 02/11/09 (11)
- Because it's rich and creamy, I'd say something not rich & creamy, but fruity would be good. Like a - Marg CDN - 5:29pm on 02/11/09
- Michelle, consider a pear tart with puff pastry. [LINK] - MarilynFL - 7:08pm on 02/11/09
- (((hugs))) to LisaInLA for her generous TJ's "almond meal" gift; perfect for this almond cream. [NT] - MarilynFL - 7:12pm on 02/11/09
- ((Marilyn)) [NT] - LisainLA - 6:48pm on 02/12/09
- And here's the RealSimple recipe inspiration for using puff pastry - MarilynFL - 8:28pm on 02/11/09
- Love the "individuality" of this version (not T&T) [NT] [LINK] - MarilynFL - 8:37pm on 02/11/09
- This just has to be good [NT] - charlie - 9:28pm on 02/11/09
- maybe some crispy cookies, like Sandi's Butterscotch wafers or even pie crust sprinkled with cinnamo [LINK] - AngAk - 7:09pm on 02/11/09
- I agree with Ang on the cookies, since the drink is so rich. How about hazelnut crisps or - Meryl - 9:42pm on 02/11/09
- Or you can just make a rich Brandy Alexander dessert, such as a Brandy Alexander pie or - Meryl - 9:44pm on 02/11/09
- Thanks to all! - MichelleInIL - 2:36pm on 02/12/09
- 13751. Michael in Phoenix, having a bowl of your Egg Flower Soup. Yum, thanks for this delish, easy recipe! [NT] - Angiebaby - 4:16pm on 02/11/09 (2)
- You're welcome! My youngest son loves this recipe so much, he stood with me... - Michael in Phoenix - 4:32pm on 02/11/09
- I am planning on making it tomorrow, thank you Angiebaby for the endorsement and Michael for posting [NT] - dianncy1964 - 6:58pm on 02/11/09
- 13752. Meatball Sliders..... Has anyone tried these? [IMAGE] - Mercy - 5:12pm on 02/11/09 (9)
- Sounds delish. I don't like eating food that I struggle to get my mouth around. - KarenNoCA - 5:32pm on 02/11/09
- Hi Mercy, REC: McCall's Italian Meatballs - Dawn_MO - 7:34pm on 02/11/09
- Dawn we tried the McCall's Italian Meatballs and they were a big hit/ TY! [NT] - Mercy - 4:30pm on 02/12/09
- Hi Dawn, I made these last night. Huge hit. I doubled the amount of spinach. Nice rec. Tx ~! [NT] - barb_b - 1:45pm on 02/13/09
- are these in T&T? [NT] - AngAk - 5:49pm on 02/13/09
- They are now. I am glad you guys liked them. Once I tried these at - Dawn_MO - 6:02am on 02/14/09
- Dawn, could you append your T & T recipe to include baking time and at what temperature? Thanks! [NT] - Sandy_in_Philly - 6:26am on 02/14/09
- Sandy, I edited the message to include approximate baking times. [NT] - Dawn_MO - 2:42pm on 02/14/09
- Thank you Dawn. I'm looking forward to making these [NT] - Sandy_in_Philly - 7:50pm on 02/14/09
- 13753. Charlie, I made the chapchae this week, we really loved it. Thanks for a easy, healthy recipe. [NT] [LINK] - Curious1 - 5:46pm on 02/11/09 (12)
- How did I miss this?? [NT] - MarilynFL - 6:15pm on 02/11/09
- I think you were off making chocolate pudding. [NT] - Pat-NoCal - 7:14pm on 02/11/09
- Oh right...that was my Ray Milland "Lost Weekend" period, only with chocolate instead of alcohol. [NT] - MarilynFL - 7:25pm on 02/11/09
- At first I read it that Charlie had been making sharpei...Perfect dish for Westminster Week [NT] - Melissa Dallas - 9:04pm on 02/11/09
- Oh my gosh, is that what they do with the losers? They "doggie bag" them? [NT] - MarilynFL - 2:44am on 02/12/09
- that'll teach 'em to do their best! [NT] - cheezz - 3:24am on 02/12/09
- Glad to hear that you liked it curious [NT] - charlie - 8:02pm on 02/11/09
- This is a classic. Love this dish. Thanks Charlie! [NT] - Richard in Cincy - 8:02pm on 02/11/09
- is this ready for T&T then? [NT] - AngAk - 12:13am on 02/12/09
- Done [NT] - charlie - 12:31pm on 02/12/09
- I know I would like this! Curious, where did you get the glass noodles down there? Thanks for post [NT] - Sandy_in_Philly - 2:55am on 02/12/09
- Hi Sandy, would you believe I can't remember? I'm getting more, will let you know where I find them [NT] - Curious1 - 2:15pm on 02/12/09
- 13754. Just found a bunch of Tapia recipes in my EMail from Cooking Light--will post those I really liked [NT] - charlie - 8:06pm on 02/11/09 (1)
- ie Tilapia [NT] - charlie - 8:13pm on 02/11/09
- 13755. REC: Broiled Tilapia with Thai Coconut-Curry Sauce... - charlie - 8:07pm on 02/11/09 (0)
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